伊麵 in Chinese

IPA: /i⁵⁵ mi̯ɛn⁵¹/ [Mandarin, Sinological-IPA], /jiː⁵⁵ miːn²²/ [Cantonese, Sinological-IPA], /i⁵⁵ mi̯ɛn⁵¹/, /jiː⁵⁵ miːn²²/ Chinese transliterations: yīmiàn [Mandarin, Pinyin], ㄧㄇㄧㄢˋ [Mandarin, bopomofo], ji¹ min⁶ [Cantonese, Jyutping], yīmiàn [Hanyu-Pinyin, Mandarin], yimiàn [Mandarin, Tongyong-Pinyin], i¹-mien⁴ [Mandarin, Wade-Giles], yī-myàn [Mandarin, Yale], imiann [Gwoyeu-Romatsyh, Mandarin], имянь [Mandarin, Palladius], imjanʹ [Mandarin, Palladius], yī mihn [Cantonese, Yale], ji¹ min⁶ [Cantonese, Pinyin], yi¹ min⁶ [Cantonese, Guangdong-Romanization] [Show additional information ▼] [Hide additional information ▲]

Etymology: Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815); legend has it that it was invented by his household chef, surnamed Mai. When Yi was entertaining guests at his house, the chef accidentally put cooked egg noodles into boiling oil, and was forced to scoop up the noodles and serve it with superior stock. Surprisingly, guests commented it was extremely tasty and the recipe was passed on since then. Etymology templates: {{named-after/list|calligrapher||||}} calligrapher, {{!}} |, {{lang|zh|伊秉綬}} 伊秉綬, {{named-after|zh|伊秉綬|born=1754|died=1815|nat=Qing dynasty|occ=calligrapher|tr=Yī Bǐngshòu|wplink=zh:伊秉绶}} Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815) Head templates: {{head|zh|noun}} 伊麵

[Show JSON for post-processed kaikki.org data shown on this page ▼] [Hide JSON for post-processed kaikki.org data shown on this page ▲]

