"廚師腸" meaning in Chinese

See 廚師腸 in All languages combined, or Wiktionary

Noun

IPA: /t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/ [Cantonese, Sinological-IPA], /t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/ Chinese transliterations: cyu⁴ si¹ coeng⁴⁻² [Cantonese, Jyutping], chyùh sī chéung [Cantonese, Yale], tsy⁴ si¹ tsoeng⁴⁻² [Cantonese, Pinyin], qu⁴ xi¹ cêng⁴⁻² [Cantonese, Guangdong-Romanization]
Etymology: Genericized trademark of 廚師牌雞肉腸/厨师牌鸡肉肠 (“Valley Chef chicken franks”, literally “Chef brand chicken sausage”). Etymology templates: {{gentrade|zh}} Genericized trademark Head templates: {{head|zh|noun}} 廚師腸
  1. (Hong Kong Cantonese) chicken franks (sausage) Tags: Cantonese, Hong-Kong
    Sense id: en-廚師腸-zh-noun-~xmpTCSS Categories (other): Chinese entries with incorrect language header, Chinese genericized trademarks, Hong Kong Cantonese

Download JSON data for 廚師腸 meaning in Chinese (1.6kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "zh"
      },
      "expansion": "Genericized trademark",
      "name": "gentrade"
    }
  ],
  "etymology_text": "Genericized trademark of 廚師牌雞肉腸/厨师牌鸡肉肠 (“Valley Chef chicken franks”, literally “Chef brand chicken sausage”).",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "廚師腸",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Chinese genericized trademarks",
          "parents": [
            "Genericized trademarks",
            "Terms by etymology",
            "Trademarks",
            "Terms by usage"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Hong Kong Cantonese",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "chicken franks (sausage)"
      ],
      "id": "en-廚師腸-zh-noun-~xmpTCSS",
      "links": [
        [
          "chicken",
          "chicken"
        ],
        [
          "frank",
          "frank"
        ]
      ],
      "raw_glosses": [
        "(Hong Kong Cantonese) chicken franks (sausage)"
      ],
      "tags": [
        "Cantonese",
        "Hong-Kong"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "cyu⁴ si¹ coeng⁴⁻²"
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "chyùh sī chéung"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "tsy⁴ si¹ tsoeng⁴⁻²"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "qu⁴ xi¹ cêng⁴⁻²"
    },
    {
      "ipa": "/t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/"
    }
  ],
  "word": "廚師腸"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "zh"
      },
      "expansion": "Genericized trademark",
      "name": "gentrade"
    }
  ],
  "etymology_text": "Genericized trademark of 廚師牌雞肉腸/厨师牌鸡肉肠 (“Valley Chef chicken franks”, literally “Chef brand chicken sausage”).",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "廚師腸",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Cantonese lemmas",
        "Cantonese nouns",
        "Chinese entries with incorrect language header",
        "Chinese genericized trademarks",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Hong Kong Cantonese"
      ],
      "glosses": [
        "chicken franks (sausage)"
      ],
      "links": [
        [
          "chicken",
          "chicken"
        ],
        [
          "frank",
          "frank"
        ]
      ],
      "raw_glosses": [
        "(Hong Kong Cantonese) chicken franks (sausage)"
      ],
      "tags": [
        "Cantonese",
        "Hong-Kong"
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "cyu⁴ si¹ coeng⁴⁻²"
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "chyùh sī chéung"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "tsy⁴ si¹ tsoeng⁴⁻²"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "qu⁴ xi¹ cêng⁴⁻²"
    },
    {
      "ipa": "/t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/t͡sʰyː²¹ siː⁵⁵ t͡sʰœːŋ²¹⁻³⁵/"
    }
  ],
  "word": "廚師腸"
}
{
  "called_from": "pronunciations/296/20230324",
  "msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
  "path": [
    "廚師腸"
  ],
  "section": "Chinese",
  "subsection": "",
  "title": "廚師腸",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-05-25 from the enwiktionary dump dated 2024-05-02 using wiktextract (bb24e0f and c7ea76d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.