"stremsel" meaning in All languages combined

See stremsel on Wiktionary

Noun [Dutch]

IPA: /ˈstrɛm.səl/ Audio: Nl-stremsel.ogg Forms: stremsels [plural]
Rhymes: -ɛmsəl Etymology: From Middle Dutch stremsel. Equivalent to stremmen + -sel. Cognate with West Frisian strjemsel. Etymology templates: {{inh|nl|dum|stremsel}} Middle Dutch stremsel, {{suffix|nl|stremmen|-sel}} stremmen + -sel, {{cog|fy|strjemsel}} West Frisian strjemsel Head templates: {{nl-noun|n|-s|-}} stremsel n (plural stremsels)
  1. rennet; an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine Tags: neuter Categories (topical): Enzymes Synonyms: leb, runsel
    Sense id: en-stremsel-nl-noun-UqlPAHVL Disambiguation of Enzymes: 85 15
  2. (obsolete) any curdled liquid, especially milk Tags: neuter, obsolete
    Sense id: en-stremsel-nl-noun-NbpVSJHv Categories (other): Dutch entries with incorrect language header, Dutch terms suffixed with -sel Disambiguation of Dutch entries with incorrect language header: 37 63 Disambiguation of Dutch terms suffixed with -sel: 34 66
The following are not (yet) sense-disambiguated
Derived forms: bloedstremsel, kaasstremsel, lebstremsel, poederstremsel, stremselfabriek, stremselfabrikant

Download JSON data for stremsel meaning in All languages combined (4.0kB)

