"chili parlor" meaning in English

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      "expansion": "chili + parlor",
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  ],
  "etymology_text": "From chili + parlor.",
  "forms": [
    {
      "form": "chili parlors",
      "tags": [
        "plural"
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  ],
  "head_templates": [
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      "expansion": "chili parlor (plural chili parlors)",
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "_dis1": "53 47",
      "word": "ice cream parlor"
    }
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      ],
      "glosses": [
        "A diner or restaurant featuring dishes like chili con carne, either as a house specialty or a selection of various different recipes."
      ],
      "id": "en-chili_parlor-en-noun-aI349CCW",
      "links": [
        [
          "chili con carne",
          "chili con carne"
        ]
      ],
      "raw_glosses": [
        "(US) A diner or restaurant featuring dishes like chili con carne, either as a house specialty or a selection of various different recipes."
      ],
      "tags": [
        "US"
      ]
    },
    {
      "categories": [
        {
          "kind": "other",
          "name": "Cincinnati English",
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          "_dis": "41 59",
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      "examples": [
        {
          "ref": "1978 October, “Rating Cincinnati Chili”, in Cincinnati, pages 62–64:",
          "text": "This is a cafeteria, not a chili parlor. … The classic chili parlor: grungy, but not hard-core dirty. … The decor is more that of a sandwich shop than a chili parlor. … This restaurant suffers from an identity crisis — it is half urban chili parlor, half suburban chili parlor. Half new booths, half old tables and chairs. … A bustling, luncheonette-type chili parlor.",
          "type": "quote"
        },
        {
          "ref": "2013 April 16, Dann Woellert, The Authentic History of Cincinnati Chili, Charleston, South Carolina: Arcadia Publishing, →ISBN, page 144:",
          "text": "The earliest chili parlor to pop up in downtown Cincinnati after Empress was owned by Macedonian immigrant Paul Taleff. … The Taleff family would be in the chili parlor restaurant business for more than thirty years.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A restaurant that specializes in Cincinnati chili and related dishes such as cheese coneys."
      ],
      "id": "en-chili_parlor-en-noun-CfDZmiNY",
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          "cheese coney",
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      "raw_glosses": [
        "(Cincinnati) A restaurant that specializes in Cincinnati chili and related dishes such as cheese coneys."
      ],
      "tags": [
        "Cincinnati"
      ]
    }
  ],
  "word": "chili parlor"
}

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  "etymology_templates": [
    {
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        "2": "chili",
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      "expansion": "chili + parlor",
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    }
  ],
  "etymology_text": "From chili + parlor.",
  "forms": [
    {
      "form": "chili parlors",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "chili parlor (plural chili parlors)",
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "ice cream parlor"
    }
  ],
  "senses": [
    {
      "categories": [
        "American English"
      ],
      "glosses": [
        "A diner or restaurant featuring dishes like chili con carne, either as a house specialty or a selection of various different recipes."
      ],
      "links": [
        [
          "chili con carne",
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        "(US) A diner or restaurant featuring dishes like chili con carne, either as a house specialty or a selection of various different recipes."
      ],
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        "US"
      ]
    },
    {
      "categories": [
        "Cincinnati English",
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      "examples": [
        {
          "ref": "1978 October, “Rating Cincinnati Chili”, in Cincinnati, pages 62–64:",
          "text": "This is a cafeteria, not a chili parlor. … The classic chili parlor: grungy, but not hard-core dirty. … The decor is more that of a sandwich shop than a chili parlor. … This restaurant suffers from an identity crisis — it is half urban chili parlor, half suburban chili parlor. Half new booths, half old tables and chairs. … A bustling, luncheonette-type chili parlor.",
          "type": "quote"
        },
        {
          "ref": "2013 April 16, Dann Woellert, The Authentic History of Cincinnati Chili, Charleston, South Carolina: Arcadia Publishing, →ISBN, page 144:",
          "text": "The earliest chili parlor to pop up in downtown Cincinnati after Empress was owned by Macedonian immigrant Paul Taleff. … The Taleff family would be in the chili parlor restaurant business for more than thirty years.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A restaurant that specializes in Cincinnati chili and related dishes such as cheese coneys."
      ],
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          "Cincinnati chili",
          "Cincinnati chili"
        ],
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          "cheese coney"
        ]
      ],
      "raw_glosses": [
        "(Cincinnati) A restaurant that specializes in Cincinnati chili and related dishes such as cheese coneys."
      ],
      "tags": [
        "Cincinnati"
      ]
    }
  ],
  "word": "chili parlor"
}