See cachopo in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "es", "3": "cachopo" }, "expansion": "Borrowed from Spanish cachopo", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish cachopo.", "forms": [ { "form": "cachopos", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "cachopo (plural cachopos)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 4 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Meats", "orig": "en:Meats", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "An Asturian dish consisting of two deep-fried breaded cutlets of meat (normally veal or beef but sometimes chicken) filled with serrano ham and cheese, similar to cordon bleu, and typically served with fries." ], "id": "en-cachopo-en-noun-6nguxhMe", "links": [ [ "Asturian", "Asturian" ], [ "dish", "dish" ], [ "cutlet", "cutlet" ], [ "veal", "veal" ], [ "beef", "beef" ], [ "serrano", "serrano" ], [ "cordon bleu", "cordon bleu" ] ] } ], "sounds": [ { "audio": "LL-Q1860 (eng)-Flame, not lame-cachopo.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c7/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c7/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav.ogg" } ], "word": "cachopo" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "es", "3": "cachopo" }, "expansion": "Borrowed from Spanish cachopo", "name": "bor+" } ], "etymology_text": "Borrowed from Spanish cachopo.", "forms": [ { "form": "cachopos", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "cachopo (plural cachopos)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English countable nouns", "English entries with incorrect language header", "English lemmas", "English nouns", "English terms borrowed from Spanish", "English terms derived from Spanish", "Pages with 4 entries", "Pages with entries", "en:Meats" ], "glosses": [ "An Asturian dish consisting of two deep-fried breaded cutlets of meat (normally veal or beef but sometimes chicken) filled with serrano ham and cheese, similar to cordon bleu, and typically served with fries." ], "links": [ [ "Asturian", "Asturian" ], [ "dish", "dish" ], [ "cutlet", "cutlet" ], [ "veal", "veal" ], [ "beef", "beef" ], [ "serrano", "serrano" ], [ "cordon bleu", "cordon bleu" ] ] } ], "sounds": [ { "audio": "LL-Q1860 (eng)-Flame, not lame-cachopo.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c7/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c7/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav/LL-Q1860_%28eng%29-Flame%2C_not_lame-cachopo.wav.ogg" } ], "word": "cachopo" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-01-25 from the enwiktionary dump dated 2025-01-20 using wiktextract (c15a5ce and 5c11237). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.