See pigfoot in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "pig", "3": "foot" }, "expansion": "pig + foot", "name": "compound" } ], "etymology_text": "From pig + foot.", "forms": [ { "form": "pigfoots", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "pigfoot (plural pigfoots)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "_dis": "53 47", "kind": "other", "name": "English entries with incorrect language header", "parents": [], "source": "w+disamb" }, { "_dis": "68 32", "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w+disamb" }, { "_dis": "59 41", "kind": "other", "name": "Pages with entries", "parents": [], "source": "w+disamb" }, { "_dis": "49 51", "kind": "other", "langcode": "en", "name": "Scorpaeniform fish", "orig": "en:Scorpaeniform fish", "parents": [], "source": "w+disamb" } ], "examples": [ { "bold_text_offsets": [ [ 4, 11 ] ], "ref": "2003, Francis Davis, The History of the Blues:", "text": "The pigfoot is commonly thought of as \"soul\" food, the assumption being that it and hog jowls and the like were something Southern blacks developed a taste for out of necessity, on account of whites saving all the good parts of the pig for themselves.", "type": "quote" } ], "glosses": [ "A marine fish (Scorpaena porcus), native to Europe." ], "id": "en-pigfoot-en-noun-6UtNsP3g", "links": [ [ "marine", "marine" ], [ "fish", "fish" ], [ "native", "native" ], [ "Europe", "Europe" ] ], "synonyms": [ { "word": "black scorpionfish" } ] }, { "categories": [ { "_dis": "53 47", "kind": "other", "name": "English entries with incorrect language header", "parents": [], "source": "w+disamb" }, { "_dis": "49 51", "kind": "other", "langcode": "en", "name": "Scorpaeniform fish", "orig": "en:Scorpaeniform fish", "parents": [], "source": "w+disamb" } ], "glosses": [ "Any similar fish" ], "id": "en-pigfoot-en-noun-wUDQiI9m" } ], "word": "pigfoot" }
{ "categories": [ "English compound terms", "English countable nouns", "English entries with incorrect language header", "English lemmas", "English nouns", "Pages with 1 entry", "Pages with entries", "en:Scorpaeniform fish" ], "etymology_templates": [ { "args": { "1": "en", "2": "pig", "3": "foot" }, "expansion": "pig + foot", "name": "compound" } ], "etymology_text": "From pig + foot.", "forms": [ { "form": "pigfoots", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "pigfoot (plural pigfoots)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English terms with quotations", "Entries using missing taxonomic name (species)" ], "examples": [ { "bold_text_offsets": [ [ 4, 11 ] ], "ref": "2003, Francis Davis, The History of the Blues:", "text": "The pigfoot is commonly thought of as \"soul\" food, the assumption being that it and hog jowls and the like were something Southern blacks developed a taste for out of necessity, on account of whites saving all the good parts of the pig for themselves.", "type": "quote" } ], "glosses": [ "A marine fish (Scorpaena porcus), native to Europe." ], "links": [ [ "marine", "marine" ], [ "fish", "fish" ], [ "native", "native" ], [ "Europe", "Europe" ] ], "synonyms": [ { "word": "black scorpionfish" } ] }, { "glosses": [ "Any similar fish" ] } ], "word": "pigfoot" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-06-07 from the enwiktionary dump dated 2025-06-01 using wiktextract (92124b4 and f1c2b61). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.