"korma" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ota",
        "3": "قاورمه",
        "t": "roasted meat",
        "tr": "kavurma"
      },
      "expansion": "Ottoman Turkish قاورمه (kavurma, “roasted meat”)",
      "name": "der"
    },
    {
      "args": {
        "1": "ota",
        "2": "قاورمق",
        "t": "roast; fry",
        "tr": "kavurmak"
      },
      "expansion": "قاورمق (kavurmak, “roast; fry”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fa-cls",
        "3": "قورمه",
        "tr": "qōrma"
      },
      "expansion": "Classical Persian قورمه (qōrma)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ur",
        "3": "قورمہ",
        "tr": "qorma"
      },
      "expansion": "Urdu قورمہ (qorma)",
      "name": "der"
    }
  ],
  "etymology_text": "From Turkic, likely Ottoman Turkish قاورمه (kavurma, “roasted meat”) (deverbal of قاورمق (kavurmak, “roast; fry”)), via Classical Persian قورمه (qōrma) and Urdu قورمہ (qorma).",
  "forms": [
    {
      "form": "kormas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "korma (countable and uncountable, plural kormas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Foods",
          "orig": "en:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "1831, Sandford Arnot (translator), “Indian Cookery, as Practised and Described by the Natives of the East”, in Miscellaneous Translations from Oriental Languages, volume I, London: J.L. Cox, retrieved 2016-07-03, page 18",
          "text": "No.6 COMPOSITION FOR MAKING KORMAH. Take Meat, ½ ser (1lb.)",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A curry made from various spices especially coriander and cumin; and often with yoghurt sauce or nuts."
      ],
      "id": "en-korma-en-noun-rnftVn-A",
      "links": [
        [
          "curry",
          "curry"
        ],
        [
          "spice",
          "spice"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "cumin",
          "cumin"
        ],
        [
          "yoghurt",
          "yoghurt"
        ],
        [
          "nuts",
          "nuts"
        ]
      ],
      "synonyms": [
        {
          "word": "kurma"
        },
        {
          "word": "qorma"
        },
        {
          "word": "qoorma"
        }
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "korma"
      ]
    }
  ],
  "word": "korma"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "ota",
        "3": "قاورمه",
        "t": "roasted meat",
        "tr": "kavurma"
      },
      "expansion": "Ottoman Turkish قاورمه (kavurma, “roasted meat”)",
      "name": "der"
    },
    {
      "args": {
        "1": "ota",
        "2": "قاورمق",
        "t": "roast; fry",
        "tr": "kavurmak"
      },
      "expansion": "قاورمق (kavurmak, “roast; fry”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fa-cls",
        "3": "قورمه",
        "tr": "qōrma"
      },
      "expansion": "Classical Persian قورمه (qōrma)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ur",
        "3": "قورمہ",
        "tr": "qorma"
      },
      "expansion": "Urdu قورمہ (qorma)",
      "name": "der"
    }
  ],
  "etymology_text": "From Turkic, likely Ottoman Turkish قاورمه (kavurma, “roasted meat”) (deverbal of قاورمق (kavurmak, “roast; fry”)), via Classical Persian قورمه (qōrma) and Urdu قورمہ (qorma).",
  "forms": [
    {
      "form": "kormas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "korma (countable and uncountable, plural kormas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English entries with topic categories using raw markup",
        "English lemmas",
        "English nouns",
        "English terms derived from Classical Persian",
        "English terms derived from Ottoman Turkish",
        "English terms derived from Urdu",
        "English terms with quotations",
        "English uncountable nouns",
        "en:Foods"
      ],
      "examples": [
        {
          "ref": "1831, Sandford Arnot (translator), “Indian Cookery, as Practised and Described by the Natives of the East”, in Miscellaneous Translations from Oriental Languages, volume I, London: J.L. Cox, retrieved 2016-07-03, page 18",
          "text": "No.6 COMPOSITION FOR MAKING KORMAH. Take Meat, ½ ser (1lb.)",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A curry made from various spices especially coriander and cumin; and often with yoghurt sauce or nuts."
      ],
      "links": [
        [
          "curry",
          "curry"
        ],
        [
          "spice",
          "spice"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "cumin",
          "cumin"
        ],
        [
          "yoghurt",
          "yoghurt"
        ],
        [
          "nuts",
          "nuts"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ],
      "wikipedia": [
        "korma"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "kurma"
    },
    {
      "word": "qorma"
    },
    {
      "word": "qoorma"
    }
  ],
  "word": "korma"
}