"blet" meaning in English

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        "3": "blettir"
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      "expansion": "French blettir",
      "name": "bor"
    },
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  "etymology_text": "Borrowed from French blettir, coined by John Lindley.",
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    {
      "form": "blets",
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        "present",
        "singular",
        "third-person"
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    },
    {
      "form": "bletting",
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        "participle",
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    {
      "form": "bletted",
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        "participle",
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    {
      "form": "bletted",
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        "past"
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  "lang_code": "en",
  "pos": "verb",
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      "examples": [
        {
          "text": "c. 1835, B. Maund, The Botanic Garden, Or, Magazine of Flowering Plants, Volume 6, Simpkin & Marshall, page 115,\nBletting is in particular a special alteration; it appears that the more austere a fruit is before this is brought on, the more it is capable of bletting regularly."
        },
        {
          "ref": "2011, Mark Diacono, Fruit: River Cottage Handbook No.9, Bloomsbury Publishing, unnumbered page:",
          "text": "You can also hasten the bletting process by giving firm medlars a night in the freezer. I usually pick some medlars early to blet a little indoors, as this is perfect for making jelly, whereas fully soft fruit is ideal for any other use.",
          "type": "quote"
        },
        {
          "ref": "2021, Adele Nozedar, The Tree Forager, Watkins Media, unnumbered page:",
          "text": "For example, you wouldn't be happy if you bit into a medlar. They need to be bletted (left to go over-ripe) before you can eat them but, once bletted, medlars taste sweet – a little bit like dates.[…]To be frank, bletting is a more polite word for \"rotting\".",
          "type": "quote"
        }
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      "glosses": [
        "To undergo or cause to undergo bletting, a fermentation process in certain fruit beyond ripening."
      ],
      "id": "en-blet-en-verb-iTn5Cs4o",
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          "bletting",
          "bletting"
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          "fermentation",
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        [
          "ripening",
          "ripening"
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        {
          "word": "bletting"
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        {
          "word": "ripening"
        },
        {
          "word": "rotting"
        }
      ],
      "translations": [
        {
          "code": "sq",
          "lang": "Albanian",
          "sense": "To undergo bletting, a fermentation process in certain fruit beyond ripening",
          "word": "ndulket"
        },
        {
          "code": "fr",
          "lang": "French",
          "sense": "To undergo bletting, a fermentation process in certain fruit beyond ripening",
          "word": "blettir"
        }
      ],
      "wikipedia": [
        "Bletting",
        "John Lindley"
      ]
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      "expansion": "French blettir",
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    },
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  ],
  "etymology_text": "Borrowed from French blettir, coined by John Lindley.",
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    {
      "form": "blets",
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        "present",
        "singular",
        "third-person"
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    },
    {
      "form": "bletting",
      "tags": [
        "participle",
        "present"
      ]
    },
    {
      "form": "bletted",
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        "participle",
        "past"
      ]
    },
    {
      "form": "bletted",
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        "past"
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    }
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        },
        {
          "ref": "2011, Mark Diacono, Fruit: River Cottage Handbook No.9, Bloomsbury Publishing, unnumbered page:",
          "text": "You can also hasten the bletting process by giving firm medlars a night in the freezer. I usually pick some medlars early to blet a little indoors, as this is perfect for making jelly, whereas fully soft fruit is ideal for any other use.",
          "type": "quote"
        },
        {
          "ref": "2021, Adele Nozedar, The Tree Forager, Watkins Media, unnumbered page:",
          "text": "For example, you wouldn't be happy if you bit into a medlar. They need to be bletted (left to go over-ripe) before you can eat them but, once bletted, medlars taste sweet – a little bit like dates.[…]To be frank, bletting is a more polite word for \"rotting\".",
          "type": "quote"
        }
      ],
      "glosses": [
        "To undergo or cause to undergo bletting, a fermentation process in certain fruit beyond ripening."
      ],
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          "bletting",
          "bletting"
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          "fermentation",
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          "ripening",
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      ],
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  "translations": [
    {
      "code": "sq",
      "lang": "Albanian",
      "sense": "To undergo bletting, a fermentation process in certain fruit beyond ripening",
      "word": "ndulket"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "To undergo bletting, a fermentation process in certain fruit beyond ripening",
      "word": "blettir"
    }
  ],
  "word": "blet"
}