"pommage" meaning in English

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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "ref": "2022, Claude Jolicoeur, Cider Planet, page 17:",
          "text": "In a certain locality, however, it is not all the varieties included in the regional pommage that are traditionally grown, and that locality might have a pommage which is a subset of the regionl one.",
          "type": "quote"
        }
      ],
      "glosses": [
        "The set of apple and/or pear varieties grown in a region or location."
      ],
      "id": "en-pommage-en-noun-kCi0V9Jm"
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      "examples": [
        {
          "ref": "1807, The Complete Farmer: Or, a General Dictionary of Husbandry:",
          "text": "In grinding the apples for this use into pommage, several methods are practised; but the two most chiefly in use are, the bruising-stone with a circular trough, and the apple-mill.",
          "type": "quote"
        },
        {
          "ref": "1823, Colin MacKenzie, Five Thousand Receipts in all the useful and domestic arts, page 220:",
          "text": "This is effected by placing clear sweet straw, or hair cloths, between the layers of pommage, till there is a pile of ten or twelve layers. This pile is then subjected to different degrees of pressure in succession, till all the must or juice is squeezed from the pommage.",
          "type": "quote"
        },
        {
          "ref": "1841, Arnold James Cooley, The Cyclopaedia of Practical Receipts in All the Useful and Domestic Arts, page 53:",
          "text": "After the apples are gathered from the trees, they are ground into what is called pommage, either by means of a common pressing stone, with a circular trough, or by a cider mill, which is either driven by hand or by horse power.",
          "type": "quote"
        }
      ],
      "glosses": [
        "The ground-up apples from which cider is pressed."
      ],
      "id": "en-pommage-en-noun-VxvTyZqN"
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      "categories": [],
      "glosses": [
        "pomace"
      ],
      "id": "en-pommage-en-noun-CK54UztQ",
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          "pomace",
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      "raw_glosses": [
        "(obsolete) pomace"
      ],
      "tags": [
        "obsolete"
      ]
    }
  ],
  "word": "pommage"
}

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  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "ref": "2022, Claude Jolicoeur, Cider Planet, page 17:",
          "text": "In a certain locality, however, it is not all the varieties included in the regional pommage that are traditionally grown, and that locality might have a pommage which is a subset of the regionl one.",
          "type": "quote"
        }
      ],
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        "The set of apple and/or pear varieties grown in a region or location."
      ]
    },
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        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "1807, The Complete Farmer: Or, a General Dictionary of Husbandry:",
          "text": "In grinding the apples for this use into pommage, several methods are practised; but the two most chiefly in use are, the bruising-stone with a circular trough, and the apple-mill.",
          "type": "quote"
        },
        {
          "ref": "1823, Colin MacKenzie, Five Thousand Receipts in all the useful and domestic arts, page 220:",
          "text": "This is effected by placing clear sweet straw, or hair cloths, between the layers of pommage, till there is a pile of ten or twelve layers. This pile is then subjected to different degrees of pressure in succession, till all the must or juice is squeezed from the pommage.",
          "type": "quote"
        },
        {
          "ref": "1841, Arnold James Cooley, The Cyclopaedia of Practical Receipts in All the Useful and Domestic Arts, page 53:",
          "text": "After the apples are gathered from the trees, they are ground into what is called pommage, either by means of a common pressing stone, with a circular trough, or by a cider mill, which is either driven by hand or by horse power.",
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        }
      ],
      "glosses": [
        "The ground-up apples from which cider is pressed."
      ]
    },
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        "English terms with obsolete senses"
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      "glosses": [
        "pomace"
      ],
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        [
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      "raw_glosses": [
        "(obsolete) pomace"
      ],
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        "obsolete"
      ]
    }
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  "word": "pommage"
}