See anjeer in All languages combined, or Wiktionary
{ "head_templates": [ { "args": { "1": "-" }, "expansion": "anjeer (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Indian English", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "lifeform", "langcode": "en", "name": "Fruits", "orig": "en:Fruits", "parents": [ "Foods", "Plants", "Eating", "Food and drink", "Lifeforms", "Human behaviour", "All topics", "Life", "Human", "Fundamental", "Nature" ], "source": "w" } ], "examples": [ { "ref": "2011, C. P. Hare, Indian Herbal Remedies, page 219:", "text": "In Unani medicine, Anjeer is used as a mild laxative, expectorant, diuretic; also in the diseases of the liver and spleen as a deobstruent and anti-inflammatory agent.", "type": "quote" }, { "ref": "2015, Vanita Vij, The Flavours of India: Cooking the Indian Way:", "text": "1 1⁄2 cups anjeer soaked in S cups of water", "type": "quote" } ], "glosses": [ "figs (the fruit)" ], "id": "en-anjeer-en-noun-piPNRNiK", "links": [ [ "fig", "fig" ] ], "raw_glosses": [ "(India) figs (the fruit)" ], "tags": [ "India", "uncountable" ] } ], "word": "anjeer" }
{ "head_templates": [ { "args": { "1": "-" }, "expansion": "anjeer (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English entries with incorrect language header", "English lemmas", "English nouns", "English terms with quotations", "English uncountable nouns", "Indian English", "Pages with 1 entry", "Pages with entries", "Quotation templates to be cleaned", "en:Fruits" ], "examples": [ { "ref": "2011, C. P. Hare, Indian Herbal Remedies, page 219:", "text": "In Unani medicine, Anjeer is used as a mild laxative, expectorant, diuretic; also in the diseases of the liver and spleen as a deobstruent and anti-inflammatory agent.", "type": "quote" }, { "ref": "2015, Vanita Vij, The Flavours of India: Cooking the Indian Way:", "text": "1 1⁄2 cups anjeer soaked in S cups of water", "type": "quote" } ], "glosses": [ "figs (the fruit)" ], "links": [ [ "fig", "fig" ] ], "raw_glosses": [ "(India) figs (the fruit)" ], "tags": [ "India", "uncountable" ] } ], "word": "anjeer" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-03-30 from the enwiktionary dump dated 2025-03-21 using wiktextract (fef8596 and 633533e). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.