See 鮮竹捲 in All languages combined, or Wiktionary
{
"forms": [
{
"form": "鲜竹卷",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "鮮竹卷",
"raw_tags": [
"Traditional Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "鮮竹捲",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Chinese nouns classified by 條/条",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
},
{
"kind": "place",
"langcode": "zh",
"name": "Dim sum",
"orig": "zh:Dim sum",
"parents": [
"China",
"Food and drink",
"Asia",
"All topics",
"Earth",
"Eurasia",
"Fundamental",
"Nature"
],
"source": "w"
}
],
"glosses": [
"steamed bean curd skin roll (a common dim sum dish with bean curd skin wrapping a pork stuffing) (Classifier: 條／条)"
],
"id": "en-鮮竹捲-zh-noun-cCQKURjH",
"links": [
[
"steam",
"steam"
],
[
"bean curd",
"bean curd"
],
[
"skin",
"skin"
],
[
"roll",
"roll"
],
[
"dim sum",
"dim sum#English"
],
[
"條",
"條#Chinese"
],
[
"条",
"条#Chinese"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "xiānzhújuǎn"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄒㄧㄢ ㄓㄨˊ ㄐㄩㄢˇ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "sin¹ zuk¹ gyun²"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "xiānzhújuǎn"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "sianjhújyuǎn"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "hsien¹-chu²-chüan³"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "syān-jú-jywǎn"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "shianjwujeuan"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "сяньчжуцзюань"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "sjanʹčžuczjuanʹ"
},
{
"ipa": "/ɕi̯ɛn⁵⁵ ʈ͡ʂu³⁵ t͡ɕy̯ɛn²¹⁴⁻²¹⁽⁴⁾/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "sīn jūk gyún"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "sin¹ dzuk⁷ gyn²"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "xin¹ zug¹ gün²"
},
{
"ipa": "/siːn⁵⁵ t͡sʊk̚⁵ kyːn³⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/ɕi̯ɛn⁵⁵ ʈ͡ʂu³⁵ t͡ɕy̯ɛn²¹⁴⁻²¹⁽⁴⁾/"
},
{
"ipa": "/siːn⁵⁵ t͡sʊk̚⁵ kyːn³⁵/"
}
],
"word": "鮮竹捲"
}
{
"forms": [
{
"form": "鲜竹卷",
"raw_tags": [
"Simplified Chinese"
]
},
{
"form": "鮮竹卷",
"raw_tags": [
"Traditional Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "鮮竹捲",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese nouns classified by 條/条",
"Chinese terms spelled with 捲",
"Chinese terms spelled with 竹",
"Chinese terms spelled with 鮮",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"Pages with 1 entry",
"Pages with entries",
"zh:Dim sum"
],
"glosses": [
"steamed bean curd skin roll (a common dim sum dish with bean curd skin wrapping a pork stuffing) (Classifier: 條／条)"
],
"links": [
[
"steam",
"steam"
],
[
"bean curd",
"bean curd"
],
[
"skin",
"skin"
],
[
"roll",
"roll"
],
[
"dim sum",
"dim sum#English"
],
[
"條",
"條#Chinese"
],
[
"条",
"条#Chinese"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "xiānzhújuǎn"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄒㄧㄢ ㄓㄨˊ ㄐㄩㄢˇ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "sin¹ zuk¹ gyun²"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "xiānzhújuǎn"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "sianjhújyuǎn"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "hsien¹-chu²-chüan³"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "syān-jú-jywǎn"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "shianjwujeuan"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "сяньчжуцзюань"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "sjanʹčžuczjuanʹ"
},
{
"ipa": "/ɕi̯ɛn⁵⁵ ʈ͡ʂu³⁵ t͡ɕy̯ɛn²¹⁴⁻²¹⁽⁴⁾/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "sīn jūk gyún"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "sin¹ dzuk⁷ gyn²"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "xin¹ zug¹ gün²"
},
{
"ipa": "/siːn⁵⁵ t͡sʊk̚⁵ kyːn³⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/ɕi̯ɛn⁵⁵ ʈ͡ʂu³⁵ t͡ɕy̯ɛn²¹⁴⁻²¹⁽⁴⁾/"
},
{
"ipa": "/siːn⁵⁵ t͡sʊk̚⁵ kyːn³⁵/"
}
],
"word": "鮮竹捲"
}
Download raw JSONL data for 鮮竹捲 meaning in Chinese (2.3kB)
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"鮮竹捲"
],
"section": "Chinese",
"subsection": "",
"title": "鮮竹捲",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"鮮竹捲"
],
"section": "Chinese",
"subsection": "",
"title": "鮮竹捲",
"trace": ""
}
This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.