"sausager" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sausage",
        "3": "er",
        "id2": "relational"
      },
      "expansion": "sausage + -er",
      "name": "suffix"
    }
  ],
  "etymology_text": "sausage + -er.",
  "forms": [
    {
      "form": "sausagers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "sausager (plural sausagers)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
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          "kind": "other",
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          "parents": [],
          "source": "w"
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      ],
      "examples": [
        {
          "ref": "1888, American Agriculturist, volume 47, page 375",
          "text": "This cow should be retained as long as she profitably pays her keep, then sold as a \"sausager\" for what she will bring; for we hold that no man ever fattened an old dairy cow to a profit.",
          "type": "quotation"
        },
        {
          "ref": "2007, Agrekon, volumes 46-47, page 216",
          "text": "Pigs destined for the processed products market usually have a carcase mass of 65 kg and higher (usually larger baconers, heavy baconers and sausagers).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A pig or other animal raised to produce meat for sausages."
      ],
      "id": "en-sausager-en-noun-frxEMpLg",
      "links": [
        [
          "pig",
          "pig"
        ],
        [
          "animal",
          "animal"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "sausage",
          "sausage"
        ]
      ]
    }
  ],
  "word": "sausager"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sausage",
        "3": "er",
        "id2": "relational"
      },
      "expansion": "sausage + -er",
      "name": "suffix"
    }
  ],
  "etymology_text": "sausage + -er.",
  "forms": [
    {
      "form": "sausagers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "sausager (plural sausagers)",
      "name": "en-noun"
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms suffixed with -er (relational)",
        "English terms with quotations",
        "Quotation templates to be cleaned"
      ],
      "examples": [
        {
          "ref": "1888, American Agriculturist, volume 47, page 375",
          "text": "This cow should be retained as long as she profitably pays her keep, then sold as a \"sausager\" for what she will bring; for we hold that no man ever fattened an old dairy cow to a profit.",
          "type": "quotation"
        },
        {
          "ref": "2007, Agrekon, volumes 46-47, page 216",
          "text": "Pigs destined for the processed products market usually have a carcase mass of 65 kg and higher (usually larger baconers, heavy baconers and sausagers).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A pig or other animal raised to produce meat for sausages."
      ],
      "links": [
        [
          "pig",
          "pig"
        ],
        [
          "animal",
          "animal"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "sausage",
          "sausage"
        ]
      ]
    }
  ],
  "word": "sausager"
}