"糖色" meaning in Chinese

See 糖色 in All languages combined, or Wiktionary

Noun

IPA: /tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/ [Mandarin, Sinological-IPA], /tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/ [Mandarin, Sinological-IPA], /tʰɑŋ³⁵ sɤ⁵¹/ [Mandarin, Sinological-IPA], /tʰɔːŋ²¹ sɪk̚⁵/ [Cantonese, Sinological-IPA], /tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/, /tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/, /tʰɑŋ³⁵ sɤ⁵¹/, /tʰɔːŋ²¹ sɪk̚⁵/ Chinese transliterations: tángshǎi [Mandarin, Pinyin], tángsè [Mandarin, Pinyin], ㄊㄤˊ ㄕㄞˇ [Mandarin, bopomofo], ㄊㄤˊ ㄙㄜˋ [Mandarin, bopomofo], tong⁴ sik¹ [Cantonese, Jyutping], tángshǎi [Hanyu-Pinyin, Mandarin], tángshǎi [Mandarin, Tongyong-Pinyin], tʻang²-shai³ [Mandarin, Wade-Giles], táng-shǎi [Mandarin, Yale], tarngshae [Gwoyeu-Romatsyh, Mandarin], таншай [Mandarin, Palladius], tanšaj [Mandarin, Palladius], tángshǎir [Hanyu-Pinyin, Mandarin], ㄊㄤˊ ㄕㄞˇㄦ [Mandarin, bopomofo], tángshǎir [Mandarin, Tongyong-Pinyin], tʻang²-shai³-ʼrh [Mandarin, Wade-Giles], táng-shǎir [Mandarin, Yale], tarngshaal [Gwoyeu-Romatsyh, Mandarin], таншайр [Mandarin, Palladius], tanšajr [Mandarin, Palladius], tángsè [Hanyu-Pinyin, Mandarin], tángsè [Mandarin, Tongyong-Pinyin], tʻang²-sê⁴ [Mandarin, Wade-Giles], táng-sè [Mandarin, Yale], tarngseh [Gwoyeu-Romatsyh, Mandarin], тансэ [Mandarin, Palladius], tansɛ [Mandarin, Palladius], tòhng sīk [Cantonese, Yale], tong⁴ sik⁷ [Cantonese, Pinyin], tong⁴ xig¹ [Cantonese, Guangdong-Romanization]
Head templates: {{head|zh|noun}} 糖色
  1. half-burnt brown sugar used to colour meat Categories (topical): Cooking
    Sense id: en-糖色-zh-noun-Kzj9PhUl Disambiguation of Cooking: 72 28 Categories (other): Chinese entries with incorrect language header, Pages with 1 entry, Pages with entries Disambiguation of Chinese entries with incorrect language header: 67 33 Disambiguation of Pages with 1 entry: 71 29 Disambiguation of Pages with entries: 84 16
  2. the dark brown colour of half-burnt brown sugar
    Sense id: en-糖色-zh-noun-8qhl4AnB
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "糖色",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "67 33",
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "71 29",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "84 16",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "72 28",
          "kind": "topical",
          "langcode": "zh",
          "name": "Cooking",
          "orig": "zh:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "english": "to colour (meat) with half-burnt brown sugar",
          "raw_tags": [
            "Traditional Chinese"
          ],
          "roman": "shàng tángshǎi",
          "text": "上糖色",
          "type": "example"
        },
        {
          "english": "to melt brown sugar till it is half-burnt",
          "raw_tags": [
            "Traditional Chinese"
          ],
          "roman": "chǎo tángshǎi",
          "text": "炒糖色",
          "type": "example"
        }
      ],
      "glosses": [
        "half-burnt brown sugar used to colour meat"
      ],
      "id": "en-糖色-zh-noun-Kzj9PhUl",
      "links": [
        [
          "half",
          "half"
        ],
        [
          "burnt",
          "burnt"
        ],
        [
          "brown sugar",
          "brown sugar"
        ],
        [
          "colour",
          "colour"
        ],
        [
          "meat",
          "meat"
        ]
      ]
    },
    {
      "glosses": [
        "the dark brown colour of half-burnt brown sugar"
      ],
      "id": "en-糖色-zh-noun-8qhl4AnB",
      "links": [
        [
          "dark",
          "dark"
        ],
        [
          "brown",
          "brown"
        ],
        [
          "colour",
          "colour"
        ],
        [
          "half",
          "half"
        ],
        [
          "burnt",
          "burnt"
        ],
        [
          "brown sugar",
          "brown sugar"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄕㄞˇ"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄙㄜˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "tong⁴ sik¹"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-shai³"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-shǎi"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngshae"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "таншай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tanšaj"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángshǎir"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄕㄞˇㄦ"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángshǎir"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-shai³-ʼrh"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-shǎir"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngshaal"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "таншайр"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tanšajr"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-sê⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-sè"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngseh"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "тансэ"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tansɛ"
