"soubise" meaning in English

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  "etymology_text": "French. Named after Charles de Rohan (1715-1787), Prince de Soubise.",
  "forms": [
    {
      "form": "soubises",
      "tags": [
        "plural"
      ]
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  "head_templates": [
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      "expansion": "soubise (plural soubises)",
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "ref": "2008 June 15, “The Other Hot Spot”, in New York Times:",
          "text": "Among the starters are crab meat resala, delicate, sweet petals of crab with a turmeric-onion soubise; and tender fried quail dressed with a bacon vinaigrette.",
          "type": "quote"
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      ],
      "glosses": [
        "A béchamel-based sauce containing strained or puréed onions."
      ],
      "id": "en-soubise-en-noun-z2uM6d~H",
      "links": [
        [
          "béchamel",
          "béchamel"
        ],
        [
          "sauce",
          "sauce"
        ],
        [
          "strain",
          "strain"
        ],
        [
          "purée",
          "purée"
        ],
        [
          "onion",
          "onion"
        ]
      ]
    },
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      ],
      "glosses": [
        "A kind of cravat worn by men in the late 18th century."
      ],
      "id": "en-soubise-en-noun-Qh1qwNOM",
      "links": [
        [
          "cravat",
          "cravat"
        ]
      ]
    }
  ],
  "word": "soubise"
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  "etymology_text": "French. Named after Charles de Rohan (1715-1787), Prince de Soubise.",
  "forms": [
    {
      "form": "soubises",
      "tags": [
        "plural"
      ]
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  ],
  "head_templates": [
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      "expansion": "soubise (plural soubises)",
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  "lang_code": "en",
  "pos": "noun",
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      ],
      "examples": [
        {
          "ref": "2008 June 15, “The Other Hot Spot”, in New York Times:",
          "text": "Among the starters are crab meat resala, delicate, sweet petals of crab with a turmeric-onion soubise; and tender fried quail dressed with a bacon vinaigrette.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A béchamel-based sauce containing strained or puréed onions."
      ],
      "links": [
        [
          "béchamel",
          "béchamel"
        ],
        [
          "sauce",
          "sauce"
        ],
        [
          "strain",
          "strain"
        ],
        [
          "purée",
          "purée"
        ],
        [
          "onion",
          "onion"
        ]
      ]
    },
    {
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      "links": [
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  "word": "soubise"
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