"foodoir" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "food",
        "3": "memoir"
      },
      "expansion": "Blend of food + memoir",
      "name": "blend"
    }
  ],
  "etymology_text": "Blend of food + memoir.",
  "forms": [
    {
      "form": "foodoirs",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "foodoir (plural foodoirs)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English blends",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
        },
        {
          "kind": "other",
          "name": "English entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Literature",
          "orig": "en:Literature",
          "parents": [
            "Culture",
            "Entertainment",
            "Writing",
            "Society",
            "Human behaviour",
            "Language",
            "All topics",
            "Human",
            "Communication",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2009 December 3, Christine Muhlke, “Kiss the Cook”, in The New York Times",
          "text": "These foodoirs have become a successful subset, one part chick lit mixed with one part chicken lit.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A memoir that focuses on food or includes recipes."
      ],
      "id": "en-foodoir-en-noun-mQcAL4qG",
      "links": [
        [
          "memoir",
          "memoir"
        ],
        [
          "food",
          "food"
        ],
        [
          "recipe",
          "recipe"
        ]
      ]
    }
  ],
  "word": "foodoir"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "food",
        "3": "memoir"
      },
      "expansion": "Blend of food + memoir",
      "name": "blend"
    }
  ],
  "etymology_text": "Blend of food + memoir.",
  "forms": [
    {
      "form": "foodoirs",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "foodoir (plural foodoirs)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English blends",
        "English countable nouns",
        "English entries with incorrect language header",
        "English entries with topic categories using raw markup",
        "English lemmas",
        "English nouns",
        "English terms with quotations",
        "en:Literature"
      ],
      "examples": [
        {
          "ref": "2009 December 3, Christine Muhlke, “Kiss the Cook”, in The New York Times",
          "text": "These foodoirs have become a successful subset, one part chick lit mixed with one part chicken lit.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A memoir that focuses on food or includes recipes."
      ],
      "links": [
        [
          "memoir",
          "memoir"
        ],
        [
          "food",
          "food"
        ],
        [
          "recipe",
          "recipe"
        ]
      ]
    }
  ],
  "word": "foodoir"
}