"kosher salt" meaning in English

{
  "etymology_text": "From its use in drawing blood out of meat as part of the process of rendering meat kosher.",
  "forms": [
    {
      "form": "kosher salts",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "kosher salt (usually uncountable, plural kosher salts)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "American English",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Seasonings",
          "orig": "en:Seasonings",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "A variety of edible salt with a large grain size and usually no additives."
      ],
      "id": "en-kosher_salt-en-noun-AmOyKS2h",
      "links": [
        [
          "edible",
          "edible"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "grain",
          "grain"
        ],
        [
          "additive",
          "additive"
        ]
      ],
      "raw_glosses": [
        "(US) A variety of edible salt with a large grain size and usually no additives."
      ],
      "synonyms": [
        {
          "word": "koshering salt"
        }
      ],
      "tags": [
        "US",
        "uncountable",
        "usually"
      ],
      "wikipedia": [
        "kosher salt"
      ]
    }
  ],
  "word": "kosher salt"
}

{
  "etymology_text": "From its use in drawing blood out of meat as part of the process of rendering meat kosher.",
  "forms": [
    {
      "form": "kosher salts",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "kosher salt (usually uncountable, plural kosher salts)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "American English",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Seasonings"
      ],
      "glosses": [
        "A variety of edible salt with a large grain size and usually no additives."
      ],
      "links": [
        [
          "edible",
          "edible"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "grain",
          "grain"
        ],
        [
          "additive",
          "additive"
        ]
      ],
      "raw_glosses": [
        "(US) A variety of edible salt with a large grain size and usually no additives."
      ],
      "tags": [
        "US",
        "uncountable",
        "usually"
      ],
      "wikipedia": [
        "kosher salt"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "koshering salt"
    }
  ],
  "word": "kosher salt"
}