"rasam" meaning in English

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      "name": "bor+"
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      "args": {
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        "2": "sa",
        "3": "रस"
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      "expansion": "Sanskrit रस (rasa)",
      "name": "der"
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    {
      "args": {
        "1": "en",
        "2": "rasa"
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      "expansion": "Doublet of rasa",
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  ],
  "etymology_text": "Probably borrowed from Tamil ரசம் (racam), from Sanskrit रस (rasa). Doublet of rasa.",
  "head_templates": [
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      "expansion": "rasam (uncountable)",
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "ref": "2017 July 12, Sanjiv Khamgaonkar, “40 Mumbai foods we can’t live without”, in CNN:",
          "text": "A couple of vegetables, sambar (spicy and sour lentils and vegetables boiled with masalas and spices), rasam (a hot and fiery lentil soup-like dish) and curds (yoghurt) served with heaps of rice and eaten in that order. A non-vegetarian version of the “meals” can be found in “Military” hotels.",
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      ],
      "glosses": [
        "A spicy South Indian soup made with tamarind juice."
      ],
      "id": "en-rasam-en-noun-53vrzzUQ",
      "links": [
        [
          "spicy",
          "spicy"
        ],
        [
          "soup",
          "soup"
        ],
        [
          "tamarind",
          "tamarind"
        ],
        [
          "juice",
          "juice"
        ]
      ],
      "tags": [
        "uncountable"
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  "word": "rasam"
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{
  "etymology_templates": [
    {
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      "name": "bor+"
    },
    {
      "args": {
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        "3": "रस"
      },
      "expansion": "Sanskrit रस (rasa)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "rasa"
      },
      "expansion": "Doublet of rasa",
      "name": "dbt"
    }
  ],
  "etymology_text": "Probably borrowed from Tamil ரசம் (racam), from Sanskrit रस (rasa). Doublet of rasa.",
  "head_templates": [
    {
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      "expansion": "rasam (uncountable)",
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  "lang_code": "en",
  "pos": "noun",
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          "ref": "2017 July 12, Sanjiv Khamgaonkar, “40 Mumbai foods we can’t live without”, in CNN:",
          "text": "A couple of vegetables, sambar (spicy and sour lentils and vegetables boiled with masalas and spices), rasam (a hot and fiery lentil soup-like dish) and curds (yoghurt) served with heaps of rice and eaten in that order. A non-vegetarian version of the “meals” can be found in “Military” hotels.",
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        }
      ],
      "glosses": [
        "A spicy South Indian soup made with tamarind juice."
      ],
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          "soup",
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          "juice",
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      "tags": [
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  "word": "rasam"
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