"red ale" meaning in All languages combined

See red ale on Wiktionary

Noun [English]

Forms: red ales [plural]
Head templates: {{en-noun|~}} red ale (countable and uncountable, plural red ales)
  1. A kind of Irish ale with a reddish colour. Tags: countable, uncountable
    Sense id: en-red_ale-en-noun-P9XJ3x7N
  2. A kind of Belgian sour ale brewed with red malt and often fermented with organisms other than Saccharomyces cerevisiae, especially Lactobacillus. Tags: countable, uncountable
    Sense id: en-red_ale-en-noun-dz28mHzq Categories (other): English entries with incorrect language header, Pages with 1 entry, Pages with entries, Alcoholic beverages Disambiguation of English entries with incorrect language header: 24 76 Disambiguation of Pages with 1 entry: 22 78 Disambiguation of Pages with entries: 27 73 Disambiguation of Alcoholic beverages: 16 84

Inflected forms

{
  "forms": [
    {
      "form": "red ales",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "red ale (countable and uncountable, plural red ales)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "A kind of Irish ale with a reddish colour."
      ],
      "id": "en-red_ale-en-noun-P9XJ3x7N",
      "links": [
        [
          "Irish",
          "Irish"
        ],
        [
          "ale",
          "ale"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    },
    {
      "categories": [
        {
          "_dis": "24 76",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "22 78",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "27 73",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "16 84",
          "kind": "other",
          "langcode": "en",
          "name": "Alcoholic beverages",
          "orig": "en:Alcoholic beverages",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "A kind of Belgian sour ale brewed with red malt and often fermented with organisms other than Saccharomyces cerevisiae, especially Lactobacillus."
      ],
      "id": "en-red_ale-en-noun-dz28mHzq",
      "links": [
        [
          "Belgian",
          "Belgian"
        ],
        [
          "sour",
          "sour"
        ],
        [
          "ale",
          "ale"
        ],
        [
          "malt",
          "malt"
        ],
        [
          "ferment",
          "ferment"
        ],
        [
          "organism",
          "organism"
        ],
        [
          "Saccharomyces cerevisiae",
          "Saccharomyces cerevisiae#Translingual"
        ],
        [
          "Lactobacillus",
          "Lactobacillus#Translingual"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "red ale"
  ],
  "word": "red ale"
}
{
  "categories": [
    "English countable nouns",
    "English entries with incorrect language header",
    "English lemmas",
    "English multiword terms",
    "English nouns",
    "English uncountable nouns",
    "Pages with 1 entry",
    "Pages with entries",
    "en:Alcoholic beverages"
  ],
  "forms": [
    {
      "form": "red ales",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "~"
      },
      "expansion": "red ale (countable and uncountable, plural red ales)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "A kind of Irish ale with a reddish colour."
      ],
      "links": [
        [
          "Irish",
          "Irish"
        ],
        [
          "ale",
          "ale"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    },
    {
      "glosses": [
        "A kind of Belgian sour ale brewed with red malt and often fermented with organisms other than Saccharomyces cerevisiae, especially Lactobacillus."
      ],
      "links": [
        [
          "Belgian",
          "Belgian"
        ],
        [
          "sour",
          "sour"
        ],
        [
          "ale",
          "ale"
        ],
        [
          "malt",
          "malt"
        ],
        [
          "ferment",
          "ferment"
        ],
        [
          "organism",
          "organism"
        ],
        [
          "Saccharomyces cerevisiae",
          "Saccharomyces cerevisiae#Translingual"
        ],
        [
          "Lactobacillus",
          "Lactobacillus#Translingual"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "wikipedia": [
    "red ale"
  ],
  "word": "red ale"
}

Download raw JSONL data for red ale meaning in All languages combined (1.1kB)


This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-05-13 from the enwiktionary dump dated 2025-05-01 using wiktextract (9a214a4 and 1b6da77). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.