See molasseses in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "molasses", "3": "es" }, "expansion": "molasses + -es", "name": "suffix" } ], "etymology_text": "molasses + -es", "head_templates": [ { "args": { "1": "en", "2": "noun form" }, "expansion": "molasseses", "name": "head" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "English terms suffixed with -es", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" } ], "examples": [ { "ref": "1967, The Sugar Club Annual, number 7, page 128:", "text": "The United Molasses came into the picture and we had the beginning of the conflicts and competition in molasses that have existed ever since but during the twenties, up to 1933, the Government pretty well stayed out of molasseses […]", "type": "quote" }, { "ref": "1986, Arthur Edison Cullison, Robert S. Lowrey, Feeds and feeding, page 213:", "text": "The different types of molasseses are similar in feeding value per pound of dry matter.", "type": "quote" }, { "ref": "2007, Jonny Bowden, The 150 Healthiest Foods on Earth, page 315:", "text": "As the only product from the third and final boil, blackstrap molasses contains the lowest sugar content of the molasseses, but many more of the vitamins, minerals, and trace elements found naturally in the sugarcane plant […]", "type": "quote" } ], "form_of": [ { "word": "molasses" } ], "glosses": [ "plural of molasses" ], "id": "en-molasseses-en-noun-8Wt6Oq1z", "links": [ [ "molasses", "molasses#English" ] ], "raw_glosses": [ "(nonstandard, proscribed) plural of molasses" ], "tags": [ "form-of", "nonstandard", "plural", "proscribed" ] } ], "word": "molasseses" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "molasses", "3": "es" }, "expansion": "molasses + -es", "name": "suffix" } ], "etymology_text": "molasses + -es", "head_templates": [ { "args": { "1": "en", "2": "noun form" }, "expansion": "molasseses", "name": "head" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English entries with incorrect language header", "English non-lemma forms", "English nonstandard terms", "English noun forms", "English proscribed terms", "English terms suffixed with -es", "English terms with quotations", "Pages with 1 entry", "Pages with entries", "Quotation templates to be cleaned" ], "examples": [ { "ref": "1967, The Sugar Club Annual, number 7, page 128:", "text": "The United Molasses came into the picture and we had the beginning of the conflicts and competition in molasses that have existed ever since but during the twenties, up to 1933, the Government pretty well stayed out of molasseses […]", "type": "quote" }, { "ref": "1986, Arthur Edison Cullison, Robert S. Lowrey, Feeds and feeding, page 213:", "text": "The different types of molasseses are similar in feeding value per pound of dry matter.", "type": "quote" }, { "ref": "2007, Jonny Bowden, The 150 Healthiest Foods on Earth, page 315:", "text": "As the only product from the third and final boil, blackstrap molasses contains the lowest sugar content of the molasseses, but many more of the vitamins, minerals, and trace elements found naturally in the sugarcane plant […]", "type": "quote" } ], "form_of": [ { "word": "molasses" } ], "glosses": [ "plural of molasses" ], "links": [ [ "molasses", "molasses#English" ] ], "raw_glosses": [ "(nonstandard, proscribed) plural of molasses" ], "tags": [ "form-of", "nonstandard", "plural", "proscribed" ] } ], "word": "molasseses" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-01-13 from the enwiktionary dump dated 2025-01-01 using wiktextract (4ba5975 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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