See pommes soufflées on Wiktionary
{
"head_templates": [
{
"args": {
"1": "f-p",
"head": "pommes soufflées"
},
"expansion": "pommes soufflées f pl (plural only)",
"name": "fr-noun"
}
],
"lang": "French",
"lang_code": "fr",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "French entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "French pluralia tantum",
"parents": [
"Pluralia tantum",
"Nouns",
"Lemmas"
],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
},
{
"kind": "topical",
"langcode": "fr",
"name": "Foods",
"orig": "fr:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"slices of potato that have been fried twice so that they puff up into little balloons and turn golden-brown"
],
"id": "en-pommes_soufflées-fr-noun-6tPX5tkn",
"links": [
[
"slice",
"slice"
],
[
"potato",
"potato"
],
[
"fried",
"fried"
],
[
"balloon",
"balloon"
],
[
"golden",
"golden"
],
[
"brown",
"brown"
]
],
"tags": [
"feminine",
"plural",
"plural-only"
]
}
],
"sounds": [
{
"ipa": "/pɔm su.fle/"
},
{
"audio": "LL-Q150 (fra)-GrandCelinien-pommes soufflées.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/8/83/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/8/83/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav.ogg"
}
],
"word": "pommes soufflées"
}
{
"head_templates": [
{
"args": {
"1": "f-p",
"head": "pommes soufflées"
},
"expansion": "pommes soufflées f pl (plural only)",
"name": "fr-noun"
}
],
"lang": "French",
"lang_code": "fr",
"pos": "noun",
"senses": [
{
"categories": [
"French entries with incorrect language header",
"French feminine nouns",
"French lemmas",
"French multiword terms",
"French nouns",
"French pluralia tantum",
"French terms with IPA pronunciation",
"Pages with 1 entry",
"Pages with entries",
"fr:Foods"
],
"glosses": [
"slices of potato that have been fried twice so that they puff up into little balloons and turn golden-brown"
],
"links": [
[
"slice",
"slice"
],
[
"potato",
"potato"
],
[
"fried",
"fried"
],
[
"balloon",
"balloon"
],
[
"golden",
"golden"
],
[
"brown",
"brown"
]
],
"tags": [
"feminine",
"plural",
"plural-only"
]
}
],
"sounds": [
{
"ipa": "/pɔm su.fle/"
},
{
"audio": "LL-Q150 (fra)-GrandCelinien-pommes soufflées.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/8/83/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/8/83/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav/LL-Q150_%28fra%29-GrandCelinien-pommes_souffl%C3%A9es.wav.ogg"
}
],
"word": "pommes soufflées"
}
Download raw JSONL data for pommes soufflées meaning in All languages combined (1.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-26 from the enwiktionary dump dated 2025-02-21 using wiktextract (ce0be54 and f2e72e5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.