See 起鍋 in All languages combined, or Wiktionary
{
"etymology_number": 1,
"etymology_text": "Composed with 起 (qǐ, “to start”) or 起 (qǐ, “to erect; to stand”).",
"forms": [
{
"form": "起锅",
"raw_tags": [
"Simplified-Chinese"
]
}
],
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{
"args": {
"1": "zh",
"2": "verb"
},
"expansion": "起鍋",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
"categories": [
{
"_dis": "49 51",
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "50 50",
"kind": "other",
"name": "Pages with 1 entry",
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},
{
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"name": "Pages with entries",
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},
{
"_dis": "53 47",
"kind": "other",
"langcode": "zh",
"name": "Cooking",
"orig": "zh:Cooking",
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}
],
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"raw_tags": [
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"roman": "qǐ yóuguō",
"text": "起油鍋",
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"ref": "1917, 徐珂, 清稗類鈔, volume 48, 京冬菜炒豆腐, page 323:",
"roman": "xiān yòng zhūyóu qǐ guō",
"text": "先用豬油起鍋",
"type": "quote"
},
{
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17,
23
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"ref": "1917, 徐珂, 清稗類鈔, volume 48, 京冬菜炒豆腐, page 323:",
"roman": "xiān yòng zhūyóu qǐ guō",
"text": "先用猪油起锅",
"type": "quote"
},
{
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"ref": "2013, “传承3代人的美味牛腩料理 妈妈牛腩”, in 新浪海南, archived from the original on 19 Jul 2015:",
"roman": "lìng qǐ guō jiārù 1 tāngsháo zhíwùyóu",
"tags": [
"Pinyin"
],
"text": "另起锅加入1汤勺植物油",
"type": "quote"
},
{
"bold_roman_offsets": [
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5,
11
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],
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"ref": "2013, “传承3代人的美味牛腩料理 妈妈牛腩”, in 新浪海南, archived from the original on 19 Jul 2015:",
"roman": "lìng qǐ guō jiārù 1 tāngsháo zhíwùyóu",
"tags": [
"Pinyin"
],
"text": "另起鍋加入1湯勺植物油",
"type": "quote"
},
{
"bold_roman_offsets": [
[
0,
6
]
],
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"Simplified-Chinese"
],
"ref": "2017, “九道美味养生粥简单易学又健康”, in 三亚日报, 新浪新闻 republished edition:",
"roman": "qǐ guō jiā shuǐ, shāo kāi hòu fàngrù pídàn zhǔ 5 fēnzhōng",
"tags": [
"Pinyin"
],
"text": "起锅加水，烧开后放入皮蛋煮5分钟",
"type": "quote"
},
{
"bold_roman_offsets": [
[
0,
6
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],
"ref": "2017, “九道美味养生粥简单易学又健康”, in 三亚日报, 新浪新闻 republished edition:",
"roman": "qǐ guō jiā shuǐ, shāo kāi hòu fàngrù pídàn zhǔ 5 fēnzhōng",
"tags": [
"Pinyin"
],
"text": "起鍋加水，燒開後放入皮蛋煮5分鐘",
"type": "quote"
}
],
"glosses": [
"to start to cook using a cooking pot"
],
"id": "en-起鍋-zh-verb-cN93J7D3",
"links": [
[
"start",
"start"
],
[
"cook",
"cook"
],
[
"cooking pot",
"cooking pot"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin",
"standard"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo",
"standard"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin",
"standard"
],
"zh-pron": "cǐguo"
},
{
"tags": [
"Mandarin",
"Wade-Giles",
"standard"
],
"zh-pron": "chʻi³-kuo¹"
},
{
"tags": [
"Mandarin",
"Yale",
"standard"
],
"zh-pron": "chǐ-gwō"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin",
"standard"
],
"zh-pron": "chiiguo"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "циго"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "cigo"
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA",
"standard"
]
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/"
}
],
"word": "起鍋"
}
{
"etymology_number": 2,
"etymology_text": "Composed of 起 (qǐ, “to lift; to raise”) + 鍋 /锅 (guō, “cooking pot”) – to lift [off] the pot.",
"forms": [
{
"form": "起锅",
"raw_tags": [
"Simplified-Chinese"
]
}
],
"head_templates": [
{
"args": {
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"2": "verb"
},
"expansion": "起鍋",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
"categories": [
{
"_dis": "49 51",
"kind": "other",
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"parents": [],
