"spicknel" meaning in English

{
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "spicknel (uncountable)",
      "name": "en-noun"
    }
  ],
  "hyphenation": [
    "spick‧nel"
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "spignel"
        }
      ],
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1728, R[ichard] Bradley, “Apium Sylvestre sive Thysselinum. Wild Milk Parsley.”, in Dictionarium Botanicum: Or, A Botanical Dictionary for the Use of the Curious in Husbandry and Gardening. […], volume I, London: […] T. Woodward […], and J. Peele […], →OCLC, column 2",
          "text": "The Root ſpreadeth divers long Strings, blackiſh without, like the Meum, or Spicknel, and abideth many Years.",
          "type": "quotation"
        },
        {
          "ref": "2003, Joachim Lennert, “Bayern (Bavaria)”, in Gunter and Elizabeth Stegner, transl., Culinary Guidebook: Germany, Ismaning, Bavaria: Max Hueber Verlag, page 82",
          "text": "Bärwurz […] distilled from bear's wort (spicknel); served as a digestive",
          "type": "quotation"
        },
        {
          "ref": "2020, Marwān ibn Janāḥ [i.e., Jonah ibn Janah], “mīm”, in Gerrit Bos, Fabian Käs, transl., edited by Gerrit Bos, Fabian Käs, Mailyn Lübke, and Guido Mensching, On the Nomenclature of Medicinal Drugs (Kitāb al-Talkhīṣ) (Islamic History and Civilization; 170), volume 2, Leiden, Boston, Mass.: Brill, →ISSN, paragraph 561 (folio 511;17–v,8), page 731",
          "text": "Mū (spicknel). I never met anyone who knew it and I have never seen a vernacular name for it. I myself think that it is the plant called in the vernacular mwr'nh. […] Mū is an Arabicized form of the Greek μῆον, the name of spicknel (baldmoney; Meum athamanticum Jacq., Apiaceae).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Rare spelling of spignel."
      ],
      "id": "en-spicknel-en-noun-cSTF~yJr",
      "links": [
        [
          "spignel",
          "spignel#English"
        ]
      ],
      "tags": [
        "alt-of",
        "rare",
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈspɪknəl/",
      "tags": [
        "General-American",
        "Received-Pronunciation"
      ]
    },
    {
      "homophone": "spiknel"
    }
  ],
  "word": "spicknel"
}

{
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "spicknel (uncountable)",
      "name": "en-noun"
    }
  ],
  "hyphenation": [
    "spick‧nel"
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "spignel"
        }
      ],
      "categories": [
        "English 2-syllable words",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English rare forms",
        "English terms with IPA pronunciation",
        "English terms with homophones",
        "English terms with quotations",
        "English uncountable nouns"
      ],
      "examples": [
        {
          "ref": "1728, R[ichard] Bradley, “Apium Sylvestre sive Thysselinum. Wild Milk Parsley.”, in Dictionarium Botanicum: Or, A Botanical Dictionary for the Use of the Curious in Husbandry and Gardening. […], volume I, London: […] T. Woodward […], and J. Peele […], →OCLC, column 2",
          "text": "The Root ſpreadeth divers long Strings, blackiſh without, like the Meum, or Spicknel, and abideth many Years.",
          "type": "quotation"
        },
        {
          "ref": "2003, Joachim Lennert, “Bayern (Bavaria)”, in Gunter and Elizabeth Stegner, transl., Culinary Guidebook: Germany, Ismaning, Bavaria: Max Hueber Verlag, page 82",
          "text": "Bärwurz […] distilled from bear's wort (spicknel); served as a digestive",
          "type": "quotation"
        },
        {
          "ref": "2020, Marwān ibn Janāḥ [i.e., Jonah ibn Janah], “mīm”, in Gerrit Bos, Fabian Käs, transl., edited by Gerrit Bos, Fabian Käs, Mailyn Lübke, and Guido Mensching, On the Nomenclature of Medicinal Drugs (Kitāb al-Talkhīṣ) (Islamic History and Civilization; 170), volume 2, Leiden, Boston, Mass.: Brill, →ISSN, paragraph 561 (folio 511;17–v,8), page 731",
          "text": "Mū (spicknel). I never met anyone who knew it and I have never seen a vernacular name for it. I myself think that it is the plant called in the vernacular mwr'nh. […] Mū is an Arabicized form of the Greek μῆον, the name of spicknel (baldmoney; Meum athamanticum Jacq., Apiaceae).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Rare spelling of spignel."
      ],
      "links": [
        [
          "spignel",
          "spignel#English"
        ]
      ],
      "tags": [
        "alt-of",
        "rare",
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈspɪknəl/",
      "tags": [
        "General-American",
        "Received-Pronunciation"
      ]
    },
    {
      "homophone": "spiknel"
    }
  ],
  "word": "spicknel"
}