"soured cream" meaning in English

See soured cream in All languages combined, or Wiktionary

Noun

Forms: soured creams [plural]
Head templates: {{en-noun|-|s}} soured cream (usually uncountable, plural soured creams)
  1. (British, Australia, Canada) A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff. Tags: Australia, British, Canada, uncountable, usually Synonyms: crème fraîche, sour cream [US]
    Sense id: en-soured_cream-en-noun-H5sibLSK Categories (other): Australian English, British English, Canadian English, English entries with incorrect language header

Inflected forms

Download JSON data for soured cream meaning in English (1.4kB)

{
  "forms": [
    {
      "form": "soured creams",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "soured cream (usually uncountable, plural soured creams)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Australian English",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "British English",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Canadian English",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff."
      ],
      "id": "en-soured_cream-en-noun-H5sibLSK",
      "links": [
        [
          "thickened",
          "thickened"
        ],
        [
          "Lactobacillus",
          "Lactobacillus#Translingual"
        ],
        [
          "bacteria",
          "bacteria"
        ],
        [
          "soup",
          "soup"
        ],
        [
          "salad",
          "salad"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "beef Stroganoff",
          "beef Stroganoff"
        ]
      ],
      "raw_glosses": [
        "(British, Australia, Canada) A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff."
      ],
      "synonyms": [
        {
          "word": "crème fraîche"
        },
        {
          "tags": [
            "US"
          ],
          "word": "sour cream"
        }
      ],
      "tags": [
        "Australia",
        "British",
        "Canada",
        "uncountable",
        "usually"
      ]
    }
  ],
  "word": "soured cream"
}
{
  "forms": [
    {
      "form": "soured creams",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
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      "expansion": "soured cream (usually uncountable, plural soured creams)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Australian English",
        "British English",
        "Canadian English",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns"
      ],
      "glosses": [
        "A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff."
      ],
      "links": [
        [
          "thickened",
          "thickened"
        ],
        [
          "Lactobacillus",
          "Lactobacillus#Translingual"
        ],
        [
          "bacteria",
          "bacteria"
        ],
        [
          "soup",
          "soup"
        ],
        [
          "salad",
          "salad"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "beef Stroganoff",
          "beef Stroganoff"
        ]
      ],
      "raw_glosses": [
        "(British, Australia, Canada) A cream that has been soured and thickened by using Lactobacillus bacteria; used in soups, salads and meat dishes such as beef Stroganoff."
      ],
      "tags": [
        "Australia",
        "British",
        "Canada",
        "uncountable",
        "usually"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "crème fraîche"
    },
    {
      "tags": [
        "US"
      ],
      "word": "sour cream"
    }
  ],
  "word": "soured cream"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-06 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.