"washugyu" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "Washington",
        "3": "wagyu"
      },
      "expansion": "Blend of Washington + wagyu",
      "name": "blend"
    }
  ],
  "etymology_text": "Blend of Washington + wagyu, after the US state.",
  "head_templates": [
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      "args": {
        "1": "-"
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      "expansion": "washugyu (uncountable)",
      "name": "en-noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English blends",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Cattle",
          "orig": "en:Cattle",
          "parents": [
            "Bovines",
            "Livestock",
            "Even-toed ungulates",
            "Agriculture",
            "Animals",
            "Mammals",
            "Applied sciences",
            "Lifeforms",
            "Vertebrates",
            "Sciences",
            "All topics",
            "Life",
            "Chordates",
            "Fundamental",
            "Nature"
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          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2009 June 10, Florence Fabricant, “An Oregon Trail for Beef”, in New York Times",
          "text": "The austere appearance of Japanese Premium Beef’s first retail outlet belies the richness of what it purveys: beef called washugyu, a Black Angus/wagyu cross raised in Oregon.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Wagyu cattle crossbred with Black Angus to make them hardier."
      ],
      "id": "en-washugyu-en-noun-HlmaoWrb",
      "links": [
        [
          "Wagyu",
          "wagyu"
        ],
        [
          "cattle",
          "cattle"
        ],
        [
          "crossbred",
          "crossbred"
        ],
        [
          "Black Angus",
          "Black Angus"
        ],
        [
          "hardier",
          "hardy"
        ]
      ],
      "tags": [
        "uncountable"
      ]
    }
  ],
  "word": "washugyu"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "Washington",
        "3": "wagyu"
      },
      "expansion": "Blend of Washington + wagyu",
      "name": "blend"
    }
  ],
  "etymology_text": "Blend of Washington + wagyu, after the US state.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "washugyu (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English blends",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms with quotations",
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        "en:Cattle"
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      "examples": [
        {
          "ref": "2009 June 10, Florence Fabricant, “An Oregon Trail for Beef”, in New York Times",
          "text": "The austere appearance of Japanese Premium Beef’s first retail outlet belies the richness of what it purveys: beef called washugyu, a Black Angus/wagyu cross raised in Oregon.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Wagyu cattle crossbred with Black Angus to make them hardier."
      ],
      "links": [
        [
          "Wagyu",
          "wagyu"
        ],
        [
          "cattle",
          "cattle"
        ],
        [
          "crossbred",
          "crossbred"
        ],
        [
          "Black Angus",
          "Black Angus"
        ],
        [
          "hardier",
          "hardy"
        ]
      ],
      "tags": [
        "uncountable"
      ]
    }
  ],
  "word": "washugyu"
}