    },
    {
      "ipa": "/tʰɑŋ³⁵ sɤ⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "tòhng sīk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "tong⁴ sik⁷"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "tong⁴ xig¹"
    },
    {
      "ipa": "/tʰɔːŋ²¹ sɪk̚⁵/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/"
    },
    {
      "ipa": "/tʰɑŋ³⁵ sɤ⁵¹/"
    },
    {
      "ipa": "/tʰɔːŋ²¹ sɪk̚⁵/"
    }
  ],
  "word": "糖色"
}
{
  "categories": [
    "Chinese entries with incorrect language header",
    "Chinese lemmas",
    "Chinese nouns",
    "Chinese terms spelled with 糖",
    "Chinese terms spelled with 色",
    "Chinese terms with IPA pronunciation",
    "Pages with 1 entry",
    "Pages with entries",
    "zh:Cooking"
  ],
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "糖色",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Mandarin terms with usage examples"
      ],
      "examples": [
        {
          "english": "to colour (meat) with half-burnt brown sugar",
          "raw_tags": [
            "Traditional Chinese"
          ],
          "roman": "shàng tángshǎi",
          "text": "上糖色",
          "type": "example"
        },
        {
          "english": "to melt brown sugar till it is half-burnt",
          "raw_tags": [
            "Traditional Chinese"
          ],
          "roman": "chǎo tángshǎi",
          "text": "炒糖色",
          "type": "example"
        }
      ],
      "glosses": [
        "half-burnt brown sugar used to colour meat"
      ],
      "links": [
        [
          "half",
          "half"
        ],
        [
          "burnt",
          "burnt"
        ],
        [
          "brown sugar",
          "brown sugar"
        ],
        [
          "colour",
          "colour"
        ],
        [
          "meat",
          "meat"
        ]
      ]
    },
    {
      "glosses": [
        "the dark brown colour of half-burnt brown sugar"
      ],
      "links": [
        [
          "dark",
          "dark"
        ],
        [
          "brown",
          "brown"
        ],
        [
          "colour",
          "colour"
        ],
        [
          "half",
          "half"
        ],
        [
          "burnt",
          "burnt"
        ],
        [
          "brown sugar",
          "brown sugar"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄕㄞˇ"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄙㄜˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "tong⁴ sik¹"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángshǎi"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-shai³"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-shǎi"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngshae"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "таншай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tanšaj"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángshǎir"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄊㄤˊ ㄕㄞˇㄦ"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángshǎir"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-shai³-ʼrh"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-shǎir"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngshaal"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "таншайр"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tanšajr"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "tángsè"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "tʻang²-sê⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "táng-sè"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "tarngseh"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "тансэ"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "tansɛ"
    },
    {
      "ipa": "/tʰɑŋ³⁵ sɤ⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "tòhng sīk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "tong⁴ sik⁷"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "tong⁴ xig¹"
    },
    {
      "ipa": "/tʰɔːŋ²¹ sɪk̚⁵/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂaɪ̯²¹⁴⁻²¹⁽⁴⁾/"
    },
    {
      "ipa": "/tʰɑŋ³⁵ ʂɑɻ²¹⁴⁻²¹⁽⁴⁾/"
    },
    {
      "ipa": "/tʰɑŋ³⁵ sɤ⁵¹/"
    },
    {
      "ipa": "/tʰɔːŋ²¹ sɪk̚⁵/"
    }
  ],
  "word": "糖色"
}

Download raw JSONL data for 糖色 meaning in Chinese (3.6kB)

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
  "path": [
    "糖色"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "糖色",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese, standard in Taiwan)⁺'",
  "path": [
    "糖色"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "糖色",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese, erhua-ed)⁺'",
  "path": [
    "糖色"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "糖色",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese, standard in Mainland)⁺'",
  "path": [
    "糖色"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "糖色",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.