See 膫粕 in All languages combined, or Wiktionary
{ "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "膫粕", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Chinese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Teochew Chinese", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "zh", "name": "Cooking", "orig": "zh:Cooking", "parents": [ "Food and drink", "All topics", "Fundamental" ], "source": "w" }, { "kind": "topical", "langcode": "zh", "name": "Foods", "orig": "zh:Foods", "parents": [ "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "pork rind; crackling" ], "id": "en-膫粕-zh-noun-7qiZRWOu", "links": [ [ "cooking", "cooking#Noun" ], [ "pork rind", "pork rind" ], [ "crackling", "crackling" ] ], "raw_glosses": [ "(cooking, Teochew) pork rind; crackling" ], "tags": [ "Teochew" ], "topics": [ "cooking", "food", "lifestyle" ] } ], "sounds": [ { "zh-pron": "la⁵ poh⁴" }, { "tags": [ "Peng'im", "Teochew" ], "zh-pron": "la⁵ poh⁴" }, { "tags": [ "POJ", "Teochew" ], "zh-pron": "lâ phoh" }, { "ipa": "/la⁵⁵⁻¹¹ pʰoʔ²/", "tags": [ "Sinological-IPA", "Teochew" ] }, { "ipa": "/la⁵⁵⁻¹¹ pʰoʔ²/" } ], "word": "膫粕" }
{ "head_templates": [ { "args": { "1": "zh", "2": "noun" }, "expansion": "膫粕", "name": "head" } ], "lang": "Chinese", "lang_code": "zh", "pos": "noun", "senses": [ { "categories": [ "Chinese entries with incorrect language header", "Chinese lemmas", "Chinese nouns", "Chinese terms spelled with 粕", "Chinese terms spelled with 膫", "Chinese terms with IPA pronunciation", "Chinese verbs", "Pages with 1 entry", "Pages with entries", "Teochew Chinese", "Teochew lemmas", "Teochew verbs", "zh:Cooking", "zh:Foods" ], "glosses": [ "pork rind; crackling" ], "links": [ [ "cooking", "cooking#Noun" ], [ "pork rind", "pork rind" ], [ "crackling", "crackling" ] ], "raw_glosses": [ "(cooking, Teochew) pork rind; crackling" ], "tags": [ "Teochew" ], "topics": [ "cooking", "food", "lifestyle" ] } ], "sounds": [ { "zh-pron": "la⁵ poh⁴" }, { "tags": [ "Peng'im", "Teochew" ], "zh-pron": "la⁵ poh⁴" }, { "tags": [ "POJ", "Teochew" ], "zh-pron": "lâ phoh" }, { "ipa": "/la⁵⁵⁻¹¹ pʰoʔ²/", "tags": [ "Sinological-IPA", "Teochew" ] }, { "ipa": "/la⁵⁵⁻¹¹ pʰoʔ²/" } ], "word": "膫粕" }
Download raw JSONL data for 膫粕 meaning in Chinese (1.0kB)
{ "called_from": "pronunciations/296/20230324", "msg": "Zh-pron header not found in zh_pron_tags or tags: \"Southern Min (Teochew, Peng'im)\"", "path": [ "膫粕" ], "section": "Chinese", "subsection": "", "title": "膫粕", "trace": "" } { "called_from": "pronunciations/296/20230324", "msg": "Zh-pron header not found in zh_pron_tags or tags: 'Southern Min'", "path": [ "膫粕" ], "section": "Chinese", "subsection": "", "title": "膫粕", "trace": "" }
This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.