"tejuino" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "tejuino"
      },
      "expansion": "Borrowed from Spanish tejuino",
      "name": "bor+"
    },
    {
      "args": {
        "1": "en",
        "2": "nah",
        "3": "tecuin"
      },
      "expansion": "Nahuatl tecuin",
      "name": "der"
    }
  ],
  "etymology_text": "Borrowed from Spanish tejuino, from Nahuatl tecuin or tecuini.",
  "forms": [
    {
      "form": "tejuinos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
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      },
      "expansion": "tejuino (countable and uncountable, plural tejuinos)",
      "name": "en-noun"
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
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          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
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          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Beverages",
          "orig": "en:Beverages",
          "parents": [
            "Drinking",
            "Food and drink",
            "Liquids",
            "Human behaviour",
            "All topics",
            "Matter",
            "Human",
            "Fundamental",
            "Chemistry",
            "Nature",
            "Sciences"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A cold beverage made from fermented corn and sweetened with piloncillo; in Guadalajara, it is often served with lime sorbet (nieve de limón)."
      ],
      "id": "en-tejuino-en-noun-awm-C~to",
      "links": [
        [
          "piloncillo",
          "piloncillo"
        ],
        [
          "Guadalajara",
          "Guadalajara"
        ],
        [
          "sorbet",
          "sorbet"
        ]
      ],
      "related": [
        {
          "word": "tiswin"
        }
      ],
      "synonyms": [
        {
          "word": "tesgüino"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "word": "tejuino"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "tejuino"
      },
      "expansion": "Borrowed from Spanish tejuino",
      "name": "bor+"
    },
    {
      "args": {
        "1": "en",
        "2": "nah",
        "3": "tecuin"
      },
      "expansion": "Nahuatl tecuin",
      "name": "der"
    }
  ],
  "etymology_text": "Borrowed from Spanish tejuino, from Nahuatl tecuin or tecuini.",
  "forms": [
    {
      "form": "tejuinos",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
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      "expansion": "tejuino (countable and uncountable, plural tejuinos)",
      "name": "en-noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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    {
      "word": "tiswin"
    }
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        "English terms derived from Spanish",
        "English uncountable nouns",
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        "Pages with entries",
        "en:Beverages"
      ],
      "glosses": [
        "A cold beverage made from fermented corn and sweetened with piloncillo; in Guadalajara, it is often served with lime sorbet (nieve de limón)."
      ],
      "links": [
        [
          "piloncillo",
          "piloncillo"
        ],
        [
          "Guadalajara",
          "Guadalajara"
        ],
        [
          "sorbet",
          "sorbet"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "tesgüino"
    }
  ],
  "word": "tejuino"
}