"succotash" meaning in English

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        "3": "msíckquatash",
        "4": "",
        "5": "boiled corn kernels"
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      "expansion": "Narragansett msíckquatash (“boiled corn kernels”)",
      "name": "bor"
    }
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  "etymology_text": "Borrowed from Narragansett msíckquatash (“boiled corn kernels”).",
  "forms": [
    {
      "form": "succotashes",
      "tags": [
        "plural"
      ]
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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          "name": "American English",
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      "derived": [
        {
          "word": "suffering succotash"
        }
      ],
      "examples": [
        {
          "ref": "1792, Jeremy Belknap, “Monuments and Relics of the Indians”, in The History of New-Hampshire. […], volume III, Boston, Mass.: […] Belknap and Young, […], →OCLC, pages 92–93",
          "text": "Some of their modes of cookery have been adopted, and are retained. [...] [T]heir nokehike, which is corn parched and pounded, their ſuckataſh, which is a mixture of corn and beans boiled, are much uſed, and very palatable.",
          "type": "quotation"
        },
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          "ref": "1814, Timothy Alden, “551. A Trophy from the Wigwam of King Philip, when He was Slain, in 1676, by —— Richard. […]”, in A Collection of American Epitaphs and Inscriptions with Occasional Notes, pentade I, volume III, New York, N.Y.: S. Marks, […], →OCLC, page 165",
          "text": "This lordly dish is made of oak, and will contain about six quarts, which was indeed a goodly quantity, whether of nokehike, appoon, nausamp, or sukketash, for the breakfast of his tawny majesty.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers."
      ],
      "id": "en-succotash-en-noun-uIDwyb9Y",
      "links": [
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          "stew",
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          "kernel",
          "kernel"
        ],
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          "corn",
          "corn"
        ],
        [
          "lima bean",
          "lima bean"
        ],
        [
          "tomato",
          "tomato"
        ],
        [
          "peppers",
          "pepper#Noun"
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      "raw_glosses": [
        "(US) A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers."
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        "succotash"
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      "ipa": "/ˈsʌkətæʃ/"
    },
    {
      "rhymes": "-æʃ"
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  "word": "succotash"
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      "name": "bor"
    }
  ],
  "etymology_text": "Borrowed from Narragansett msíckquatash (“boiled corn kernels”).",
  "forms": [
    {
      "form": "succotashes",
      "tags": [
        "plural"
      ]
    }
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  "lang_code": "en",
  "pos": "noun",
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          "text": "Some of their modes of cookery have been adopted, and are retained. [...] [T]heir nokehike, which is corn parched and pounded, their ſuckataſh, which is a mixture of corn and beans boiled, are much uſed, and very palatable.",
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        {
          "ref": "1814, Timothy Alden, “551. A Trophy from the Wigwam of King Philip, when He was Slain, in 1676, by —— Richard. […]”, in A Collection of American Epitaphs and Inscriptions with Occasional Notes, pentade I, volume III, New York, N.Y.: S. Marks, […], →OCLC, page 165",
          "text": "This lordly dish is made of oak, and will contain about six quarts, which was indeed a goodly quantity, whether of nokehike, appoon, nausamp, or sukketash, for the breakfast of his tawny majesty.",
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      ],
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        "A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers."
      ],
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        "(US) A stew made from kernels of corn, lima beans, tomatoes and sometimes peppers."
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      "ipa": "/ˈsʌkətæʃ/"
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  "word": "succotash"
}