tuba

Antonio Pigafetta
Magellan's circumnavigation

From Proto-Malayo-Polynesian *tuba.
First attested in Antonio Pigafetta's Relazione del primo viaggio intorno al mondo—detailing the first circumnavigation of the world between 1519 and 1522.

Pigafetta

a reddish palm wine made from coconut or nipa sap


suka

Borrowing ultimately from Sanskrit चुक्रा (cukrā, “tamarind tree”), possibly through Malay cuka (“soured wine, vinegar”).First attested in Antonio Pigafetta's Relazione del primo viaggio intorno al mondo—detailing the first circumnavigation of the world between 1519 and 1522.

der

vinegar; a sour liquid formed by the fermentation of alcohol used as a condiment or preservative; a dilute solution of acetic acid


bodka

From English vodka, borrowing from Russian во́дка (vódka), diminutive of вода́ (vodá, “water”).

vodka; a clear distilled alcoholic liquor made from grain mash


gasolina

gasoline (US, Canada); petrol (Australia, UK)


barista

From English barista, borrowed from Italian barista (“bartender”, literally “barist”), from bar.


pegasus

Bellerophon
Michael (archangel)
Red Horse Beer

Horse from Red Horse Beer, wings from Gold Eagle Beer and St. Michael the Archangel standing in for Bellerophon or Perseus.

a cocktail using Red Horse Beer and Gold Eagle Beer and Ginebra San Miguel


lana

Inherited from Proto-Malayo-Polynesian *laña.


alak

Borrowed from Malay arak, from Arabic عَرَق (ʕaraq) (cf. Bikol Central arak, Chamorro arak and Ilocano arak).


dugo

ceb-infl-table

dugo

dugo

dugo

dugo

dugo

mag- (affix)
dugo (root)
actor
ma- -an (affix)
dugo (root)
maka- (affix)
dugo (root)
actor
mo- (affix)
dugo (root)
actor
-on (affix)
dugo (root)

From Proto-Malayo-Polynesian *zuʀuq (“juice; sap”). Compare duga (“juice”), dugos (“honey”). As for the derived idiomatic phrases, compare those of buot and Tagalog loob.

inh

(euphemistic) Short for dugo sa laki, dugong puti (“semen”).


brandi

From English brandy, shortened form of brandywine, from Dutch brandewijn (“burnt wine”).


baybay

[ˈbaɪ̯.bɐɪ̯]


busay

Inherited from Proto-Malayo-Polynesian *bəsay.


danaw

[ˈd̪a.n̪ɐʊ̯]

Inherited from Proto-Philippine *danaw, from Proto-Malayo-Polynesian *danaw, from Proto-Austronesian *danaw. (cf. lanaw, linaw and lim-aw).


habyog

a sweet cloudy drink made from fermented sugar palm sap


wiski

From English whiskey, from Irish uisce beatha and Scottish Gaelic uisge-beatha (literally “water of life”), calque of Latin aqua vitae, from Proto-Celtic *udenskyos (“water”) + *biwotos (“life”).


intos

a strong alcoholic drink made by allowing sugarcane juice to ferment in earthen jars buried underground


uwan

(Metro Cebu, Bohol, Leyte) Alternative form of ulan


ondin

From English ondine, undine, from German Undine, from Modern Latin undina, from unda (“wave”). The second sense greatly influenced by the 90s Filipino horror anthology film Shake, Rattle & Roll III.

an undine; a female water sprite or nymph


luha

From Proto-Malayo-Polynesian *luheq, from Proto-Austronesian *luSeq. Cognate with Paiwan ruseq.

tear (drop of clear, salty liquid produced from the eyes)


bahalina

tuba that has been fermented and aged up to a year


bahal

tuba that has been fermented and aged up to six months


mestisa

Borrowed from Spanish mestiza, feminine form of mestizo.

the greasyback shrimp (Metapenaeus ensis)

the endeavour shrimp (Metapenaeus endeavouri)


salog

From Proto-Malayo-Polynesian *saləʀ. Compare Bikol Central salog and Tagalog sahig.


salog

From Proto-Malayo-Polynesian *saluʀ. Compare Malay salur.


kondensada

Borrowed from Spanish [leche] condensada.


tabad

From Tagbanwa, Central Tagbanwa, Calamian Tagbanwa tabad.


pangasi

a wine made by allowing a mixture of milled rice, water, ginger and chili to ferment


kulating

a mixed drink using Vino Kulafu and Sting energy drink


tubig-gripo

From tubig + gripo, a calque of Spanish agua de grifo


lanaw

a lagoon; a shallow body of water separated from deeper sea by a bar


gihumolan

a liquid where something is, or was, soaked


hinumolan

laundry soaked, or that has been soaked, in water and or detergent


lim-aw

a small and rather deep collection of (usually) fresh water, as one supplied by a spring, or occurring in the course of a stream; a reservoir for water


tubig dagat

From tubig (“water”) + dagat (“sea”); calque of English seawater.

seawater; the saltwater of a sea or ocean

any water containing dissolved salt; brine


linaw

[ˈl̪i.n̪ɐʊ̯]

From Proto-Philippine *linaw, from Proto-Malayo-Polynesian *linaw.
Compare danaw, lanaw and lim-aw.


ting-ulan

[t̪ɪŋ.ʔʊˈl̪an̪]

Metro Cebu, Northern Cebu, Bohol, Leyte, Masbate

[t̪ɪŋ.ʔʊˈan̪]

rainy season; wet season; monsoon season


til-og

a dish using a smalltooth emperor as a main ingredient, often served to a sick person much like chicken soup


manyang

a strong distilled liquor from the nipa palm


kinahon

(of beer, soft drink, etc.) placed in a crate or crates


pabugnaw

to cause the temperature of an item to decrease


bungalos

a channel; a narrow body of water between two land masses


boracay

a cocktail using brandy, chocolate and condensed milk


Tinuy-an

a multi-tiered waterfall in Bislig, Surigao del Sur, Philippines


lamaw

Compare pasaw. For the rice dish, the plating of such dish is likened to pigwash.

a drink made by mixing coconut meat, coconut water, condensed milk and ice


gasol

gasoline; a flammable liquid consisting of a mixture of refined petroleum hydrocarbons, mainly used as a motor fuel; petrol