"unsulfured" meaning in All languages combined

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "un-",
        "3": "sulfur",
        "4": "-ed"
      },
      "expansion": "un- + sulfur + -ed",
      "name": "af"
    }
  ],
  "etymology_text": "From un- + sulfur + -ed.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "unsulfured (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "related": [
    {
      "_dis1": "0 0",
      "word": "desulfured"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Chemistry",
          "orig": "en:Chemistry",
          "parents": [
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "59 41",
          "kind": "other",
          "name": "English terms prefixed with un-",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "84 16",
          "kind": "other",
          "name": "English terms suffixed with -ed",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "93 7",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "94 6",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "83 17",
          "kind": "topical",
          "langcode": "en",
          "name": "Sulfur",
          "orig": "en:Sulfur",
          "parents": [
            "Chalcogens",
            "Chemical elements",
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Having no added sulfur"
      ],
      "id": "en-unsulfured-en-adj-F3fJRSTj",
      "links": [
        [
          "chemistry",
          "chemistry"
        ],
        [
          "sulfur",
          "sulfur"
        ]
      ],
      "raw_glosses": [
        "(chiefly chemistry) Having no added sulfur"
      ],
      "tags": [
        "not-comparable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "physical-sciences"
      ]
    },
    {
      "glosses": [
        "Having no sulfur dioxide gas involved in production."
      ],
      "id": "en-unsulfured-en-adj-eQv4h5Wi",
      "links": [
        [
          "sulfur dioxide",
          "sulfur dioxide"
        ]
      ],
      "qualifier": "molasses; etc; molasses; etc",
      "raw_glosses": [
        "(by extension, of fruits, molasses, etc) Having no sulfur dioxide gas involved in production."
      ],
      "raw_tags": [
        "of fruits"
      ],
      "tags": [
        "broadly",
        "not-comparable"
      ]
    }
  ],
  "word": "unsulfured"
}

{
  "categories": [
    "English adjectives",
    "English entries with incorrect language header",
    "English lemmas",
    "English terms prefixed with un-",
    "English terms suffixed with -ed",
    "English uncomparable adjectives",
    "Pages with 1 entry",
    "Pages with entries",
    "en:Sulfur"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "un-",
        "3": "sulfur",
        "4": "-ed"
      },
      "expansion": "un- + sulfur + -ed",
      "name": "af"
    }
  ],
  "etymology_text": "From un- + sulfur + -ed.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "unsulfured (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "related": [
    {
      "word": "desulfured"
    }
  ],
  "senses": [
    {
      "categories": [
        "en:Chemistry"
      ],
      "glosses": [
        "Having no added sulfur"
      ],
      "links": [
        [
          "chemistry",
          "chemistry"
        ],
        [
          "sulfur",
          "sulfur"
        ]
      ],
      "raw_glosses": [
        "(chiefly chemistry) Having no added sulfur"
      ],
      "tags": [
        "not-comparable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "physical-sciences"
      ]
    },
    {
      "glosses": [
        "Having no sulfur dioxide gas involved in production."
      ],
      "links": [
        [
          "sulfur dioxide",
          "sulfur dioxide"
        ]
      ],
      "qualifier": "molasses; etc; molasses; etc",
      "raw_glosses": [
        "(by extension, of fruits, molasses, etc) Having no sulfur dioxide gas involved in production."
      ],
      "raw_tags": [
        "of fruits"
      ],
      "tags": [
        "broadly",
        "not-comparable"
      ]
    }
  ],
  "word": "unsulfured"
}