{
  "derived": [
    {
      "_dis1": "0 0",
      "word": "bloedstremsel"
    },
    {
      "_dis1": "0 0",
      "word": "kaasstremsel"
    },
    {
      "_dis1": "0 0",
      "word": "lebstremsel"
    },
    {
      "_dis1": "0 0",
      "word": "poederstremsel"
    },
    {
      "_dis1": "0 0",
      "word": "stremselfabriek"
    },
    {
      "_dis1": "0 0",
      "word": "stremselfabrikant"
    }
  ],
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "af",
            "2": "stremsel"
          },
          "expansion": "Afrikaans: stremsel",
          "name": "desc"
        }
      ],
      "text": "Afrikaans: stremsel"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "nl",
        "2": "dum",
        "3": "stremsel"
      },
      "expansion": "Middle Dutch stremsel",
      "name": "inh"
    },
    {
      "args": {
        "1": "nl",
        "2": "stremmen",
        "3": "-sel"
      },
      "expansion": "stremmen + -sel",
      "name": "suffix"
    },
    {
      "args": {
        "1": "fy",
        "2": "strjemsel"
      },
      "expansion": "West Frisian strjemsel",
      "name": "cog"
    }
  ],
  "etymology_text": "From Middle Dutch stremsel. Equivalent to stremmen + -sel. Cognate with West Frisian strjemsel.",
  "forms": [
    {
      "form": "stremsels",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "n",
        "2": "-s",
        "3": "-"
      },
      "expansion": "stremsel n (plural stremsels)",
      "name": "nl-noun"
    }
  ],
  "hyphenation": [
    "strem‧sel"
  ],
  "lang": "Dutch",
  "lang_code": "nl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "85 15",
          "kind": "topical",
          "langcode": "nl",
          "name": "Enzymes",
          "orig": "nl:Enzymes",
          "parents": [
            "Proteins",
            "Biomolecules",
            "Biochemistry",
            "Body parts",
            "Organic compounds",
            "Biology",
            "Chemistry",
            "Body",
            "Anatomy",
            "Matter",
            "Sciences",
            "Human",
            "Medicine",
            "Nature",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "english": "You need rennet in order to make cheese.",
          "text": "Om kaas te maken heeft men stremsel nodig.",
          "type": "example"
        },
        {
          "english": "Rennet. A certain fluid added to milk in order to make it curdle.",
          "ref": "1710, François Halma, Woordenboek der Nederduitsche en Fransche taalen",
          "text": "Stremsel. Zeker vogt dat men in de melk doet om ze te doen stremmen.",
          "type": "quotation"
        },
        {
          "english": "This rennet consisted of an infusion of abstemious calf stomachs called calf maws.",
          "text": "Year unknown, Hermina Grolman, Eigen Volk, vol. 2, page 23.\nDit stremsel bestond uit een aftreksel van nuchtere kalvermagen, kalverlebben genaamd.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "rennet; an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine"
      ],
      "id": "en-stremsel-nl-noun-UqlPAHVL",
      "links": [
        [
          "rennet",
          "rennet#English"
        ]
      ],
      "synonyms": [
        {
          "word": "leb"
        },
        {
          "word": "runsel"
        }
      ],
      "tags": [
        "neuter"
      ]
    },
    {
      "categories": [
        {
          "_dis": "37 63",
          "kind": "other",
          "name": "Dutch entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "34 66",
          "kind": "other",
          "name": "Dutch terms suffixed with -sel",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "examples": [
        {
          "english": "Their hearts hardened, like curdled milk, graceless...",
          "ref": "1657, Joost van den Vondel, “'De CXVIII. Harpzang'”, in De werken van Vondel. Deel 8. 1656-1660, page 516",
          "text": "Hun hart verhardt, als stremsel, zonder zegen...",
          "type": "quotation"
        },
        {
          "english": "The young Calves, which always have a kind of curdled milk, yes, even chunks of clotted cheese in their stomachs...",
          "text": "1807, Johannes le Francq van Berkhey, Natuurlyke historie van Holland, vol. 6, publ. P. H. Trap, page 251.\nDe jonge Kalveren, die altoos een soort van stremsel, ja zelfs stukken geronnen kaas, in de maag hebben...",
          "type": "quotation"
        }
      ],
      "glosses": [
        "any curdled liquid, especially milk"
      ],
      "id": "en-stremsel-nl-noun-NbpVSJHv",
      "links": [
        [
          "curdled",
          "curdled"
        ],
        [
          "milk",
          "milk"
        ]
      ],
      "raw_glosses": [
        "(obsolete) any curdled liquid, especially milk"
      ],
      "tags": [
        "neuter",
        "obsolete"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈstrɛm.səl/"
    },
    {
      "rhymes": "-ɛmsəl"
    },
    {
      "audio": "Nl-stremsel.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fc/Nl-stremsel.ogg/Nl-stremsel.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fc/Nl-stremsel.ogg",
      "text": "Audio"