"source": "w+disamb"
},
{
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},
{
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},
{
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],
"ref": "1999, “葱炮肉漫谈”, in 壹周便利 (北京), 新浪女性 republished edition:",
"roman": "cài qǐ guō qián hái jiā le mǐcù",
"tags": [
"Pinyin"
],
"text": "菜起锅前还加了米醋",
"type": "quote"
},
{
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4,
10
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],
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"ref": "1999, “葱炮肉漫谈”, in 壹周便利 (北京), 新浪女性 republished edition:",
"roman": "cài qǐ guō qián hái jiā le mǐcù",
"tags": [
"Pinyin"
],
"text": "菜起鍋前還加了米醋",
"type": "quote"
}
],
"glosses": [
"to move cooked food out of the cooking pot"
],
"id": "en-起鍋-zh-verb-Tw8QdktB",
"links": [
[
"move",
"move"
],
[
"cooked",
"cooked"
],
[
"food",
"food"
],
[
"out",
"out"
],
[
"cooking pot",
"cooking pot"
]
],
"synonyms": [
{
"word": "出鍋"
},
{
"word": "出锅"
}
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin",
"standard"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo",
"standard"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin",
"standard"
],
"zh-pron": "cǐguo"
},
{
"tags": [
"Mandarin",
"Wade-Giles",
"standard"
],
"zh-pron": "chʻi³-kuo¹"
},
{
"tags": [
"Mandarin",
"Yale",
"standard"
],
"zh-pron": "chǐ-gwō"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin",
"standard"
],
"zh-pron": "chiiguo"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "циго"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "cigo"
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA",
"standard"
]
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/"
}
],
"word": "起鍋"
}
{
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"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese terms spelled with 起",
"Chinese terms spelled with 鍋",
"Chinese terms with IPA pronunciation",
"Chinese verbs",
"Pages with 1 entry",
"Pages with entries",
"zh:Cooking"
],
"etymology_number": 1,
"etymology_text": "Composed with 起 (qǐ, “to start”) or 起 (qǐ, “to erect; to stand”).",
"forms": [
{
"form": "起锅",
"raw_tags": [
"Simplified-Chinese"
]
}
],
"head_templates": [
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"expansion": "起鍋",
"name": "head"
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],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
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"Mandarin terms with usage examples",
"Requests for translations of Mandarin quotations",
"Requests for translations of Mandarin usage examples"
],
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"roman": "qǐ yóuguō",
"text": "起油鍋",
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"ref": "1917, 徐珂, 清稗類鈔, volume 48, 京冬菜炒豆腐, page 323:",
"roman": "xiān yòng zhūyóu qǐ guō",
"text": "先用豬油起鍋",
"type": "quote"
},
{
"bold_roman_offsets": [
[
17,
23
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],
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4,
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],
"ref": "1917, 徐珂, 清稗類鈔, volume 48, 京冬菜炒豆腐, page 323:",
"roman": "xiān yòng zhūyóu qǐ guō",
"text": "先用猪油起锅",
"type": "quote"
},
{
"bold_roman_offsets": [
[
5,
11
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"ref": "2013, “传承3代人的美味牛腩料理 妈妈牛腩”, in 新浪海南, archived from the original on 19 Jul 2015:",
"roman": "lìng qǐ guō jiārù 1 tāngsháo zhíwùyóu",
"tags": [
"Pinyin"
],
"text": "另起锅加入1汤勺植物油",
"type": "quote"
},
{
"bold_roman_offsets": [
[
5,
11
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],
"bold_text_offsets": [
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"Traditional-Chinese"
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"ref": "2013, “传承3代人的美味牛腩料理 妈妈牛腩”, in 新浪海南, archived from the original on 19 Jul 2015:",
"roman": "lìng qǐ guō jiārù 1 tāngsháo zhíwùyóu",
"tags": [
"Pinyin"
],
"text": "另起鍋加入1湯勺植物油",
"type": "quote"
},
{
"bold_roman_offsets": [
[
0,
6
]
],
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0,
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"Simplified-Chinese"
