See amala in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "yo", "3": "àmàlà" }, "expansion": "Borrowed from Yoruba àmàlà", "name": "bor+" } ], "etymology_text": "Borrowed from Yoruba àmàlà.", "head_templates": [ { "args": { "1": "-" }, "expansion": "amala (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Entries with translation boxes", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 7 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Nigerian Pidgin translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Portuguese translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Yoruba translations", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Foods", "orig": "en:Foods", "parents": [ "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "examples": [ { "ref": "2002 September 20, Steve Dolinsky, “All Over the Map”, in Chicago Reader:", "text": "The amala, or fermented yam, is an acquired taste, arriving in a grayish steamed mound, wrapped in plastic; it's neither sweet nor sour.", "type": "quote" } ], "glosses": [ "A thick paste made from yam or cassava flour, eaten chiefly in Yoruba cuisine." ], "id": "en-amala-en-noun-JMm7u7g7", "links": [ [ "yam", "yam" ], [ "cassava", "cassava" ], [ "Yoruba", "Yoruba" ] ], "tags": [ "uncountable" ], "translations": [ { "code": "pcm", "lang": "Nigerian Pidgin", "sense": "thick paste made from yam or cassava flour", "word": "amala" }, { "code": "pt", "lang": "Portuguese", "sense": "thick paste made from yam or cassava flour", "tags": [ "masculine" ], "word": "amalá" }, { "code": "yo", "lang": "Yoruba", "sense": "thick paste made from yam or cassava flour", "word": "àmàlà" } ] } ], "word": "amala" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "yo", "3": "àmàlà" }, "expansion": "Borrowed from Yoruba àmàlà", "name": "bor+" } ], "etymology_text": "Borrowed from Yoruba àmàlà.", "head_templates": [ { "args": { "1": "-" }, "expansion": "amala (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English entries with incorrect language header", "English lemmas", "English nouns", "English terms borrowed from Yoruba", "English terms derived from Yoruba", "English terms with quotations", "English uncountable nouns", "Entries with translation boxes", "Pages with 7 entries", "Pages with entries", "Terms with Nigerian Pidgin translations", "Terms with Portuguese translations", "Terms with Yoruba translations", "en:Foods" ], "examples": [ { "ref": "2002 September 20, Steve Dolinsky, “All Over the Map”, in Chicago Reader:", "text": "The amala, or fermented yam, is an acquired taste, arriving in a grayish steamed mound, wrapped in plastic; it's neither sweet nor sour.", "type": "quote" } ], "glosses": [ "A thick paste made from yam or cassava flour, eaten chiefly in Yoruba cuisine." ], "links": [ [ "yam", "yam" ], [ "cassava", "cassava" ], [ "Yoruba", "Yoruba" ] ], "tags": [ "uncountable" ] } ], "translations": [ { "code": "pcm", "lang": "Nigerian Pidgin", "sense": "thick paste made from yam or cassava flour", "word": "amala" }, { "code": "pt", "lang": "Portuguese", "sense": "thick paste made from yam or cassava flour", "tags": [ "masculine" ], "word": "amalá" }, { "code": "yo", "lang": "Yoruba", "sense": "thick paste made from yam or cassava flour", "word": "àmàlà" } ], "word": "amala" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.