"croqueta" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "croqueta"
      },
      "expansion": "Spanish croqueta",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "croquette"
      },
      "expansion": "Doublet of croquette",
      "name": "doublet"
    }
  ],
  "etymology_text": "Borrowed from Spanish croqueta. Doublet of croquette.",
  "forms": [
    {
      "form": "croquetas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "croqueta (plural croquetas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2007 February 18, “Hail to the Menus”, in New York Times",
          "text": "The restaurant’s croqueta, or savory fritters, are served piping hot, with a molten core.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A Cuban croquette, usually made of ham, beef, chicken, or fish, and generally based on flour rather than potatoes."
      ],
      "id": "en-croqueta-en-noun-DqNYflYb",
      "links": [
        [
          "Cuban",
          "Cuban"
        ],
        [
          "croquette",
          "croquette"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "potato",
          "potato"
        ]
      ]
    }
  ],
  "word": "croqueta"
}

{
  "categories": [
    "es:Foods"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "es",
        "3": "croqueta"
      },
      "expansion": "Spanish croqueta",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "croquette"
      },
      "expansion": "Doublet of croquette",
      "name": "doublet"
    }
  ],
  "etymology_text": "Borrowed from Spanish croqueta. Doublet of croquette.",
  "forms": [
    {
      "form": "croquetas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "croqueta (plural croquetas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English doublets",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms borrowed from Spanish",
        "English terms derived from Spanish",
        "English terms with quotations"
      ],
      "examples": [
        {
          "ref": "2007 February 18, “Hail to the Menus”, in New York Times",
          "text": "The restaurant’s croqueta, or savory fritters, are served piping hot, with a molten core.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A Cuban croquette, usually made of ham, beef, chicken, or fish, and generally based on flour rather than potatoes."
      ],
      "links": [
        [
          "Cuban",
          "Cuban"
        ],
        [
          "croquette",
          "croquette"
        ],
        [
          "flour",
          "flour"
        ],
        [
          "potato",
          "potato"
        ]
      ]
    }
  ],
  "word": "croqueta"
}