"neenish tart" meaning in English

See neenish tart in All languages combined, or Wiktionary

Noun

Forms: neenish tarts [plural]
Etymology: Unknown. The oldest known reference is a September 1895 advertisement in the Sydney Sunday Times for Nenish cakes. Derivation from a German or Viennese German word has been suggested, and the early spellings nienich (1935) and nenische (1959) appear consistent with a German origin, but the "very English" spelling neenish has been common since even earlier, being in a January 1903 recipe in the Launceston Daily Telegraph, a May 1924 Melbourne Argus article, and a 1929 cookbook by Lucy Drake, suggesting the Germanic spellings may have developed later to give the dish a Continental feel. A popular claim that the tarts were first made by a Ruby Neenish in Grong Grong, New South Wales circa 1913, when she ran low on cocoa preparing for an unexpected shower tea and made do with half-chocolate/half-white icing, was a hoax. Etymology templates: {{unk|en}} Unknown, {{cog|de|-}} German, {{cog|de-AT-vie|-}} Viennese German Head templates: {{en-noun|head=neenish tart}} neenish tart (plural neenish tarts)
  1. (Australia) A small tart with a pastry base and gelatine-set cream filling, covered with icing in two colours, half and half. Wikipedia link: Launceston, Tasmania, Sydney, neenish tart Tags: Australia Categories (topical): Foods Synonyms: nienich tart [rare]

Inflected forms

Download JSON data for neenish tart meaning in English (3.2kB)

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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-15 from the enwiktionary dump dated 2024-05-02 using wiktextract (8203a16 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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