"tebasaki" meaning in All languages combined

See tebasaki on Wiktionary

Noun [English]

Head templates: {{en-noun|p}} tebasaki pl (plural only)
  1. A Japanese form of deep-fried chicken wings Tags: plural, plural-only
    Sense id: en-tebasaki-en-noun-P41RRD60 Categories (other): English entries with incorrect language header, English pluralia tantum

Download JSON data for tebasaki meaning in All languages combined (1.2kB)

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  "head_templates": [
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      "args": {
        "1": "p"
      },
      "expansion": "tebasaki pl (plural only)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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          "source": "w"
        },
        {
          "kind": "other",
          "name": "English pluralia tantum",
          "parents": [
            "Pluralia tantum",
            "Nouns",
            "Lemmas"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2009 October 7, Julia Moskin, “Fried Chicken: A Migratory Bird”, in New York Times",
          "text": "Although Japan’s culinary lexicon did not include deep frying until the Portuguese introduced it in the 16th century, the country now has at least three distinct fried chicken styles: katsu, with super-crisp panko or bread crumbs, is used for pounded breasts; karaage, ginger-and-garlic-marinated thighs in a light, puffy crust of sweet-potato starch; and Nagoya-style tebasaki, or wings.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "A Japanese form of deep-fried chicken wings"
      ],
      "id": "en-tebasaki-en-noun-P41RRD60",
      "links": [
        [
          "deep-fried",
          "deep-fried"
        ],
        [
          "chicken wings",
          "chicken wings"
        ]
      ],
      "tags": [
        "plural",
        "plural-only"
      ]
    }
  ],
  "word": "tebasaki"
}
{
  "head_templates": [
    {
      "args": {
        "1": "p"
      },
      "expansion": "tebasaki pl (plural only)",
      "name": "en-noun"
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
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      "examples": [
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          "ref": "2009 October 7, Julia Moskin, “Fried Chicken: A Migratory Bird”, in New York Times",
          "text": "Although Japan’s culinary lexicon did not include deep frying until the Portuguese introduced it in the 16th century, the country now has at least three distinct fried chicken styles: katsu, with super-crisp panko or bread crumbs, is used for pounded breasts; karaage, ginger-and-garlic-marinated thighs in a light, puffy crust of sweet-potato starch; and Nagoya-style tebasaki, or wings.",
          "type": "quotation"
        }
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      "glosses": [
        "A Japanese form of deep-fried chicken wings"
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      ],
      "tags": [
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  "word": "tebasaki"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-09 from the enwiktionary dump dated 2024-05-02 using wiktextract (4d5d0bb and edd475d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.