"semolo" meaning in All languages combined

See semolo on Wiktionary

Noun [Esperanto]

IPA: [seˈmolo] Forms: semolon [accusative]
Rhymes: -olo Etymology: Borrowed from Italian semola, from Latin simila (“finest wheat flour”), ultimately of Semitic origin. Compare Spanish sémola, Portuguese sêmola. Etymology templates: {{bor|eo|it|semola}} Italian semola, {{der|eo|la|simila||finest wheat flour}} Latin simila (“finest wheat flour”), {{der|eo|sem}} Semitic, {{cog|es|sémola}} Spanish sémola, {{cog|pt|sêmola}} Portuguese sêmola Head templates: {{eo-head|-}} semolo (uncountable, accusative semolon)
  1. semolina Tags: uncountable Categories (topical): Cooking Synonyms: semolino Related terms: faruno, kaĉo, kuskuso
    Sense id: en-semolo-eo-noun-oUFCWOO2 Categories (other): Esperanto entries with incorrect language header

Download JSON data for semolo meaning in All languages combined (1.6kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "eo",
        "2": "it",
        "3": "semola"
      },
      "expansion": "Italian semola",
      "name": "bor"
    },
    {
      "args": {
        "1": "eo",
        "2": "la",
        "3": "simila",
        "4": "",
        "5": "finest wheat flour"
      },
      "expansion": "Latin simila (“finest wheat flour”)",
      "name": "der"
    },
    {
      "args": {
        "1": "eo",
        "2": "sem"
      },
      "expansion": "Semitic",
      "name": "der"
    },
    {
      "args": {
        "1": "es",
        "2": "sémola"
      },
      "expansion": "Spanish sémola",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "sêmola"
      },
      "expansion": "Portuguese sêmola",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Italian semola, from Latin simila (“finest wheat flour”), ultimately of Semitic origin. Compare Spanish sémola, Portuguese sêmola.",
  "forms": [
    {
      "form": "semolon",
      "tags": [
        "accusative"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "semolo (uncountable, accusative semolon)",
      "name": "eo-head"
    }
  ],
  "hyphenation": [
    "se‧mo‧lo"
  ],
  "lang": "Esperanto",
  "lang_code": "eo",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Esperanto entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "eo",
          "name": "Cooking",
          "orig": "eo:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "semolina"
      ],
      "id": "en-semolo-eo-noun-oUFCWOO2",
      "links": [
        [
          "semolina",
          "semolina"
        ]
      ],
      "related": [
        {
          "word": "faruno"
        },
        {
          "word": "kaĉo"
        },
        {
          "word": "kuskuso"
        }
      ],
      "synonyms": [
        {
          "word": "semolino"
        }
      ],
      "tags": [
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[seˈmolo]"
    },
    {
      "rhymes": "-olo"
    }
  ],
  "word": "semolo"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "eo",
        "2": "it",
        "3": "semola"
      },
      "expansion": "Italian semola",
      "name": "bor"
    },
    {
      "args": {
        "1": "eo",
        "2": "la",
        "3": "simila",
        "4": "",
        "5": "finest wheat flour"
      },
      "expansion": "Latin simila (“finest wheat flour”)",
      "name": "der"
    },
    {
      "args": {
        "1": "eo",
        "2": "sem"
      },
      "expansion": "Semitic",
      "name": "der"
    },
    {
      "args": {
        "1": "es",
        "2": "sémola"
      },
      "expansion": "Spanish sémola",
      "name": "cog"
    },
    {
      "args": {
        "1": "pt",
        "2": "sêmola"
      },
      "expansion": "Portuguese sêmola",
      "name": "cog"
    }
  ],
  "etymology_text": "Borrowed from Italian semola, from Latin simila (“finest wheat flour”), ultimately of Semitic origin. Compare Spanish sémola, Portuguese sêmola.",
  "forms": [
    {
      "form": "semolon",
      "tags": [
        "accusative"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "semolo (uncountable, accusative semolon)",
      "name": "eo-head"
    }
  ],
  "hyphenation": [
    "se‧mo‧lo"
  ],
  "lang": "Esperanto",
  "lang_code": "eo",
  "pos": "noun",
  "related": [
    {
      "word": "faruno"
    },
    {
      "word": "kaĉo"
    },
    {
      "word": "kuskuso"
    }
  ],
  "senses": [
    {
      "categories": [
        "Esperanto entries with incorrect language header",
        "Esperanto lemmas",
        "Esperanto nouns",
        "Esperanto nouns with red links in their headword lines",
        "Esperanto terms borrowed from Italian",
        "Esperanto terms derived from Italian",
        "Esperanto terms derived from Latin",
        "Esperanto terms derived from Semitic languages",
        "Esperanto terms with IPA pronunciation",
        "Esperanto uncountable nouns",
        "Rhymes:Esperanto/olo",
        "eo:Cooking"
      ],
      "glosses": [
        "semolina"
      ],
      "links": [
        [
          "semolina",
          "semolina"
        ]
      ],
      "tags": [
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[seˈmolo]"
    },
    {
      "rhymes": "-olo"
    }
  ],
  "synonyms": [
    {
      "word": "semolino"
    }
  ],
  "word": "semolo"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-24 from the enwiktionary dump dated 2024-05-02 using wiktextract (46b31b8 and c7ea76d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.