"shogaol" meaning in All languages combined

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    {
      "args": {
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        "2": "ja",
        "3": "生姜",
        "4": "",
        "5": "ginger"
      },
      "expansion": "Japanese 生姜 (“ginger”)",
      "name": "uder"
    }
  ],
  "etymology_text": "From Japanese 生姜 (“ginger”) and suffix -ol.",
  "forms": [
    {
      "form": "shogaols",
      "tags": [
        "plural"
      ]
    }
  ],
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      "expansion": "shogaol (usually uncountable, plural shogaols)",
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  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
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        {
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          "source": "w"
        },
        {
          "kind": "lifeform",
          "langcode": "en",
          "name": "Ginger family plants",
          "orig": "en:Ginger family plants",
          "parents": [
            "Spices and herbs",
            "Zingiberales order plants",
            "Foods",
            "Commelinids",
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            "Human",
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            "Life",
            "Nature"
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        },
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          "langcode": "en",
          "name": "Organic compounds",
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        }
      ],
      "glosses": [
        "A pungent constituent of ginger, similar in chemical structure to gingerol."
      ],
      "id": "en-shogaol-en-noun-ZL5vtooT",
      "links": [
        [
          "organic chemistry",
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        ],
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          "pungent",
          "pungent"
        ],
        [
          "constituent",
          "constituent"
        ],
        [
          "ginger",
          "ginger"
        ],
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          "gingerol",
          "gingerol"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry) A pungent constituent of ginger, similar in chemical structure to gingerol."
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ],
      "wikipedia": [
        "shogaol"
      ]
    }
  ],
  "word": "shogaol"
}

{
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    {
      "args": {
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        "4": "",
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      },
      "expansion": "Japanese 生姜 (“ginger”)",
      "name": "uder"
    }
  ],
  "etymology_text": "From Japanese 生姜 (“ginger”) and suffix -ol.",
  "forms": [
    {
      "form": "shogaols",
      "tags": [
        "plural"
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    }
  ],
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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        "en:Ginger family plants",
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        "A pungent constituent of ginger, similar in chemical structure to gingerol."
      ],
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          "organic chemistry",
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          "pungent",
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        "(organic chemistry) A pungent constituent of ginger, similar in chemical structure to gingerol."
      ],
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}