"pyshka" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ru",
        "3": "пы́шка"
      },
      "expansion": "Russian пы́шка (pýška)",
      "name": "bor"
    }
  ],
  "etymology_text": "From Russian пы́шка (pýška).",
  "forms": [
    {
      "form": "pyshki",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "pyshki"
      },
      "expansion": "pyshka (plural pyshki)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
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          "source": "w"
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          "source": "w"
        },
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          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cakes and pastries",
          "orig": "en:Cakes and pastries",
          "parents": [
            "Desserts",
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1970, Avram Davidson, “Goslin Day”, in Damon Knight, editor, Orbit: An Anthology of New Science Fiction Stories, volume 6, New York, N.Y.: G. P. Putnam’s Sons, →LCCN, →OCLC, page 76:",
          "text": "On the corner by the beygal store is an old woman with a pyshka, collecting dowries for orphan girls in Jerusalem: […]",
          "type": "quote"
        },
        {
          "ref": "2010, “Patriarch’s Palace and Twelve Apostles’ Church”, in I. Yudakov, editor, Moscow Kremlin Red Square New Guide-Book, Moscow: Orthodox Society “Radonezh”, →ISBN, page 104, column 1:",
          "text": "A typical menu featured five or six varieties of oukha fish chowder with pies, all kinds of smoked and kippered sturgeon, and telnoe (fish fillets baked in the shape of a goose or lamb with many different spices and with special “lamb” flavor), not to mention pyshki (doughnuts), syrniki (curd cakes), and oladyi (pancakes).",
          "type": "quote"
        },
        {
          "ref": "2015, T Turner, “Eat”, in Saint Petersburg (2015 Travel Guides; 14), →ISBN:",
          "text": "The other really tasty local offerings for street food/fast food include pirozhki[…], shawarma[…], and pyshki (пышки). […] Pyshki are Russian doughnuts, wonderful with coffee, and are strongly associated with Saint Petersburg.",
          "type": "quote"
        },
        {
          "ref": "2021, Anna Kharzeeva, “The deep-fried bad guy of the Soviet diet. Ponchiki (doughnuts)”, in The Soviet Diet Cookbook: Exploring Life, Culture and History – One Recipe at a Time, →ISBN:",
          "text": "I have fond memories of eating pyshki in St. Petersburg about 10 years ago. I […] finally got a few pyshki, which my ignorant Muscovite self no doubt referred to as ponchiki, and ate them right there, standing up and drinking tea.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Russian variety of doughnut, either ring-shaped or without a hole."
      ],
      "id": "en-pyshka-en-noun-EiA5TZD9",
      "links": [
        [
          "Russian",
          "Russian"
        ],
        [
          "doughnut",
          "doughnut"
        ],
        [
          "ring-shaped",
          "ring-shaped"
        ],
        [
          "hole",
          "hole"
        ]
      ],
      "related": [
        {
          "word": "ponchik"
        }
      ]
    }
  ],
  "word": "pyshka"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ru",
        "3": "пы́шка"
      },
      "expansion": "Russian пы́шка (pýška)",
      "name": "bor"
    }
  ],
  "etymology_text": "From Russian пы́шка (pýška).",
  "forms": [
    {
      "form": "pyshki",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "pyshki"
      },
      "expansion": "pyshka (plural pyshki)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "ponchik"
    }
  ],
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
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        "English nouns",
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        "English terms borrowed from Russian",
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        "Pages with entries",
        "en:Cakes and pastries"
      ],
      "examples": [
        {
          "ref": "1970, Avram Davidson, “Goslin Day”, in Damon Knight, editor, Orbit: An Anthology of New Science Fiction Stories, volume 6, New York, N.Y.: G. P. Putnam’s Sons, →LCCN, →OCLC, page 76:",
          "text": "On the corner by the beygal store is an old woman with a pyshka, collecting dowries for orphan girls in Jerusalem: […]",
          "type": "quote"
        },
        {
          "ref": "2010, “Patriarch’s Palace and Twelve Apostles’ Church”, in I. Yudakov, editor, Moscow Kremlin Red Square New Guide-Book, Moscow: Orthodox Society “Radonezh”, →ISBN, page 104, column 1:",
          "text": "A typical menu featured five or six varieties of oukha fish chowder with pies, all kinds of smoked and kippered sturgeon, and telnoe (fish fillets baked in the shape of a goose or lamb with many different spices and with special “lamb” flavor), not to mention pyshki (doughnuts), syrniki (curd cakes), and oladyi (pancakes).",
          "type": "quote"
        },
        {
          "ref": "2015, T Turner, “Eat”, in Saint Petersburg (2015 Travel Guides; 14), →ISBN:",
          "text": "The other really tasty local offerings for street food/fast food include pirozhki[…], shawarma[…], and pyshki (пышки). […] Pyshki are Russian doughnuts, wonderful with coffee, and are strongly associated with Saint Petersburg.",
          "type": "quote"
        },
        {
          "ref": "2021, Anna Kharzeeva, “The deep-fried bad guy of the Soviet diet. Ponchiki (doughnuts)”, in The Soviet Diet Cookbook: Exploring Life, Culture and History – One Recipe at a Time, →ISBN:",
          "text": "I have fond memories of eating pyshki in St. Petersburg about 10 years ago. I […] finally got a few pyshki, which my ignorant Muscovite self no doubt referred to as ponchiki, and ate them right there, standing up and drinking tea.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Russian variety of doughnut, either ring-shaped or without a hole."
      ],
      "links": [
        [
          "Russian",
          "Russian"
        ],
        [
          "doughnut",
          "doughnut"
        ],
        [
          "ring-shaped",
          "ring-shaped"
        ],
        [
          "hole",
          "hole"
        ]
      ]
    }
  ],
  "word": "pyshka"
}