See 梅菜扣肉 in All languages combined, or Wiktionary
Download JSON data for 梅菜扣肉 meaning in Chinese (2.6kB)
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "梅菜扣肉",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Foods",
"orig": "zh:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"a Hakka dish made of pork belly slices stewed with meicai (dry pickled Chinese mustard)"
],
"id": "en-梅菜扣肉-zh-noun-lSu337Sh",
"links": [
[
"Hakka",
"Hakka"
],
[
"pork belly",
"pork belly"
],
[
"slice",
"slice"
],
[
"stew",
"stew"
],
[
"Chinese mustard",
"Chinese mustard"
]
],
"synonyms": [
{
"word": "梅乾扣肉／梅干扣肉"
},
{
"word": "梅乾扣肉"
},
{
"word": "梅干扣肉"
}
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄇㄟˊ ㄘㄞˋ ㄎㄡˋ ㄖㄡˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "mui⁴ coi³ kau³ juk⁶"
},
{
"tags": [
"Guangdong",
"Hakka",
"Meixian"
],
"zh-pron": "moi² coi⁴ kêu⁴ ngiug⁵"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "mei²-tsʻai⁴ kʻou⁴-jou⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "méi-tsài kòu-ròu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "meitsay kowrow"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "мэйцай коужоу"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "mɛjcaj koužou"
},
{
"ipa": "/meɪ̯³⁵ t͡sʰaɪ̯⁵¹⁻⁵³ kʰoʊ̯⁵¹⁻⁵³ ʐoʊ̯⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "mùih choi kau yuhk"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "mui⁴ tsoi³ kau³ juk⁹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "mui⁴ coi³ keo³ yug⁶"
},
{
"ipa": "/muːi̯²¹ t͡sʰɔːi̯³³ kʰɐu̯³³ jʊk̚²/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/moɪ¹¹ t͡sʰoɪ⁵³⁻⁵⁵ kʰeu⁵³⁻⁵⁵ ŋiʊk̚¹/",
"tags": [
"Hakka",
"Meixian",
"Sinological-IPA"
]
},
{
"ipa": "/meɪ̯³⁵ t͡sʰaɪ̯⁵¹⁻⁵³ kʰoʊ̯⁵¹⁻⁵³ ʐoʊ̯⁵¹/"
},
{
"ipa": "/muːi̯²¹ t͡sʰɔːi̯³³ kʰɐu̯³³ jʊk̚²/"
},
{
"ipa": "/moɪ¹¹ t͡sʰoɪ⁵³⁻⁵⁵ kʰeu⁵³⁻⁵⁵ ŋiʊk̚¹/"
}
],
"word": "梅菜扣肉"
}
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "梅菜扣肉",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms with IPA pronunciation",
"Hakka lemmas",
"Hakka nouns",
"Mandarin lemmas",
"Mandarin nouns",
"zh:Foods"
],
"glosses": [
"a Hakka dish made of pork belly slices stewed with meicai (dry pickled Chinese mustard)"
],
"links": [
[
"Hakka",
"Hakka"
],
[
"pork belly",
"pork belly"
],
[
"slice",
"slice"
],
[
"stew",
"stew"
],
[
"Chinese mustard",
"Chinese mustard"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄇㄟˊ ㄘㄞˋ ㄎㄡˋ ㄖㄡˋ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "mui⁴ coi³ kau³ juk⁶"
},
{
"tags": [
"Guangdong",
"Hakka",
"Meixian"
],
"zh-pron": "moi² coi⁴ kêu⁴ ngiug⁵"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "méicài kòuròu"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "mei²-tsʻai⁴ kʻou⁴-jou⁴"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "méi-tsài kòu-ròu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "meitsay kowrow"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "мэйцай коужоу"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "mɛjcaj koužou"
},
{
"ipa": "/meɪ̯³⁵ t͡sʰaɪ̯⁵¹⁻⁵³ kʰoʊ̯⁵¹⁻⁵³ ʐoʊ̯⁵¹/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "mùih choi kau yuhk"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "mui⁴ tsoi³ kau³ juk⁹"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "mui⁴ coi³ keo³ yug⁶"
},
{
"ipa": "/muːi̯²¹ t͡sʰɔːi̯³³ kʰɐu̯³³ jʊk̚²/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/moɪ¹¹ t͡sʰoɪ⁵³⁻⁵⁵ kʰeu⁵³⁻⁵⁵ ŋiʊk̚¹/",
"tags": [
"Hakka",
"Meixian",
"Sinological-IPA"
]
},
{
"ipa": "/meɪ̯³⁵ t͡sʰaɪ̯⁵¹⁻⁵³ kʰoʊ̯⁵¹⁻⁵³ ʐoʊ̯⁵¹/"
},
{
"ipa": "/muːi̯²¹ t͡sʰɔːi̯³³ kʰɐu̯³³ jʊk̚²/"
},
{
"ipa": "/moɪ¹¹ t͡sʰoɪ⁵³⁻⁵⁵ kʰeu⁵³⁻⁵⁵ ŋiʊk̚¹/"
}
],
"synonyms": [
{
"word": "梅乾扣肉／梅干扣肉"
},
{
"word": "梅乾扣肉"
},
{
"word": "梅干扣肉"
}
],
"word": "梅菜扣肉"
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"梅菜扣肉"
],
"section": "Chinese",
"subsection": "",
"title": "梅菜扣肉",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
"梅菜扣肉"
],
"section": "Chinese",
"subsection": "",
"title": "梅菜扣肉",
"trace": ""
}
This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-05-20 from the enwiktionary dump dated 2024-05-02 using wiktextract (1d5a7d1 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.