"tomato pie" meaning in English

See tomato pie in All languages combined, or Wiktionary

Noun

Forms: tomato pies [plural]
Head templates: {{en-noun|~}} tomato pie (countable and uncountable, plural tomato pies)
  1. (dated) pizza Tags: countable, dated, uncountable
    Sense id: en-tomato_pie-en-noun-ntFRWBne
  2. (regional) In some Italian-American and Italian-Canadian communities, any of a number of variations of pizza consisting only or largely of dough and tomato sauce. Tags: countable, regional, uncountable
    Sense id: en-tomato_pie-en-noun-OzB6ffUi Categories (other): Regional English
  3. (regional) A savory summer pie from the American South, containing tomatoes topped with grated cheese mixed with mayonnaise or a white sauce. Tags: countable, regional, uncountable
    Sense id: en-tomato_pie-en-noun-HO~xX~R6 Categories (other): Regional English, English entries with incorrect language header Disambiguation of English entries with incorrect language header: 0 9 90

Inflected forms

Download JSON data for tomato pie meaning in English (3.0kB)

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    {
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  "lang_code": "en",
  "pos": "noun",
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    {
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        {
          "ref": "1903 December 6, “Do firey foods cause firey natures?”, in New-York Tribune",
          "text": "The \"pomidore pizza\", or tomato pie, is made in this fashion. Take a lump of dough, and, under a roller, flatten it out until it is only an inch thick. On this scatter tomatoes and season plentifully with powdered red pepper.",
          "type": "quotation"
        },
        {
          "ref": "2023 October 6, Mari Uyehara, “The Many Lives of Tomato Pie”, in The New York Times",
          "text": "Once upon a time, almost all pizza — then a word unknown to the general American public outside Italian enclaves — was called tomato pie in the United States. In the 1930s, English-language newspapers featured job listings for tomato pie bakers and advertisements for tomato pie ovens, sometimes including that obscure term \"pizza\" in parentheses.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "pizza"
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      "id": "en-tomato_pie-en-noun-ntFRWBne",
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        "(dated) pizza"
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      "examples": [
        {
          "ref": "2023 October 6, Mari Uyehara, “The Many Lives of Tomato Pie”, in The New York Times",
          "text": "In Philadelphia, tomato pie is a springy, square flatbread slathered with tomato sauce and comparable to the Sicilian sfincione.",
          "type": "quotation"
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        "In some Italian-American and Italian-Canadian communities, any of a number of variations of pizza consisting only or largely of dough and tomato sauce."
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        "(regional) In some Italian-American and Italian-Canadian communities, any of a number of variations of pizza consisting only or largely of dough and tomato sauce."
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        "A savory summer pie from the American South, containing tomatoes topped with grated cheese mixed with mayonnaise or a white sauce."
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        "(regional) A savory summer pie from the American South, containing tomatoes topped with grated cheese mixed with mayonnaise or a white sauce."
      ],
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{
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        {
          "ref": "1903 December 6, “Do firey foods cause firey natures?”, in New-York Tribune",
          "text": "The \"pomidore pizza\", or tomato pie, is made in this fashion. Take a lump of dough, and, under a roller, flatten it out until it is only an inch thick. On this scatter tomatoes and season plentifully with powdered red pepper.",
          "type": "quotation"
        },
        {
          "ref": "2023 October 6, Mari Uyehara, “The Many Lives of Tomato Pie”, in The New York Times",
          "text": "Once upon a time, almost all pizza — then a word unknown to the general American public outside Italian enclaves — was called tomato pie in the United States. In the 1930s, English-language newspapers featured job listings for tomato pie bakers and advertisements for tomato pie ovens, sometimes including that obscure term \"pizza\" in parentheses.",
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        {
          "ref": "2023 October 6, Mari Uyehara, “The Many Lives of Tomato Pie”, in The New York Times",
          "text": "In Philadelphia, tomato pie is a springy, square flatbread slathered with tomato sauce and comparable to the Sicilian sfincione.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "In some Italian-American and Italian-Canadian communities, any of a number of variations of pizza consisting only or largely of dough and tomato sauce."
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        "(regional) In some Italian-American and Italian-Canadian communities, any of a number of variations of pizza consisting only or largely of dough and tomato sauce."
      ],
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        "uncountable"
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        "(regional) A savory summer pie from the American South, containing tomatoes topped with grated cheese mixed with mayonnaise or a white sauce."
      ],
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  "wikipedia": [
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}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-04-30 from the enwiktionary dump dated 2024-04-21 using wiktextract (210104c and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.