    }
  ],
  "word": "stremsel"
}
{
  "categories": [
    "Dutch entries with incorrect language header",
    "Dutch lemmas",
    "Dutch neuter nouns",
    "Dutch nouns",
    "Dutch nouns with plural in -s",
    "Dutch terms derived from Middle Dutch",
    "Dutch terms inherited from Middle Dutch",
    "Dutch terms suffixed with -sel",
    "Dutch terms with IPA pronunciation",
    "Dutch terms with audio links",
    "Rhymes:Dutch/ɛmsəl",
    "Rhymes:Dutch/ɛmsəl/2 syllables",
    "nl:Enzymes"
  ],
  "derived": [
    {
      "word": "bloedstremsel"
    },
    {
      "word": "kaasstremsel"
    },
    {
      "word": "lebstremsel"
    },
    {
      "word": "poederstremsel"
    },
    {
      "word": "stremselfabriek"
    },
    {
      "word": "stremselfabrikant"
    }
  ],
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "af",
            "2": "stremsel"
          },
          "expansion": "Afrikaans: stremsel",
          "name": "desc"
        }
      ],
      "text": "Afrikaans: stremsel"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "nl",
        "2": "dum",
        "3": "stremsel"
      },
      "expansion": "Middle Dutch stremsel",
      "name": "inh"
    },
    {
      "args": {
        "1": "nl",
        "2": "stremmen",
        "3": "-sel"
      },
      "expansion": "stremmen + -sel",
      "name": "suffix"
    },
    {
      "args": {
        "1": "fy",
        "2": "strjemsel"
      },
      "expansion": "West Frisian strjemsel",
      "name": "cog"
    }
  ],
  "etymology_text": "From Middle Dutch stremsel. Equivalent to stremmen + -sel. Cognate with West Frisian strjemsel.",
  "forms": [
    {
      "form": "stremsels",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "n",
        "2": "-s",
        "3": "-"
      },
      "expansion": "stremsel n (plural stremsels)",
      "name": "nl-noun"
    }
  ],
  "hyphenation": [
    "strem‧sel"
  ],
  "lang": "Dutch",
  "lang_code": "nl",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Dutch terms with quotations",
        "Dutch terms with usage examples",
        "Quotation templates to be cleaned"
      ],
      "examples": [
        {
          "english": "You need rennet in order to make cheese.",
          "text": "Om kaas te maken heeft men stremsel nodig.",
          "type": "example"
        },
        {
          "english": "Rennet. A certain fluid added to milk in order to make it curdle.",
          "ref": "1710, François Halma, Woordenboek der Nederduitsche en Fransche taalen",
          "text": "Stremsel. Zeker vogt dat men in de melk doet om ze te doen stremmen.",
          "type": "quotation"
        },
        {
          "english": "This rennet consisted of an infusion of abstemious calf stomachs called calf maws.",
          "text": "Year unknown, Hermina Grolman, Eigen Volk, vol. 2, page 23.\nDit stremsel bestond uit een aftreksel van nuchtere kalvermagen, kalverlebben genaamd.",
          "type": "quotation"
        }
      ],
      "glosses": [
        "rennet; an enzyme used as the first step in making cheese, to curdle the milk and coagulate the casein in it, derived by soaking the fourth stomach of a milk-fed calf in brine"
      ],
      "links": [
        [
          "rennet",
          "rennet#English"
        ]
      ],
      "synonyms": [
        {
          "word": "leb"
        },
        {
          "word": "runsel"
        }
      ],
      "tags": [
        "neuter"
      ]
    },
    {
      "categories": [
        "Dutch terms with obsolete senses",
        "Dutch terms with quotations",
        "Quotation templates to be cleaned"
      ],
      "examples": [
        {
          "english": "Their hearts hardened, like curdled milk, graceless...",
          "ref": "1657, Joost van den Vondel, “'De CXVIII. Harpzang'”, in De werken van Vondel. Deel 8. 1656-1660, page 516",
          "text": "Hun hart verhardt, als stremsel, zonder zegen...",
          "type": "quotation"
        },
        {
          "english": "The young Calves, which always have a kind of curdled milk, yes, even chunks of clotted cheese in their stomachs...",
          "text": "1807, Johannes le Francq van Berkhey, Natuurlyke historie van Holland, vol. 6, publ. P. H. Trap, page 251.\nDe jonge Kalveren, die altoos een soort van stremsel, ja zelfs stukken geronnen kaas, in de maag hebben...",
          "type": "quotation"
        }
      ],
      "glosses": [
        "any curdled liquid, especially milk"
      ],
      "links": [
        [
          "curdled",
          "curdled"
        ],
        [
          "milk",
          "milk"
        ]
      ],
      "raw_glosses": [
        "(obsolete) any curdled liquid, especially milk"
      ],
      "tags": [
        "neuter",
        "obsolete"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈstrɛm.səl/"
    },
    {
      "rhymes": "-ɛmsəl"
    },
    {
      "audio": "Nl-stremsel.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fc/Nl-stremsel.ogg/Nl-stremsel.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fc/Nl-stremsel.ogg",
      "text": "Audio"
    }
  ],
  "word": "stremsel"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.