"acetobacter" meaning in English

{
  "etymology_text": "From the genus name.",
  "forms": [
    {
      "form": "acetobacters",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "acetobacter (plural acetobacters)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Bacteria",
          "orig": "en:Bacteria",
          "parents": [
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "Any of the genus Acetobacter of acetic acid bacteria characterized by the ability to convert ethanol to acetic acid in the presence of oxygen, and used in the commercial production of vinegar."
      ],
      "id": "en-acetobacter-en-noun-adKtBH5N",
      "links": [
        [
          "genus",
          "genus"
        ],
        [
          "acetic acid",
          "acetic acid"
        ],
        [
          "bacteria",
          "bacteria"
        ],
        [
          "ethanol",
          "ethanol"
        ],
        [
          "oxygen",
          "oxygen"
        ],
        [
          "vinegar",
          "vinegar"
        ]
      ]
    }
  ],
  "word": "acetobacter"
}

{
  "etymology_text": "From the genus name.",
  "forms": [
    {
      "form": "acetobacters",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "acetobacter (plural acetobacters)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "Entries using missing taxonomic name (genus)",
        "Pages with 1 entry",
        "Pages with entries",
        "en:Bacteria"
      ],
      "glosses": [
        "Any of the genus Acetobacter of acetic acid bacteria characterized by the ability to convert ethanol to acetic acid in the presence of oxygen, and used in the commercial production of vinegar."
      ],
      "links": [
        [
          "genus",
          "genus"
        ],
        [
          "acetic acid",
          "acetic acid"
        ],
        [
          "bacteria",
          "bacteria"
        ],
        [
          "ethanol",
          "ethanol"
        ],
        [
          "oxygen",
          "oxygen"
        ],
        [
          "vinegar",
          "vinegar"
        ]
      ]
    }
  ],
  "word": "acetobacter"
}