"白切肉" meaning in Chinese

See 白切肉 in All languages combined, or Wiktionary

Noun

IPA: /pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/ [Hokkien, Zhangzhou], /pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/ Chinese transliterations: pe̍eh-chhiat-bah, pe̍eh-chhiat-bah [Hokkien, POJ], pe̍eh-tshiat-bah [Hokkien, Tai-lo]
Head templates: {{head|zh|noun}} 白切肉
  1. (Zhangzhou Hokkien) pieces of meat cooked in plain boiling water (mixed into a dish) Tags: Zhangzhou-Hokkien Synonyms: 白切 [Hokkien], 白鏨, 白錾, 白鏨肉, 白錾肉
    Sense id: en-白切肉-zh-noun-nFCrW7rT Categories (other): Chinese entries with incorrect language header, Pages with 1 entry, Pages with entries, Zhangzhou Hokkien
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "白切肉",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Zhangzhou Hokkien",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "pieces of meat cooked in plain boiling water (mixed into a dish)"
      ],
      "id": "en-白切肉-zh-noun-nFCrW7rT",
      "links": [
        [
          "piece",
          "piece"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "cooked",
          "cooked"
        ],
        [
          "plain",
          "plain"
        ],
        [
          "boiling",
          "boiling"
        ],
        [
          "water",
          "water"
        ]
      ],
      "raw_glosses": [
        "(Zhangzhou Hokkien) pieces of meat cooked in plain boiling water (mixed into a dish)"
      ],
      "synonyms": [
        {
          "tags": [
            "Hokkien"
          ],
          "word": "白切"
        },
        {
          "word": "白鏨"
        },
        {
          "word": "白錾"
        },
        {
          "word": "白鏨肉"
        },
        {
          "word": "白錾肉"
        }
      ],
      "tags": [
        "Zhangzhou-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "pe̍eh-chhiat-bah"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "pe̍eh-chhiat-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "pe̍eh-tshiat-bah"
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/",
      "tags": [
        "Hokkien",
        "Zhangzhou"
      ]
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/"
    }
  ],
  "word": "白切肉"
}
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "白切肉",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms spelled with 切",
        "Chinese terms spelled with 白",
        "Chinese terms spelled with 肉",
        "Chinese terms with IPA pronunciation",
        "Hokkien lemmas",
        "Hokkien nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "Zhangzhou Hokkien"
      ],
      "glosses": [
        "pieces of meat cooked in plain boiling water (mixed into a dish)"
      ],
      "links": [
        [
          "piece",
          "piece"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "cooked",
          "cooked"
        ],
        [
          "plain",
          "plain"
        ],
        [
          "boiling",
          "boiling"
        ],
        [
          "water",
          "water"
        ]
      ],
      "raw_glosses": [
        "(Zhangzhou Hokkien) pieces of meat cooked in plain boiling water (mixed into a dish)"
      ],
      "tags": [
        "Zhangzhou-Hokkien"
      ]
    }
  ],
  "sounds": [
    {
      "zh-pron": "pe̍eh-chhiat-bah"
    },
    {
      "tags": [
        "Hokkien",
        "POJ"
      ],
      "zh-pron": "pe̍eh-chhiat-bah"
    },
    {
      "tags": [
        "Hokkien",
        "Tai-lo"
      ],
      "zh-pron": "pe̍eh-tshiat-bah"
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/",
      "tags": [
        "Hokkien",
        "Zhangzhou"
      ]
    },
    {
      "ipa": "/pɛ(ʔ)¹²¹⁻²¹ t͡sʰiɛt̚³²⁻⁵ baʔ³²/"
    }
  ],
  "synonyms": [
    {
      "tags": [
        "Hokkien"
      ],
      "word": "白切"
    },
    {
      "word": "白鏨"
    },
    {
      "word": "白錾"
    },
    {
      "word": "白鏨肉"
    },
    {
      "word": "白錾肉"
    }
  ],
  "word": "白切肉"
}

Download raw JSONL data for 白切肉 meaning in Chinese (1.3kB)


This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2025-02-17 from the enwiktionary dump dated 2025-02-02 using wiktextract (ca09fec and c40eb85). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.