See shoyu on Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "zh" }, "expansion": "", "name": "dercat" }, { "args": { "1": "en", "2": "ja", "3": "醤油", "tr": "shōyu" }, "expansion": "Borrowed from Japanese 醤油 (shōyu)", "name": "bor+" }, { "args": { "1": "en", "2": "soy" }, "expansion": "Doublet of soy", "name": "dbt" } ], "etymology_text": "Borrowed from Japanese 醤油 (shōyu). Doublet of soy.", "forms": [ { "form": "shoyus", "tags": [ "plural" ] }, { "form": "shōyu", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "shoyu (countable and uncountable, plural shoyus)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 3 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Condiments", "orig": "en:Condiments", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Sauces", "orig": "en:Sauces", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "A dark form of soy sauce." ], "id": "en-shoyu-en-noun-QYkIOpS~", "links": [ [ "soy sauce", "soy sauce" ] ], "tags": [ "countable", "uncountable" ] } ], "word": "shoyu" } { "etymology_templates": [ { "args": { "1": "hwc", "2": "ja", "3": "醤油", "t": "soy sauce" }, "expansion": "Japanese 醤油 (“soy sauce”)", "name": "bor" } ], "etymology_text": "From Japanese 醤油 (“soy sauce”).", "head_templates": [ { "args": { "1": "hwc", "2": "noun" }, "expansion": "shoyu", "name": "head" } ], "lang": "Hawaiian Creole", "lang_code": "hwc", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Hawaiian Creole entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 3 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" } ], "glosses": [ "soy sauce" ], "id": "en-shoyu-hwc-noun-2nK1-9bd", "links": [ [ "soy sauce", "soy sauce" ] ] } ], "sounds": [ { "ipa": "/ʃoːju/" } ], "word": "shoyu" } { "etymology_templates": [ { "args": { "1": "pt", "2": "ja", "3": "醤油", "tr": "shōyu" }, "expansion": "Borrowed from Japanese 醤油 (shōyu)", "name": "bor+" }, { "args": { "1": "pt", "2": "soja" }, "expansion": "Doublet of soja", "name": "doublet" } ], "etymology_text": "Borrowed from Japanese 醤油 (shōyu). Doublet of soja.", "forms": [ { "form": "shoyus", "tags": [ "plural" ] }, { "form": "shoyo", "tags": [ "alternative" ] }, { "form": "choio", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "1": "m", "2": "-", "pl2": "+" }, "expansion": "shoyu m (usually uncountable, plural shoyus)", "name": "pt-noun" } ], "lang": "Portuguese", "lang_code": "pt", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Brazilian Portuguese", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 3 entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Portuguese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "topical", "langcode": "pt", "name": "Condiments", "orig": "pt:Condiments", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "soy sauce (condiment made from fermented soybeans)" ], "id": "en-shoyu-pt-noun-fArzV6qb", "links": [ [ "soy sauce", "soy sauce" ] ], "raw_glosses": [ "(chiefly Brazil) soy sauce (condiment made from fermented soybeans)" ], "synonyms": [ { "tags": [ "Portugal" ], "word": "molho de soja" } ], "tags": [ "Brazil", "masculine", "uncountable", "usually" ] } ], "sounds": [ { "ipa": "/ˈʃo.ju/", "tags": [ "Brazil" ] } ], "word": "shoyu" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "zh" }, "expansion": "", "name": "dercat" }, { "args": { "1": "en", "2": "ja", "3": "醤油", "tr": "shōyu" }, "expansion": "Borrowed from Japanese 醤油 (shōyu)", "name": "bor+" }, { "args": { "1": "en", "2": "soy" }, "expansion": "Doublet of soy", "name": "dbt" } ], "etymology_text": "Borrowed from Japanese 醤油 (shōyu). Doublet of soy.", "forms": [ { "form": "shoyus", "tags": [ "plural" ] }, { "form": "shōyu", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "shoyu (countable and uncountable, plural shoyus)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English countable nouns", "English doublets", "English entries with incorrect language header", "English lemmas", "English nouns", "English terms borrowed from Japanese", "English terms derived from Chinese", "English terms derived from Japanese", "English uncountable nouns", "Pages with 3 entries", "Pages with entries", "en:Condiments", "en:Sauces" ], "glosses": [ "A dark form of soy sauce." ], "links": [ [ "soy sauce", "soy sauce" ] ], "tags": [ "countable", "uncountable" ] } ], "word": "shoyu" } { "etymology_templates": [ { "args": { "1": "hwc", "2": "ja", "3": "醤油", "t": "soy sauce" }, "expansion": "Japanese 醤油 (“soy sauce”)", "name": "bor" } ], "etymology_text": "From Japanese 醤油 (“soy sauce”).", "head_templates": [ { "args": { "1": "hwc", "2": "noun" }, "expansion": "shoyu", "name": "head" } ], "lang": "Hawaiian Creole", "lang_code": "hwc", "pos": "noun", "senses": [ { "categories": [ "Hawaiian Creole entries with incorrect language header", "Hawaiian Creole lemmas", "Hawaiian Creole nouns", "Hawaiian Creole terms borrowed from Japanese", "Hawaiian Creole terms derived from Japanese", "Pages with 3 entries", "Pages with entries" ], "glosses": [ "soy sauce" ], "links": [ [ "soy sauce", "soy sauce" ] ] } ], "sounds": [ { "ipa": "/ʃoːju/" } ], "word": "shoyu" } { "etymology_templates": [ { "args": { "1": "pt", "2": "ja", "3": "醤油", "tr": "shōyu" }, "expansion": "Borrowed from Japanese 醤油 (shōyu)", "name": "bor+" }, { "args": { "1": "pt", "2": "soja" }, "expansion": "Doublet of soja", "name": "doublet" } ], "etymology_text": "Borrowed from Japanese 醤油 (shōyu). Doublet of soja.", "forms": [ { "form": "shoyus", "tags": [ "plural" ] }, { "form": "shoyo", "tags": [ "alternative" ] }, { "form": "choio", "tags": [ "alternative" ] } ], "head_templates": [ { "args": { "1": "m", "2": "-", "pl2": "+" }, "expansion": "shoyu m (usually uncountable, plural shoyus)", "name": "pt-noun" } ], "lang": "Portuguese", "lang_code": "pt", "pos": "noun", "senses": [ { "categories": [ "Brazilian Portuguese", "Pages with 3 entries", "Pages with entries", "Portuguese 2-syllable words", "Portuguese countable nouns", "Portuguese doublets", "Portuguese entries with incorrect language header", "Portuguese lemmas", "Portuguese masculine nouns", "Portuguese nouns", "Portuguese terms borrowed from Japanese", "Portuguese terms derived from Japanese", "Portuguese terms spelled with Y", "Portuguese terms with IPA pronunciation", "Portuguese uncountable nouns", "pt:Condiments" ], "glosses": [ "soy sauce (condiment made from fermented soybeans)" ], "links": [ [ "soy sauce", "soy sauce" ] ], "raw_glosses": [ "(chiefly Brazil) soy sauce (condiment made from fermented soybeans)" ], "synonyms": [ { "tags": [ "Portugal" ], "word": "molho de soja" } ], "tags": [ "Brazil", "masculine", "uncountable", "usually" ] } ], "sounds": [ { "ipa": "/ˈʃo.ju/", "tags": [ "Brazil" ] } ], "word": "shoyu" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-04-29 from the enwiktionary dump dated 2025-04-20 using wiktextract (4eaa824 and ea19a0a). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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