See saute pan on Wiktionary
{ "etymology_text": "saute + pan", "forms": [ { "form": "saute pans", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "saute pan (plural saute pans)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Entries with translation boxes", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Finnish translations", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Cookware and bakeware", "orig": "en:Cookware and bakeware", "parents": [ "Kitchenware", "Cooking", "Home appliances", "Tools", "Food and drink", "Home", "Machines", "Technology", "All topics", "Society", "Fundamental" ], "source": "w" } ], "examples": [ { "ref": "2002, Deborah Krasner, The Flavors of Olive Oil: A Tasting Guide and Cookbook, page 53:", "text": "Although a cast-iron frying pan will brown food extremely well (and can serve if you don't want to buy a saute pan), a saute pan has higher, straighter sides and is available in large sizes.", "type": "quote" } ], "glosses": [ "A piece of cookware that has straight sides and a large surface area, both of which are ideal for tasks like searing meat or reducing a pan sauce." ], "id": "en-saute_pan-en-noun-IzQ8dVb6", "links": [ [ "cookware", "cookware" ] ], "synonyms": [ { "word": "sauté pan" } ], "translations": [ { "code": "fi", "lang": "Finnish", "sense": "piece of cookware", "word": "paistokasari" } ] } ], "word": "saute pan" }
{ "etymology_text": "saute + pan", "forms": [ { "form": "saute pans", "tags": [ "plural" ] } ], "head_templates": [ { "args": {}, "expansion": "saute pan (plural saute pans)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English countable nouns", "English entries with incorrect language header", "English lemmas", "English multiword terms", "English nouns", "English terms with quotations", "Entries with translation boxes", "Pages with 1 entry", "Pages with entries", "Terms with Finnish translations", "en:Cookware and bakeware" ], "examples": [ { "ref": "2002, Deborah Krasner, The Flavors of Olive Oil: A Tasting Guide and Cookbook, page 53:", "text": "Although a cast-iron frying pan will brown food extremely well (and can serve if you don't want to buy a saute pan), a saute pan has higher, straighter sides and is available in large sizes.", "type": "quote" } ], "glosses": [ "A piece of cookware that has straight sides and a large surface area, both of which are ideal for tasks like searing meat or reducing a pan sauce." ], "links": [ [ "cookware", "cookware" ] ] } ], "synonyms": [ { "word": "sauté pan" } ], "translations": [ { "code": "fi", "lang": "Finnish", "sense": "piece of cookware", "word": "paistokasari" } ], "word": "saute pan" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-25 from the enwiktionary dump dated 2025-01-20 using wiktextract (c15a5ce and 5c11237). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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