"near beer" meaning in English

{
  "forms": [
    {
      "form": "near beers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "near beer (countable and uncountable, plural near beers)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with language name categories using raw markup",
          "parents": [
            "Entries with language name categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English reduplications",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Yiddish terms with non-redundant manual transliterations",
          "parents": [
            "Terms with non-redundant manual transliterations",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Beer",
          "orig": "en:Beer",
          "parents": [
            "Alcoholic beverages",
            "Beverages",
            "Recreational drugs",
            "Drinking",
            "Food and drink",
            "Liquids",
            "Drugs",
            "Human behaviour",
            "All topics",
            "Matter",
            "Pharmacology",
            "Human",
            "Fundamental",
            "Chemistry",
            "Nature",
            "Biochemistry",
            "Medicine",
            "Sciences",
            "Biology"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1924, “Proposed Modification of the Prohibition Law to Permit the Manufacture, Sale and Use of 2.75 Per Cent Beverages: Hearing Before the Committee on the Judiciary, House of Representatives, Sixty-eighth Congress, First Session”, in Barrel and Box and Packages, volume 21",
          "text": "That which we now have, and called near beer, with less than a half per cent of alcohol, is not drinkable, it is not palatable, it is not good, it is no part of a meal, nor can it be made a part of a meal.",
          "type": "quotation"
        },
        {
          "ref": "1932, Albert DeMond, Boo",
          "text": "Maybe that near beer was nearer than he thought.",
          "type": "quotation"
        },
        {
          "text": "2016, \"Lawmakers wade into debate over grocery store beer,\" Kristen Wyatt, Associated Press\nA bill moving through the state Legislature would allow more grocery stores to sell beer stronger than 3.2 percent alcohol, or “near beer.”"
        }
      ],
      "glosses": [
        "Any of a class of malt liquors that contain so little alcohol (usually less than 0.5%) that they will not produce intoxication."
      ],
      "id": "en-near_beer-en-noun-VTIFApej",
      "links": [
        [
          "malt liquor",
          "malt liquor"
        ],
        [
          "alcohol",
          "alcohol"
        ],
        [
          "intoxication",
          "intoxication"
        ]
      ],
      "related": [
        {
          "word": "small beer"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "translations": [
        {
          "code": "yi",
          "lang": "Yiddish",
          "roman": "shier-bir",
          "sense": "malt liquors with very little alcohol",
          "tags": [
            "neuter"
          ],
          "word": "שיער־ביר"
        }
      ]
    }
  ],
  "word": "near beer"
}

{
  "forms": [
    {
      "form": "near beers",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "near beer (countable and uncountable, plural near beers)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "small beer"
    }
  ],
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English entries with language name categories using raw markup",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English reduplications",
        "English terms with non-redundant non-automated sortkeys",
        "English terms with quotations",
        "English uncountable nouns",
        "Quotation templates to be cleaned",
        "Yiddish terms with non-redundant manual transliterations",
        "en:Beer"
      ],
      "examples": [
        {
          "ref": "1924, “Proposed Modification of the Prohibition Law to Permit the Manufacture, Sale and Use of 2.75 Per Cent Beverages: Hearing Before the Committee on the Judiciary, House of Representatives, Sixty-eighth Congress, First Session”, in Barrel and Box and Packages, volume 21",
          "text": "That which we now have, and called near beer, with less than a half per cent of alcohol, is not drinkable, it is not palatable, it is not good, it is no part of a meal, nor can it be made a part of a meal.",
          "type": "quotation"
        },
        {
          "ref": "1932, Albert DeMond, Boo",
          "text": "Maybe that near beer was nearer than he thought.",
          "type": "quotation"
        },
        {
          "text": "2016, \"Lawmakers wade into debate over grocery store beer,\" Kristen Wyatt, Associated Press\nA bill moving through the state Legislature would allow more grocery stores to sell beer stronger than 3.2 percent alcohol, or “near beer.”"
        }
      ],
      "glosses": [
        "Any of a class of malt liquors that contain so little alcohol (usually less than 0.5%) that they will not produce intoxication."
      ],
      "links": [
        [
          "malt liquor",
          "malt liquor"
        ],
        [
          "alcohol",
          "alcohol"
        ],
        [
          "intoxication",
          "intoxication"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "translations": [
    {
      "code": "yi",
      "lang": "Yiddish",
      "roman": "shier-bir",
      "sense": "malt liquors with very little alcohol",
      "tags": [
        "neuter"
      ],
      "word": "שיער־ביר"
    }
  ],
  "word": "near beer"
}