"unsulfured" meaning in All languages combined

See unsulfured on Wiktionary

Adjective [English]

Etymology: un- + sulfur + -ed Etymology templates: {{af|en|un-|sulfur|-ed}} un- + sulfur + -ed Head templates: {{en-adj|-}} unsulfured (not comparable)
  1. (chiefly chemistry) Having no added sulfur Tags: not-comparable Categories (topical): Chemistry, Sulfur
    Sense id: en-unsulfured-en-adj-F3fJRSTj Disambiguation of Sulfur: 47 53 Topics: chemistry, natural-sciences, physical-sciences
  2. (by extension, of fruits, molasses, etc) Having no sulfur dioxide gas involved in production. Tags: broadly, not-comparable Categories (topical): Sulfur
    Sense id: en-unsulfured-en-adj-eQv4h5Wi Disambiguation of Sulfur: 47 53 Categories (other): English entries with incorrect language header, English entries with topic categories using raw markup, English terms prefixed with un-, English terms suffixed with -ed Disambiguation of English entries with incorrect language header: 33 67 Disambiguation of English entries with topic categories using raw markup: 22 78 Disambiguation of English terms prefixed with un-: 31 69 Disambiguation of English terms suffixed with -ed: 28 72
The following are not (yet) sense-disambiguated
Related terms: desulfured

Download JSON data for unsulfured meaning in All languages combined (2.3kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "un-",
        "3": "sulfur",
        "4": "-ed"
      },
      "expansion": "un- + sulfur + -ed",
      "name": "af"
    }
  ],
  "etymology_text": "un- + sulfur + -ed",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "unsulfured (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "related": [
    {
      "_dis1": "0 0",
      "word": "desulfured"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Chemistry",
          "orig": "en:Chemistry",
          "parents": [
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        },
        {
          "_dis": "47 53",
          "kind": "topical",
          "langcode": "en",
          "name": "Sulfur",
          "orig": "en:Sulfur",
          "parents": [
            "Chalcogens",
            "Chemical elements",
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Having no added sulfur"
      ],
      "id": "en-unsulfured-en-adj-F3fJRSTj",
      "links": [
        [
          "chemistry",
          "chemistry"
        ],
        [
          "sulfur",
          "sulfur"
        ]
      ],
      "raw_glosses": [
        "(chiefly chemistry) Having no added sulfur"
      ],
      "tags": [
        "not-comparable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "physical-sciences"
      ]
    },
    {
      "categories": [
        {
          "_dis": "33 67",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "22 78",
          "kind": "other",
          "name": "English entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "31 69",
          "kind": "other",
          "name": "English terms prefixed with un-",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "28 72",
          "kind": "other",
          "name": "English terms suffixed with -ed",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "47 53",
          "kind": "topical",
          "langcode": "en",
          "name": "Sulfur",
          "orig": "en:Sulfur",
          "parents": [
            "Chalcogens",
            "Chemical elements",
            "Matter",
            "Chemistry",
            "Nature",
            "Sciences",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Having no sulfur dioxide gas involved in production."
      ],
      "id": "en-unsulfured-en-adj-eQv4h5Wi",
      "links": [
        [
          "sulfur dioxide",
          "sulfur dioxide"
        ]
      ],
      "qualifier": "molasses; etc; molasses; etc",
      "raw_glosses": [
        "(by extension, of fruits, molasses, etc) Having no sulfur dioxide gas involved in production."
      ],
      "raw_tags": [
        "of fruits"
      ],
      "tags": [
        "broadly",
        "not-comparable"
      ]
    }
  ],
  "word": "unsulfured"
}
{
  "categories": [
    "English adjectives",
    "English entries with incorrect language header",
    "English entries with topic categories using raw markup",
    "English lemmas",
    "English terms prefixed with un-",
    "English terms suffixed with -ed",
    "English uncomparable adjectives",
    "en:Sulfur"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "un-",
        "3": "sulfur",
        "4": "-ed"
      },
      "expansion": "un- + sulfur + -ed",
      "name": "af"
    }
  ],
  "etymology_text": "un- + sulfur + -ed",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "unsulfured (not comparable)",
      "name": "en-adj"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "adj",
  "related": [
    {
      "word": "desulfured"
    }
  ],
  "senses": [
    {
      "categories": [
        "en:Chemistry"
      ],
      "glosses": [
        "Having no added sulfur"
      ],
      "links": [
        [
          "chemistry",
          "chemistry"
        ],
        [
          "sulfur",
          "sulfur"
        ]
      ],
      "raw_glosses": [
        "(chiefly chemistry) Having no added sulfur"
      ],
      "tags": [
        "not-comparable"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "physical-sciences"
      ]
    },
    {
      "glosses": [
        "Having no sulfur dioxide gas involved in production."
      ],
      "links": [
        [
          "sulfur dioxide",
          "sulfur dioxide"
        ]
      ],
      "qualifier": "molasses; etc; molasses; etc",
      "raw_glosses": [
        "(by extension, of fruits, molasses, etc) Having no sulfur dioxide gas involved in production."
      ],
      "raw_tags": [
        "of fruits"
      ],
      "tags": [
        "broadly",
        "not-comparable"
      ]
    }
  ],
  "word": "unsulfured"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.