"zafrani" meaning in English

See zafrani in All languages combined, or Wiktionary

Noun

Etymology: Borrowed from Hindustani زَعْفَرانی (zaʻfarānī, “saffrony”) / ज़ाफ़रानी (zāfrānī), from Classical Persian زعفرانی (za'frāni, “saffrony”), from زعفران (za'frân, “saffron”). Etymology templates: {{glossary|loanword|Borrowed}} Borrowed, {{bor|en|inc-hnd||||g=|g2=|g3=|id=|lit=|nocat=|pos=|sc=|sort=|tr=|ts=}} Hindustani, {{bor+|en|inc-hnd}} Borrowed from Hindustani, {{m|ur|زَعْفَرانی|t=saffrony|tr=zaʻfarānī}} زَعْفَرانی (zaʻfarānī, “saffrony”), {{m|hi|ज़ाफ़रानी}} ज़ाफ़रानी (zāfrānī), {{der|en|fa-cls|زعفرانی|t=saffrony|tr=za'frāni}} Classical Persian زعفرانی (za'frāni, “saffrony”), {{m|fa|زعفران|t=saffron|tr=za'frân}} زعفران (za'frân, “saffron”) Head templates: {{en-noun|-}} zafrani (uncountable)
  1. (South Asia, cooking) Saffron. Tags: South-Asia, uncountable Categories (topical): Cooking, Spices Synonyms: kesar#Etymology_2

Alternative forms

Download JSON data for zafrani meaning in English (3.6kB)

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      "expansion": "Borrowed from Hindustani",
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        "2": "زَعْفَرانی",
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      },
      "expansion": "زَعْفَرانی (zaʻfarānī, “saffrony”)",
      "name": "m"
    },
    {
      "args": {
        "1": "hi",
        "2": "ज़ाफ़रानी"
      },
      "expansion": "ज़ाफ़रानी (zāfrānī)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fa-cls",
        "3": "زعفرانی",
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      },
      "expansion": "Classical Persian زعفرانی (za'frāni, “saffrony”)",
      "name": "der"
    },
    {
      "args": {
        "1": "fa",
        "2": "زعفران",
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        "tr": "za'frân"
      },
      "expansion": "زعفران (za'frân, “saffron”)",
      "name": "m"
    }
  ],
  "etymology_text": "Borrowed from Hindustani زَعْفَرانی (zaʻfarānī, “saffrony”) / ज़ाफ़रानी (zāfrānī), from Classical Persian زعفرانی (za'frāni, “saffrony”), from زعفران (za'frân, “saffron”).",
  "head_templates": [
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  "lang_code": "en",
  "pos": "noun",
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        {
          "kind": "other",
          "name": "English entries with incorrect language header",
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          "kind": "other",
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        {
          "kind": "topical",
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          "orig": "en:Cooking",
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            "Food and drink",
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        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Spices",
          "orig": "en:Spices",
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            "Spices and herbs",
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1993, Philip Thangam, Flavours from India, page 22",
          "text": "Sprinkle the ground nutmeg-onion-javitri mixture, zafrani and a few drops of milk evenly on the top.",
          "type": "quotation"
        },
        {
          "ref": "1994, Orange Coast Magazine, volume 20, number 11, page 24",
          "text": "Order the Indian Masala tea with appetizers (spicy chicken wings, vegetable kebabs or vegetable fritters) and sweet cheese balls for dessert. Or try the more hardy tandoori zafrani chicken tikka, cubed chicken breast marinated in saffron […]",
          "type": "quotation"
        },
        {
          "ref": "2012, Stephen Ball, Susan Horner, Kevin Nield, Contemporary Hospitality and Tourism Management Issues in China and India, page 139",
          "text": "The chain is also famous for its elaborate range of ice creams with the favourite flavour being zafrani badaam pista, which contains almonds, pistachio and saffron.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Saffron."
      ],
      "id": "en-zafrani-en-noun-xZIArUAR",
      "links": [
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          "cooking",
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        ],
        [
          "Saffron",
          "saffron"
        ]
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      "raw_glosses": [
        "(South Asia, cooking) Saffron."
      ],
      "synonyms": [
        {
          "word": "kesar#Etymology_2"
        }
      ],
      "tags": [
        "South-Asia",
        "uncountable"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
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  ],
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      "name": "der"
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      },
      "expansion": "زعفران (za'frân, “saffron”)",
      "name": "m"
    }
  ],
  "etymology_text": "Borrowed from Hindustani زَعْفَرانی (zaʻfarānī, “saffrony”) / ज़ाफ़रानी (zāfrānī), from Classical Persian زعفرانی (za'frāni, “saffrony”), from زعفران (za'frân, “saffron”).",
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        {
          "ref": "1993, Philip Thangam, Flavours from India, page 22",
          "text": "Sprinkle the ground nutmeg-onion-javitri mixture, zafrani and a few drops of milk evenly on the top.",
          "type": "quotation"
        },
        {
          "ref": "1994, Orange Coast Magazine, volume 20, number 11, page 24",
          "text": "Order the Indian Masala tea with appetizers (spicy chicken wings, vegetable kebabs or vegetable fritters) and sweet cheese balls for dessert. Or try the more hardy tandoori zafrani chicken tikka, cubed chicken breast marinated in saffron […]",
          "type": "quotation"
        },
        {
          "ref": "2012, Stephen Ball, Susan Horner, Kevin Nield, Contemporary Hospitality and Tourism Management Issues in China and India, page 139",
          "text": "The chain is also famous for its elaborate range of ice creams with the favourite flavour being zafrani badaam pista, which contains almonds, pistachio and saffron.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Saffron."
      ],
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          "cooking",
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          "Saffron",
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      "raw_glosses": [
        "(South Asia, cooking) Saffron."
      ],
      "synonyms": [
        {
          "word": "kesar#Etymology_2"
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        "South-Asia",
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      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "word": "zafrani"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-15 from the enwiktionary dump dated 2024-05-02 using wiktextract (8203a16 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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