{
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      "args": {
        "1": "calligrapher",
        "2": "",
        "3": "",
        "4": "",
        "5": ""
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      "expansion": "calligrapher",
      "name": "named-after/list"
    },
    {
      "args": {},
      "expansion": "|",
      "name": "!"
    },
    {
      "args": {
        "1": "zh",
        "2": "伊秉綬"
      },
      "expansion": "伊秉綬",
      "name": "lang"
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    {
      "args": {
        "1": "zh",
        "2": "伊秉綬",
        "born": "1754",
        "died": "1815",
        "nat": "Qing dynasty",
        "occ": "calligrapher",
        "tr": "Yī Bǐngshòu",
        "wplink": "zh:伊秉绶"
      },
      "expansion": "Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815)",
      "name": "named-after"
    }
  ],
  "etymology_text": "Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815); legend has it that it was invented by his household chef, surnamed Mai. When Yi was entertaining guests at his house, the chef accidentally put cooked egg noodles into boiling oil, and was forced to scoop up the noodles and serve it with superior stock. Surprisingly, guests commented it was extremely tasty and the recipe was passed on since then.",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "伊麵",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Chinese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "yi mein; e-fu noodles (a variety of flat Cantonese egg noodles)"
      ],
      "id": "en-伊麵-zh-noun-ekf~G5QS",
      "links": [
        [
          "yi mein",
          "yi mein"
        ],
        [
          "e-fu noodle",
          "e-fu noodle"
        ],
        [
          "noodle",
          "noodle#English"
        ]
      ],
      "related": [
        {
          "roman": "yìmiàn",
          "word": "意麵"
        },
        {
          "roman": "yìmiàn",
          "word": "意面"
        }
      ],
      "synonyms": [
        {
          "roman": "yīfǔmiàn",
          "word": "伊府麵／伊府面"
        },
        {
          "roman": "yīfǔmiàn",
          "word": "伊府麵"
        },
        {
          "roman": "yīfǔmiàn",
          "word": "伊府面"
        }
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "yīmiàn"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄧ ㄇㄧㄢˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "ji¹ min⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "yīmiàn"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "yimiàn"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "i¹-mien⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "yī-myàn"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "imiann"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "имянь"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "imjanʹ"
    },
    {
      "ipa": "/i⁵⁵ mi̯ɛn⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "yī mihn"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "ji¹ min⁶"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "yi¹ min⁶"
    },
    {
      "ipa": "/jiː⁵⁵ miːn²²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/i⁵⁵ mi̯ɛn⁵¹/"
    },
    {
      "ipa": "/jiː⁵⁵ miːn²²/"
    }
  ],
  "word": "伊麵"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "etymology_templates": [
    {
      "args": {
        "1": "calligrapher",
        "2": "",
        "3": "",
        "4": "",
        "5": ""
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      "expansion": "calligrapher",
      "name": "named-after/list"
    },
    {
      "args": {},
      "expansion": "|",
      "name": "!"
    },
    {
      "args": {
        "1": "zh",
        "2": "伊秉綬"
      },
      "expansion": "伊秉綬",
      "name": "lang"
    },
    {
      "args": {
        "1": "zh",
        "2": "伊秉綬",
        "born": "1754",
        "died": "1815",
        "nat": "Qing dynasty",
        "occ": "calligrapher",
        "tr": "Yī Bǐngshòu",
        "wplink": "zh:伊秉绶"
      },
      "expansion": "Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815)",
      "name": "named-after"
    }
  ],
  "etymology_text": "Named after Qing dynasty calligrapher 伊秉綬 (Yī Bǐngshòu) (1754–1815); legend has it that it was invented by his household chef, surnamed Mai. When Yi was entertaining guests at his house, the chef accidentally put cooked egg noodles into boiling oil, and was forced to scoop up the noodles and serve it with superior stock. Surprisingly, guests commented it was extremely tasty and the recipe was passed on since then.",
  "head_templates": [
    {
      "args": {
        "1": "zh",
        "2": "noun"
      },
      "expansion": "伊麵",
      "name": "head"
    }
  ],
  "lang": "Chinese",
  "lang_code": "zh",
  "pos": "noun",
  "related": [
    {
      "roman": "yìmiàn",
      "word": "意麵"
    },
    {
      "roman": "yìmiàn",
      "word": "意面"
    }
  ],
  "senses": [
    {
      "categories": [
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        "Cantonese nouns",
        "Cantonese terms with audio links",
        "Chinese entries with incorrect language header",
        "Chinese eponyms",
        "Chinese lemmas",
        "Chinese nouns",
        "Chinese terms with IPA pronunciation",
        "Mandarin lemmas",
        "Mandarin nouns"
      ],
      "glosses": [
        "yi mein; e-fu noodles (a variety of flat Cantonese egg noodles)"
      ],
      "links": [
        [
          "yi mein",
          "yi mein"
        ],
        [
          "e-fu noodle",
          "e-fu noodle"
        ],
        [
          "noodle",
          "noodle#English"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh-pron": "yīmiàn"
    },
    {
      "tags": [
        "Mandarin",
        "bopomofo"
      ],
      "zh-pron": "ㄧ ㄇㄧㄢˋ"
    },
    {
      "tags": [
        "Cantonese",
        "Jyutping"
      ],
      "zh-pron": "ji¹ min⁶"
    },
    {
      "tags": [
        "Hanyu-Pinyin",
        "Mandarin"
      ],
      "zh-pron": "yīmiàn"
    },
    {
      "tags": [
        "Mandarin",
        "Tongyong-Pinyin"
      ],
      "zh-pron": "yimiàn"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh-pron": "i¹-mien⁴"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh-pron": "yī-myàn"
    },
    {
      "tags": [
        "Gwoyeu-Romatsyh",
        "Mandarin"
      ],
      "zh-pron": "imiann"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "имянь"
    },
    {
      "tags": [
        "Mandarin",
        "Palladius"
      ],
      "zh-pron": "imjanʹ"
    },
    {
      "ipa": "/i⁵⁵ mi̯ɛn⁵¹/",
      "tags": [
        "Mandarin",
        "Sinological-IPA"
      ]
    },
    {
      "tags": [
        "Cantonese",
        "Yale"
      ],
      "zh-pron": "yī mihn"
    },
    {
      "tags": [
        "Cantonese",
        "Pinyin"
      ],
      "zh-pron": "ji¹ min⁶"
    },
    {
      "tags": [
        "Cantonese",
        "Guangdong-Romanization"
      ],
      "zh-pron": "yi¹ min⁶"
    },
    {
      "ipa": "/jiː⁵⁵ miːn²²/",
      "tags": [
        "Cantonese",
        "Sinological-IPA"
      ]
    },
    {
      "ipa": "/i⁵⁵ mi̯ɛn⁵¹/"
    },
    {
      "ipa": "/jiː⁵⁵ miːn²²/"
    }
  ],
  "synonyms": [
    {
      "roman": "yīfǔmiàn",
      "word": "伊府麵／伊府面"
    },
    {
      "roman": "yīfǔmiàn",
      "word": "伊府麵"
    },
    {
      "roman": "yīfǔmiàn",
      "word": "伊府面"
    }
  ],
  "word": "伊麵"
}

This page is a part of the kaikki.org machine-readable Chinese dictionary. This dictionary is based on structured data extracted on 2024-05-01 from the enwiktionary dump dated 2024-04-21 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.

"伊麵" meaning in Chinese

Noun