"crudité" meaning in English

{
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      "expansion": "French crudité",
      "name": "bor"
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        "2": "crudity"
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      "expansion": "Doublet of crudity",
      "name": "doublet"
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  ],
  "etymology_text": "From French crudité. Doublet of crudity.",
  "forms": [
    {
      "form": "crudités",
      "tags": [
        "plural"
      ]
    }
  ],
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      "expansion": "crudité (plural crudités)",
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
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      "examples": [
        {
          "ref": "2015, Mina Holland, The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them, Penguin, →ISBN, page 42:",
          "text": "In its raw form, fennel might be eaten as a crudité along with a host of other local vegetables—radishes, sweet red onions, cucumber, artichoke, celery and tomatoes.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A crispy raw vegetable; an individual piece of crudités."
      ],
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      "links": [
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      "raw_glosses": [
        "(food) A crispy raw vegetable; an individual piece of crudités."
      ],
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        "food",
        "lifestyle"
      ]
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      "examples": [
        {
          "ref": "2000 February 2, Harriette Cole, How to Be: A Guide to Contemporary Living for African Americans, Simon & Schuster, →ISBN:",
          "text": "When you're eating crudité, chips or anything else that uses a communal dip, you should dip before you take a bite.",
          "type": "quote"
        },
        {
          "ref": "2003 September 2, Nicole Aloni, Cooking for Company: All the Recipes You Need for Simple, Elegant Entertaining at Home, Penguin, →ISBN:",
          "text": "The beautiful and often exotic produce available in farmers markets and specialty grocers today are a welcome addition to a crudité. Because they are to be consumed in their most unadorned state, freshness will more than make up for any[…]",
          "type": "quote"
        },
        {
          "ref": "2009 09, Chef Michel Stroot, The Golden Door Cooks Light and Easy, Gibbs Smith, →ISBN, page 28:",
          "text": "Carrots and celery do not a crudité make; let your senses determine what vegetables and fruits should appear on your crudité tray.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Synonym of crudités (“raw vegetables served as an appetizer”)"
      ],
      "id": "en-crudité-en-noun-ghdrYBMd",
      "links": [
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        "(food) Synonym of crudités (“raw vegetables served as an appetizer”)"
      ],
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          "word": "crudités"
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      "word": "crudite"
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      "word": "cruditee"
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  "word": "crudité"
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    "English terms borrowed from French",
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    "English terms spelled with É",
    "English terms spelled with ◌́",
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      "expansion": "Doublet of crudity",
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  "etymology_text": "From French crudité. Doublet of crudity.",
  "forms": [
    {
      "form": "crudités",
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  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "ref": "2015, Mina Holland, The World on a Plate: 40 Cuisines, 100 Recipes, and the Stories Behind Them, Penguin, →ISBN, page 42:",
          "text": "In its raw form, fennel might be eaten as a crudité along with a host of other local vegetables—radishes, sweet red onions, cucumber, artichoke, celery and tomatoes.",
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      ],
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        "A crispy raw vegetable; an individual piece of crudités."
      ],
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        "(food) A crispy raw vegetable; an individual piece of crudités."
      ],
      "topics": [
        "food",
        "lifestyle"
      ]
    },
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        {
          "ref": "2000 February 2, Harriette Cole, How to Be: A Guide to Contemporary Living for African Americans, Simon & Schuster, →ISBN:",
          "text": "When you're eating crudité, chips or anything else that uses a communal dip, you should dip before you take a bite.",
          "type": "quote"
        },
        {
          "ref": "2003 September 2, Nicole Aloni, Cooking for Company: All the Recipes You Need for Simple, Elegant Entertaining at Home, Penguin, →ISBN:",
          "text": "The beautiful and often exotic produce available in farmers markets and specialty grocers today are a welcome addition to a crudité. Because they are to be consumed in their most unadorned state, freshness will more than make up for any[…]",
          "type": "quote"
        },
        {
          "ref": "2009 09, Chef Michel Stroot, The Golden Door Cooks Light and Easy, Gibbs Smith, →ISBN, page 28:",
          "text": "Carrots and celery do not a crudité make; let your senses determine what vegetables and fruits should appear on your crudité tray.",
          "type": "quote"
        }
      ],
      "glosses": [
        "Synonym of crudités (“raw vegetables served as an appetizer”)"
      ],
      "links": [
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        "(food) Synonym of crudités (“raw vegetables served as an appetizer”)"
      ],
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  "synonyms": [
    {
      "word": "crudite"
    },
    {
      "word": "cruditee"
    }
  ],
  "word": "crudité"
}