"sangkutsa" meaning in All languages combined

{
  "derived": [
    {
      "_dis1": "0 0",
      "word": "isangkutsa"
    },
    {
      "_dis1": "0 0",
      "word": "magsangkutsa"
    },
    {
      "_dis1": "0 0",
      "word": "pagsasangkutsa"
    },
    {
      "_dis1": "0 0",
      "word": "sangkutsahin"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "tl",
        "2": "es",
        "3": "salcochar",
        "4": "",
        "5": "to cook in salted water",
        "nocap": "1"
      },
      "expansion": "borrowed from Spanish salcochar (“to cook in salted water”)",
      "name": "bor+"
    },
    {
      "args": {
        "1": "osp",
        "2": "cozer",
        "3": "",
        "4": "to cook"
      },
      "expansion": "Old Spanish cozer (“to cook”)",
      "name": "noncog"
    },
    {
      "args": {
        "1": "es",
        "2": "sal",
        "3": "cocho",
        "nocap": "1",
        "nocat": "1",
        "pos2": "archaic past participle of Old Spanish <i class=\"Latn mention\" lang=\"osp\">cozer</i> (“to cook”)",
        "t1": "salt"
      },
      "expansion": "sal (“salt”) + cocho (archaic past participle of Old Spanish cozer (“to cook”))",
      "name": "compound"
    },
    {
      "args": {
        "1": "tl",
        "2": "es",
        "3": "sancochar",
        "4": "",
        "5": "to parboil"
      },
      "expansion": "Spanish sancochar (“to parboil”)",
      "name": "bor"
    }
  ],
  "etymology_text": "Either borrowed from Spanish salcochar (“to cook in salted water”), from sal (“salt”) + cocho (archaic past participle of Old Spanish cozer (“to cook”)), or from Spanish sancochar (“to parboil”).",
  "forms": [
    {
      "form": "sangkutsá",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "ᜐᜅ᜔ᜃᜓᜆ᜔ᜐ",
      "tags": [
        "Baybayin"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "sangkutsá",
        "b": "+"
      },
      "expansion": "sangkutsá (Baybayin spelling ᜐᜅ᜔ᜃᜓᜆ᜔ᜐ)",
      "name": "tl-noun"
    }
  ],
  "hyphenation": [
    "sang‧kut‧sa"
  ],
  "lang": "Tagalog",
  "lang_code": "tl",
  "pos": "noun",
  "related": [
    {
      "_dis1": "0 0",
      "word": "sangkutsado"
    },
    {
      "_dis1": "0 0",
      "word": "gisa"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "_dis": "70 30",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "84 16",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "76 24",
          "kind": "other",
          "name": "Tagalog entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "72 28",
          "kind": "other",
          "name": "Tagalog terms with Baybayin script",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "55 45",
          "kind": "other",
          "name": "Tagalog terms with mabilis pronunciation",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "75 25",
          "kind": "other",
          "name": "Tagalog terms with missing Baybayin script entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "81 19",
          "kind": "topical",
          "langcode": "tl",
          "name": "Cooking",
          "orig": "tl:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "act of frying or sautéing until partially cooked (especially in a little fat before adding the broth)"
      ],
      "id": "en-sangkutsa-tl-noun-e6hqxJtq",
      "links": [
        [
          "act",
          "act"
        ],
        [
          "fry",
          "fry"
        ],
        [
          "sauté",
          "sauté"
        ],
        [
          "partially",
          "partially"
        ],
        [
          "cooked",
          "cooked"
        ]
      ]
    },
    {
      "categories": [
        {
          "_dis": "55 45",
          "kind": "other",
          "name": "Tagalog terms with mabilis pronunciation",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "act of boiling in salt and water"
      ],
      "id": "en-sangkutsa-tl-noun-qbnxjUuJ",
      "links": [
        [
          "act",
          "act"
        ],
        [
          "boiling",
          "boiling"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "water",
          "water"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/saŋkuˈt͡ʃa/",
      "tags": [
        "Standard-Tagalog"
      ]
    },
    {
      "ipa": "[sɐŋ.kʊˈt͡ʃa]",
      "tags": [
        "Standard-Tagalog"
      ]
    },
    {
      "rhymes": "-a"
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0",
      "word": "sangkutya"
    }
  ],
  "word": "sangkutsa"
}

