"Bordelaise sauce" meaning in English

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  "etymology_text": "Partial calque of French sauce bordelaise (literally “sauce of Bordeaux”).",
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  "lang_code": "en",
  "pos": "noun",
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      "examples": [
        {
          "text": "Coordinate term: marchand de vin"
        }
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      "glosses": [
        "A French sauce made with dry red wine, bone marrow, butter, shallots, and demiglace, and traditionally served with beef."
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          "red wine",
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          "bone marrow",
          "bone marrow"
        ],
        [
          "butter",
          "butter"
        ],
        [
          "shallot",
          "shallot"
        ],
        [
          "demiglace",
          "demiglace"
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          "beef",
          "beef"
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      "synonyms": [
        {
          "word": "bordelaise"
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      "wikipedia": [
        "Bordelaise sauce"
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  "word": "Bordelaise sauce"
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      ],
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          "demiglace",
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