"心裡美蘿蔔" meaning in Chinese

See 心裡美蘿蔔 in All languages combined, or Wiktionary

Noun

IPA: /ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/ [Mandarin, Sinological-IPA], /sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/ [Cantonese, Sinological-IPA], /ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/, /sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/ Chinese transliterations: xīnlǐměi luóbo [Mandarin, Pinyin], ㄒㄧㄣ ㄌㄧˇ ㄇㄟˇ ㄌㄨㄛˊ ˙ㄅㄛ [Mandarin, bopomofo], sam¹ leoi⁵ mei⁵ lo⁴ baak⁶ [Cantonese, Jyutping], xīnlǐměi luóbo [Phonetic:xīnlíměiluóbo] [Hanyu-Pinyin, Mandarin], sinlǐměi luóbo̊ [Mandarin, Tongyong-Pinyin], hsin¹-li³-mei³ lo²-po⁵ [Mandarin, Wade-Giles], syīn-lǐ-měi lwó-bwo [Mandarin, Yale], shinliimeei luo.bo [Gwoyeu-Romatsyh, Mandarin], синьлимэй лобо [Mandarin, Palladius], sinʹlimɛj lobo [Mandarin, Palladius], sām léuih méih lòh baahk [Cantonese, Yale], sam¹ loey⁵ mei⁵ lo⁴ baak⁹ [Cantonese, Pinyin], sem¹ lêu⁵ méi⁵ lo⁴ bag⁶ [Cantonese, Guangdong-Romanization]
Head templates: {{head|zh|noun}} 心裡美蘿蔔
  1. (Chinese cuisine, botany) watermelon radish (heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart) Categories (topical): Botany, Foods Categories (lifeform): Vegetables
    Sense id: en-心裡美蘿蔔-zh-noun--4rk-miL Categories (other): Chinese entries with incorrect language header Topics: Chinese-cuisine, biology, botany, natural-sciences

Download JSON data for 心裡美蘿蔔 meaning in Chinese (3.2kB)

{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "心裡美蘿蔔",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Botany",
          "orig": "zh:Botany",
          "parents": [
            "Biology",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "zh",
          "name": "Foods",
          "orig": "zh:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "zh",
          "name": "Vegetables",
          "orig": "zh:Vegetables",
          "parents": [
            "Foods",
            "Plants",
            "Eating",
            "Food and drink",
            "Lifeforms",
            "Human behaviour",
            "All topics",
            "Life",
            "Human",
            "Fundamental",
            "Nature"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "watermelon radish (heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart)"
      ],
      "id": "en-心裡美蘿蔔-zh-noun--4rk-miL",
      "links": [
        [
          "botany",
          "botany"
        ],
        [
          "watermelon radish",
          "watermelon radish"
        ],
        [
          "heirloom",
          "heirloom#English"
        ],
        [
          "variety",
          "variety#English"
        ],
        [
          "daikon",
          "daikon#English"
        ],
        [
          "dull",
          "dull#English"
        ],
        [
          "gray",
          "gray#English"
        ],
        [
          "exterior",
          "exterior#English"
        ],
        [
          "bright",
          "bright#English"
        ],
        [
          "rose",
          "rose#English"
        ],
        [
          "fuchsia",
          "fuchsia#English"
        ],
        [
          "heart",
          "heart#English"
        ]
      ],
      "raw_glosses": [
        "(Chinese cuisine, botany) watermelon radish (heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart)"
      ],
      "topics": [
        "Chinese-cuisine",
        "biology",
        "botany",
        "natural-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "xīnlǐměi luóbo"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄒㄧㄣ ㄌㄧˇ ㄇㄟˇ ㄌㄨㄛˊ ˙ㄅㄛ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "sam¹ leoi⁵ mei⁵ lo⁴ baak⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "xīnlǐměi luóbo [Phonetic:xīnlíměiluóbo]"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "sinlǐměi luóbo̊"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "hsin¹-li³-mei³ lo²-po⁵"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "syīn-lǐ-měi lwó-bwo"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "shinliimeei luo.bo"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "синьлимэй лобо"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "sinʹlimɛj lobo"
    },
    {
      "ipa": "/ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "sām léuih méih lòh baahk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "sam¹ loey⁵ mei⁵ lo⁴ baak⁹"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "sem¹ lêu⁵ méi⁵ lo⁴ bag⁶"
    },
    {
      "ipa": "/sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "other": "[Phonetic: xīnlíměiluóbo]"
    },
    {
      "ipa": "/ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/"
    },
    {
      "ipa": "/sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/"
    }
  ],
  "word": "心裡美蘿蔔"
}
{
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "心裡美蘿蔔",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cantonese lemmas",
        "Cantonese nouns",
        "Chinese entries with incorrect language header",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Mandarin lemmas",
        "Mandarin nouns",
        "zh:Botany",
        "zh:Foods",
        "zh:Vegetables"
      ],
      "glosses": [
        "watermelon radish (heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart)"
      ],
      "links": [
        [
          "botany",
          "botany"
        ],
        [
          "watermelon radish",
          "watermelon radish"
        ],
        [
          "heirloom",
          "heirloom#English"
        ],
        [
          "variety",
          "variety#English"
        ],
        [
          "daikon",
          "daikon#English"
        ],
        [
          "dull",
          "dull#English"
        ],
        [
          "gray",
          "gray#English"
        ],
        [
          "exterior",
          "exterior#English"
        ],
        [
          "bright",
          "bright#English"
        ],
        [
          "rose",
          "rose#English"
        ],
        [
          "fuchsia",
          "fuchsia#English"
        ],
        [
          "heart",
          "heart#English"
        ]
      ],
      "raw_glosses": [
        "(Chinese cuisine, botany) watermelon radish (heirloom variety of daikon with a dull gray exterior and bright rose or fuchsia heart)"
      ],
      "topics": [
        "Chinese-cuisine",
        "biology",
        "botany",
        "natural-sciences"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "xīnlǐměi luóbo"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄒㄧㄣ ㄌㄧˇ ㄇㄟˇ ㄌㄨㄛˊ ˙ㄅㄛ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "sam¹ leoi⁵ mei⁵ lo⁴ baak⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "xīnlǐměi luóbo [Phonetic:xīnlíměiluóbo]"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "sinlǐměi luóbo̊"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "hsin¹-li³-mei³ lo²-po⁵"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "syīn-lǐ-měi lwó-bwo"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "shinliimeei luo.bo"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "синьлимэй лобо"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "sinʹlimɛj lobo"
    },
    {
      "ipa": "/ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "sām léuih méih lòh baahk"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "sam¹ loey⁵ mei⁵ lo⁴ baak⁹"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "sem¹ lêu⁵ méi⁵ lo⁴ bag⁶"
    },
    {
      "ipa": "/sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "other": "[Phonetic: xīnlíměiluóbo]"
    },
    {
      "ipa": "/ɕin⁵⁵ li²¹⁴⁻³⁵ meɪ̯²¹⁴⁻²¹ lu̯ɔ³⁵ b̥u̯ɔ³/"
    },
    {
      "ipa": "/sɐm⁵⁵ lɵy̯¹³ mei̯¹³ lɔː²¹ paːk̚²/"
    }
  ],
  "word": "心裡美蘿蔔"
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-04-26 from the enwiktionary dump dated 2024-04-21 using wiktextract (93a6c53 and 21a9316). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.