],
"ref": "2017, “九道美味养生粥简单易学又健康”, in 三亚日报, 新浪新闻 republished edition:",
"roman": "qǐ guō jiā shuǐ, shāo kāi hòu fàngrù pídàn zhǔ 5 fēnzhōng",
"tags": [
"Pinyin"
],
"text": "起锅加水，烧开后放入皮蛋煮5分钟",
"type": "quote"
},
{
"bold_roman_offsets": [
[
0,
6
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0,
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"raw_tags": [
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],
"ref": "2017, “九道美味养生粥简单易学又健康”, in 三亚日报, 新浪新闻 republished edition:",
"roman": "qǐ guō jiā shuǐ, shāo kāi hòu fàngrù pídàn zhǔ 5 fēnzhōng",
"tags": [
"Pinyin"
],
"text": "起鍋加水，燒開後放入皮蛋煮5分鐘",
"type": "quote"
}
],
"glosses": [
"to start to cook using a cooking pot"
],
"links": [
[
"start",
"start"
],
[
"cook",
"cook"
],
[
"cooking pot",
"cooking pot"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin",
"standard"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo",
"standard"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin",
"standard"
],
"zh-pron": "cǐguo"
},
{
"tags": [
"Mandarin",
"Wade-Giles",
"standard"
],
"zh-pron": "chʻi³-kuo¹"
},
{
"tags": [
"Mandarin",
"Yale",
"standard"
],
"zh-pron": "chǐ-gwō"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin",
"standard"
],
"zh-pron": "chiiguo"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "циго"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "cigo"
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA",
"standard"
]
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/"
}
],
"word": "起鍋"
}
{
"categories": [
"Chinese contranyms",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese terms spelled with 起",
"Chinese terms spelled with 鍋",
"Chinese terms with IPA pronunciation",
"Chinese verbs",
"Pages with 1 entry",
"Pages with entries",
"zh:Cooking"
],
"etymology_number": 2,
"etymology_text": "Composed of 起 (qǐ, “to lift; to raise”) + 鍋 /锅 (guō, “cooking pot”) – to lift [off] the pot.",
"forms": [
{
"form": "起锅",
"raw_tags": [
"Simplified-Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "verb"
},
"expansion": "起鍋",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "verb",
"senses": [
{
"categories": [
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"Requests for translations of Mandarin quotations"
],
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],
"ref": "1999, “葱炮肉漫谈”, in 壹周便利 (北京), 新浪女性 republished edition:",
"roman": "cài qǐ guō qián hái jiā le mǐcù",
"tags": [
"Pinyin"
],
"text": "菜起锅前还加了米醋",
"type": "quote"
},
{
"bold_roman_offsets": [
[
4,
10
]
],
"bold_text_offsets": [
[
1,
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],
"raw_tags": [
"MSC",
"Traditional-Chinese"
],
"ref": "1999, “葱炮肉漫谈”, in 壹周便利 (北京), 新浪女性 republished edition:",
"roman": "cài qǐ guō qián hái jiā le mǐcù",
"tags": [
"Pinyin"
],
"text": "菜起鍋前還加了米醋",
"type": "quote"
}
],
"glosses": [
"to move cooked food out of the cooking pot"
],
"links": [
[
"move",
"move"
],
[
"cooked",
"cooked"
],
[
"food",
"food"
],
[
"out",
"out"
],
[
"cooking pot",
"cooking pot"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin",
"standard"
],
"zh-pron": "qǐguō"
},
{
"tags": [
"Mandarin",
"bopomofo",
"standard"
],
"zh-pron": "ㄑㄧˇ ㄍㄨㄛ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin",
"standard"
],
"zh-pron": "cǐguo"
},
{
"tags": [
"Mandarin",
"Wade-Giles",
"standard"
],
"zh-pron": "chʻi³-kuo¹"
},
{
"tags": [
"Mandarin",
"Yale",
"standard"
],
"zh-pron": "chǐ-gwō"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin",
"standard"
],
"zh-pron": "chiiguo"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "циго"
},
{
"tags": [
"Mandarin",
"Palladius",
"standard"
],
"zh-pron": "cigo"
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/",
"tags": [
"Mandarin",
"Sinological-IPA",
"standard"
]
},
{
"ipa": "/t͡ɕʰi²¹⁴⁻²¹ ku̯ɔ⁵⁵/"
}
],
"synonyms": [
{
"word": "出鍋"
},
{
"word": "出锅"
}
],
"word": "起鍋"
}
Download raw JSONL data for 起鍋 meaning in Chinese (6.8kB)
This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2025-08-04 from the enwiktionary dump dated 2025-08-02 using wiktextract (a681f8a and 3c020d2). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.