{
  "categories": [
    "Pages with 1 entry",
    "Pages with entries",
    "Rhymes:Tagalog/a",
    "Rhymes:Tagalog/a/3 syllables",
    "Tagalog 3-syllable words",
    "Tagalog entries with incorrect language header",
    "Tagalog lemmas",
    "Tagalog nouns",
    "Tagalog terms borrowed from Spanish",
    "Tagalog terms derived from Spanish",
    "Tagalog terms with Baybayin script",
    "Tagalog terms with IPA pronunciation",
    "Tagalog terms with mabilis pronunciation",
    "Tagalog terms with missing Baybayin script entries",
    "tl:Cooking"
  ],
  "derived": [
    {
      "word": "isangkutsa"
    },
    {
      "word": "magsangkutsa"
    },
    {
      "word": "pagsasangkutsa"
    },
    {
      "word": "sangkutsahin"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "tl",
        "2": "es",
        "3": "salcochar",
        "4": "",
        "5": "to cook in salted water",
        "nocap": "1"
      },
      "expansion": "borrowed from Spanish salcochar (“to cook in salted water”)",
      "name": "bor+"
    },
    {
      "args": {
        "1": "osp",
        "2": "cozer",
        "3": "",
        "4": "to cook"
      },
      "expansion": "Old Spanish cozer (“to cook”)",
      "name": "noncog"
    },
    {
      "args": {
        "1": "es",
        "2": "sal",
        "3": "cocho",
        "nocap": "1",
        "nocat": "1",
        "pos2": "archaic past participle of Old Spanish <i class=\"Latn mention\" lang=\"osp\">cozer</i> (“to cook”)",
        "t1": "salt"
      },
      "expansion": "sal (“salt”) + cocho (archaic past participle of Old Spanish cozer (“to cook”))",
      "name": "compound"
    },
    {
      "args": {
        "1": "tl",
        "2": "es",
        "3": "sancochar",
        "4": "",
        "5": "to parboil"
      },
      "expansion": "Spanish sancochar (“to parboil”)",
      "name": "bor"
    }
  ],
  "etymology_text": "Either borrowed from Spanish salcochar (“to cook in salted water”), from sal (“salt”) + cocho (archaic past participle of Old Spanish cozer (“to cook”)), or from Spanish sancochar (“to parboil”).",
  "forms": [
    {
      "form": "sangkutsá",
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "ᜐᜅ᜔ᜃᜓᜆ᜔ᜐ",
      "tags": [
        "Baybayin"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "sangkutsá",
        "b": "+"
      },
      "expansion": "sangkutsá (Baybayin spelling ᜐᜅ᜔ᜃᜓᜆ᜔ᜐ)",
      "name": "tl-noun"
    }
  ],
  "hyphenation": [
    "sang‧kut‧sa"
  ],
  "lang": "Tagalog",
  "lang_code": "tl",
  "pos": "noun",
  "related": [
    {
      "word": "sangkutsado"
    },
    {
      "word": "gisa"
    }
  ],
  "senses": [
    {
      "glosses": [
        "act of frying or sautéing until partially cooked (especially in a little fat before adding the broth)"
      ],
      "links": [
        [
          "act",
          "act"
        ],
        [
          "fry",
          "fry"
        ],
        [
          "sauté",
          "sauté"
        ],
        [
          "partially",
          "partially"
        ],
        [
          "cooked",
          "cooked"
        ]
      ]
    },
    {
      "glosses": [
        "act of boiling in salt and water"
      ],
      "links": [
        [
          "act",
          "act"
        ],
        [
          "boiling",
          "boiling"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "water",
          "water"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/saŋkuˈt͡ʃa/",
      "tags": [
        "Standard-Tagalog"
      ]
    },
    {
      "ipa": "[sɐŋ.kʊˈt͡ʃa]",
      "tags": [
        "Standard-Tagalog"
      ]
    },
    {
      "rhymes": "-a"
    }
  ],
  "synonyms": [
    {
      "word": "sangkutya"
    }
  ],
  "word": "sangkutsa"
}

{
  "called_from": "form_descriptions/1698",
  "msg": "unrecognized head form: cooking",
  "path": [
    "sangkutsa"
  ],
  "section": "Tagalog",
  "subsection": "noun",
  "title": "sangkutsa",
  "trace": ""
}