"Napolitana" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "it",
        "3": "napoletana"
      },
      "expansion": "Italian napoletana",
      "name": "bor"
    }
  ],
  "etymology_text": "From Italian napoletana.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "Napolitana (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "Made from tomato pulp, onions, garlic, basil, and possibly other ingredients."
      ],
      "id": "en-Napolitana-en-adj-N~vTbDGN",
      "links": [
        [
          "tomato",
          "tomato"
        ],
        [
          "pulp",
          "pulp"
        ],
        [
          "onion",
          "onion"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "basil",
          "basil"
        ]
      ],
      "raw_glosses": [
        "(of a pasta sauce) Made from tomato pulp, onions, garlic, basil, and possibly other ingredients."
      ],
      "raw_tags": [
        "of a pasta sauce"
      ],
      "synonyms": [
        {
          "word": "Neapolitan"
        },
        {
          "word": "Napoletana"
        }
      ],
      "tags": [
        "not-comparable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈnɑpəliˈtɑnə/",
      "tags": [
        "US"
      ]
    },
    {
      "ipa": "/ˈnæpəliˈtænə/",
      "tags": [
        "US"
      ]
    },
    {
      "ipa": "/ˈnapəlɪˈtɑː.nə/",
      "tags": [
        "UK"
      ]
    }
  ],
  "word": "Napolitana"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "it",
        "3": "napoletana"
      },
      "expansion": "Italian napoletana",
      "name": "bor"
    }
  ],
  "etymology_text": "From Italian napoletana.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "Napolitana (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "senses": [
    {
      "categories": [
        "English 5-syllable words",
        "English adjectives",
        "English entries with incorrect language header",
        "English lemmas",
        "English terms borrowed from Italian",
        "English terms derived from Italian",
        "English terms with IPA pronunciation",
        "English uncomparable adjectives"
      ],
      "glosses": [
        "Made from tomato pulp, onions, garlic, basil, and possibly other ingredients."
      ],
      "links": [
        [
          "tomato",
          "tomato"
        ],
        [
          "pulp",
          "pulp"
        ],
        [
          "onion",
          "onion"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "basil",
          "basil"
        ]
      ],
      "raw_glosses": [
        "(of a pasta sauce) Made from tomato pulp, onions, garlic, basil, and possibly other ingredients."
      ],
      "raw_tags": [
        "of a pasta sauce"
      ],
      "synonyms": [
        {
          "word": "Neapolitan"
        }
      ],
      "tags": [
        "not-comparable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈnɑpəliˈtɑnə/",
      "tags": [
        "US"
      ]
    },
    {
      "ipa": "/ˈnæpəliˈtænə/",
      "tags": [
        "US"
      ]
    },
    {
      "ipa": "/ˈnapəlɪˈtɑː.nə/",
      "tags": [
        "UK"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "Napoletana"
    }
  ],
  "word": "Napolitana"
}