"拿手菜" meaning in Chinese

See 拿手菜 in All languages combined, or Wiktionary

Noun

IPA: /nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/ [Mandarin, Sinological-IPA], /naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/ [Cantonese, Sinological-IPA], /nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/, /naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/ Chinese transliterations: náshǒucài [Mandarin, Pinyin], ㄋㄚˊ ㄕㄡˇ ㄘㄞˋ [Mandarin, bopomofo], naa⁴ sau² coi³ [Cantonese, Jyutping], náshǒucài [Hanyu-Pinyin, Mandarin], náshǒucài [Mandarin, Tongyong-Pinyin], na²-shou³-tsʻai⁴ [Mandarin, Wade-Giles], ná-shǒu-tsài [Mandarin, Yale], nashooutsay [Gwoyeu-Romatsyh, Mandarin], нашоуцай [Mandarin, Palladius], našoucaj [Mandarin, Palladius], nàh sáu choi [Cantonese, Yale], naa⁴ sau² tsoi³ [Cantonese, Pinyin], na⁴ seo² coi³ [Cantonese, Guangdong-Romanization]
Head templates: {{head|zh|noun}} 拿手菜
  1. cook's best dish; specialty; signature dish Categories (topical): Cooking
    Sense id: en-拿手菜-zh-noun-4gX4ZW~R Categories (other): Chinese entries with incorrect language header, Pages with 1 entry, Pages with entries
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "拿手菜",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Cooking",
          "orig": "zh:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "cook's best dish; specialty; signature dish"
      ],
      "id": "en-拿手菜-zh-noun-4gX4ZW~R",
      "links": [
        [
          "cook",
          "cook"
        ],
        [
          "best",
          "best"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "specialty",
          "specialty"
        ],
        [
          "signature",
          "signature"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄋㄚˊ ㄕㄡˇ ㄘㄞˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "naa⁴ sau² coi³"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "na²-shou³-tsʻai⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "ná-shǒu-tsài"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "nashooutsay"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "нашоуцай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "našoucaj"
    },
    {
      "ipa": "/nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "nàh sáu choi"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "naa⁴ sau² tsoi³"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "na⁴ seo² coi³"
    },
    {
      "ipa": "/naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/"
    },
    {
      "ipa": "/naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/"
    }
  ],
  "word": "拿手菜"
}
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "拿手菜",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cantonese lemmas",
        "Cantonese nouns",
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms spelled with 手",
        "Chinese terms spelled with 拿",
        "Chinese terms spelled with 菜",
        "Chinese terms with IPA pronunciation",
        "Mandarin lemmas",
        "Mandarin nouns",
        "Pages with 1 entry",
        "Pages with entries",
        "zh:Cooking"
      ],
      "glosses": [
        "cook's best dish; specialty; signature dish"
      ],
      "links": [
        [
          "cook",
          "cook"
        ],
        [
          "best",
          "best"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "specialty",
          "specialty"
        ],
        [
          "signature",
          "signature"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄋㄚˊ ㄕㄡˇ ㄘㄞˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "naa⁴ sau² coi³"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "náshǒucài"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "na²-shou³-tsʻai⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "ná-shǒu-tsài"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "nashooutsay"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "нашоуцай"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "našoucaj"
    },
    {
      "ipa": "/nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "nàh sáu choi"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "naa⁴ sau² tsoi³"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "na⁴ seo² coi³"
    },
    {
      "ipa": "/naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/nä³⁵ ʂoʊ̯²¹⁴⁻²¹ t͡sʰaɪ̯⁵¹/"
    },
    {
      "ipa": "/naː²¹ sɐu̯³⁵ t͡sʰɔːi̯³³/"
    }
  ],
  "word": "拿手菜"
}

Download raw JSONL data for 拿手菜 meaning in Chinese (1.9kB)

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
  "path": [
    "拿手菜"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "拿手菜",
  "trace": ""
}

{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
  "path": [
    "拿手菜"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "拿手菜",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2025-02-03 from the enwiktionary dump dated 2025-01-20 using wiktextract (05fdf6b and 9dbd323). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.